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Todd English's bluezoo
About
- 4.7 ( 3 reviews)
- 25-100
Renowned for his unique style and ability to entertain, Celebrity Chef Todd English combines the freshest seafood with coastal cuisines from around the world in a setting you won't forget in Todd English's bluezoo. Designed by renowned architect, Jeffrey Beers, Todd English's bluezoo is truly a work of art. Beers has extensive experience and an exceptional reputation in both the architecture and interior design industries. He has a keen interest in the relationship between architecture and light and has studied and practiced the art of glass and glass blowing with renowned glass artist Dale Chihuly. Continued collaboration and work with the medium provide Beers an unparalleled expertise in glass - both as material and light design element - as is evidenced in each of his projects to date.
Day of the Week | Opening Hours |
---|---|
Monday | 15:30 - 23:00 |
Tuesday | 15:30 - 23:00 |
Wednesday | 15:30 - 23:00 |
Thursday | 15:30 - 23:00 |
Friday | 15:30 - 23:00 |
Saturday | 15:30 - 23:00 |
Sunday | 15:30 - 23:00 |
Cuisines
- 🍔 American
- 🦞 Seafood
- 🍲 Soups
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🍸 Full Bar
- 📶 Free Wifi
- 📺 Television
- 🍽️ Private Dining
- 🎶 Live Music
- 🍽️ Dinner
- 🎷 Jazz Bar
Accepts Credit Cards
Recommended Reviews
4.7
Michael Lamon
My family and I were staying at the Swan Hotel last year and ate at Bluezoo. The meal, as you can see in the pictures, looked amazing and it was delicious. No disappointments. My son loves oysters, so of course we snagged a few; however, after a day of hard Disney slaying, he fell asleep. Not to worry, he woke up to slam a few shells down the hatch, then back to flight the Zzz monster. I believe we also had dessert, which was some sort of deconstructed morsel of pure heaven. If you are in the area, I'd highly recommend Bluezoo.
KB Raif MD
Fish was perfectly prepared and cooked. Service was very pleasant. Nice ambiance but too dark , had a hard time reading menu. Booth with high chairs close to bar a little uncomfortable and if there is a large group little loud.
Jolene Haack
Our dinner was lovely and the atmosphere is calm and upscale. Our server, Chris, was enthusiastic and sweet. We loved chatting with him. Definitely worth the trip!
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