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TGI Fridays
About
- 2.4 ( 50 reviews)
- $$, $$$
In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, "to meet Pan Am stewardesses." Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in New York, NY is still America's most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it's always Friday.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:30 - 23:00 |
| Tuesday | 11:30 - 0:00 |
| Wednesday | 11:30 - 0:00 |
| Thursday | 11:30 - 0:00 |
| Friday | 11:30 - 1:00 |
| Saturday | 11:30 - 1:00 |
| Sunday | 12:00 - 0:00 |
Cuisines
- 🍔 American
- 🍸 Bar
Dining Options
- 💺 Seating
- 🍽️ Table service
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🍸 Full Bar
- 📺 Television
Accepts Credit Cards
Recommended Reviews
2.4
Arunita Ghosh
Burger meat was chewy. Drinks were pricey. Seafood sizzler was good. Overall ambience was nice. Situated at the heart of the city.
MUSAB AWWAD
food not perfect.the location and the employee very good
Ernie d
Soups was good but Petit for $9 . Mozz sticks very good. Service good also.
Questions & Answers
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