Souen Restaurant

Specials Of The Day

please see the black board

Organic Edamame

• 5.75

Home-made Pickles

pickled with salt, onion, carrot, celery and leek

• 5.75

Marinated Burdock

cooked with kombu-shiitake tamari broth

• 6.5

Sauteed String Beans

in garlic lemon soy sauce

• 6.5

Summer Roll

carrot, cucumber, burdock, mint and basil in rice paper.

• 7

Steamed Dumpling

six wheat dumplings filled with seitan, nappa, ginger and scallion

• 7.5

Yuba

steamed tofu skin marinated in kombu-shiitake broth.

• 6.75

Scrambled Tofu

• 6.5
• 8.5

Age Tofu

deep-fried tofu, ginger daikon broth

• 7

Fish Tatsuta-age

deep-fried marinated white fish in sweet ginger soy sauce

• 8

Pureed Vegetable Soup Of The Day

hot or cold please see the black board

• 6

Bean Soup Of The Day

simple and superb. please see the black board

• 3.5

Miso Soup

made with mellow barley miso.

• 3.5

Wakame Soup

wakame, sprouts, daikon, sesame seeds and sesame oil in tamari kombu broth.

• 5.75

Yuba In Soup

tofu skins, chinese cabbage, carrot, scallion in tamari kombu broth

• 6.25

Hayato Soup

tofu, cabbage, sprouts, broccoli, squash, shiitake, onions, carrot, bean sprouts and greens in mellow barley miso broth

• 9

Rice In Soup

carrot, scallion, shiitake, chinese cabbage, greens and umeboshi simmered in an iron kettle

• 9.5
• 13.5
• 15.5

Crunchy Cabbage Salad

served with popular carrot dressing

• 5.5

Cucumber Salad

cucumber, akatosaka seaweed & sesame vinaigrette

• 5.75

Seaweed Salad

hijiki, wakame, ogo & akatosaka seaweed & daikon

• 6.5

Watercress Salad

with cooked hijiki seaweed & crunchy soy beans

• 8.5

Green Salad

lettuce, watercress, radicchio, endive, daikon, beet, carrot with sesame vinaigrette

• 8
• 6

Avocado Salad

green salad with lightly steamed cold cauliflower and broccoli

• 10
• 13.5

Chef Salad

green salad, broccoli, cauliflower, carrot, burdock, daikon, avocado, cucumber, alfalfa, wakame & red akatosaka seaweed

• 15

Home-made Corn Bread

hearty gluten free corn bread

• 4.5

Loaf Of Corn Bread

comes with 8 oz. miso tahini spread

• 19.5

Spelt Bread

non-yeasted

• 3.75

House Bread

• 3.75

Four-piece Shrimp Tempura

• 7

Four-piece White Fish Tempura

• 8

Six-piece Vegetable Tempura

• 7

Seven-piece Tempura

five pieces of vegetables, one piece of shrimp, one piece white fish

• 8.5

Macro Plate

an ideal balance of steamed greens, vegetables, brown rice, beans and hijiki seaweed with a dressing on the side

• 8.75
• 1

Choice Of Home-made Dressing

carrot / sesame vinaigrette / tahini dill

• 1
• 1

Broccoli Tofu

sauteed carrot, onion, crushed tofu in carrot sauce

• 11.5

Yasai Itame

sauteed cabbage, broccoli, carrot, snow pea, onion, mung bean sprout, green, ginger sesame sauce

• 11.5

Broiled Tofu Okabe

thick sesame paste on the top of broiled tofu, served with a small steamed vegetables

• 12.5

Inspired Vegetable Curry

broccoli, cauliflower, green, carrot, squash, mushroom, onion, mild curry turmeric and ginger root.

• 12.5

Squash Tofu

sauteed tofu, squash, onion, carrot, nappa green, broccoli, snow pea, in miso tahini sauce

• 12.5

Kuzu Stew

broccoli, cauliflower, nappa, green, carrot, snow pea, shiitake, onion in ginger tamari clear kuzu sauce

• 12.5

Garlic Greens & Vegetables

sauteed vegetables in garlic lemon tamari sauce

• 12.5

Vegetables And Tofu In Pesto Sauce Or Peanut Lime Sauce

• 12.5
• 1

Tofu Teriyaki

sauteed tofu with shiitake scallion ginger teriyaki sauce, served with vegetables

• 12.5

Seitan Cutlet With Beet Sauce

lightly deep-fried with bread-crumbs, served with steamed vegetables

• 13.5

Hoso - Maki

thin roll cut into 6 pieces. maximum 2 items of your choice from list below vegetable roll

• 4.5
• 5

Hoso - Maki

fish roll

• 6
• 6.5
• 8

Futo - Maki

gigantic roll cut into eight pieces. maximum 4 items from list below.

• 13

Special Pasta Of The Day

please see the special black board

Stir-fried Noodles

onion, carrot, mung bean sprout, scallion, cabbage, shiitake, snow peas, greens, broccoli, ginger sesame sauce

• 11.5

Pad Thai

onion, carrot, mung bean sprout, scallion, shiitake, broccoli, baked tofu, home-made lime peanut sauce. it can be made with rice instead of noodles

• 12

Black Cod & Noodles In Spicy Clear Soup

onion, nappa, snow pea, scallion, lime

• 16.75

Vegetables & Noodles In Clear Soup

onion, carrot, mung bean, scallion, nappa, shiitake, snow pea, broccoli

• 13
• 12

Plain Broiled With Lemon

• 13.5
• 21.5

Broiled With Teriyaki Sauce

tamari, mirin, fish stock

• 14.5
• 22.5

Broiled With Shoga-yaki

ginger, scallion, soy sauce

• 14.5
• 22.5

Sauteed Or Broiled In Lemon Basil Sauce

olive oil, white wine, basil, garlic, pesto

• 23.5

Steamed With Ginger Kombu Broth

string beans, carrot, shiitake, tofu

• 23.5

Black Cod Saikyo-zuke

broiled marinated cod in sweet white miso

• 25.5

Fish Misoni

cooked with vegetables and fish in miso tahini broth in an iron kettle

• 23.5

Brown Rice

Grain Of The Day

$1 extra

Maze Rice

rice mixed with seasoned carrot, string beans, shiitake, burdock. $2 extra; bread (2slices) $1 extra

Home-made Corn Bread

$1 extra, soba or udon $2 extra

Cooked Hijiki Seaweed

Bean Of The Day

Miso Soup

Bean Soup Of The Day

Crunchy Cabbage Salad

Green Salad

Steamed Greens

Steamed Vegetables

carrot, broccoli, kabocha squash