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Whataburger
About
- 3.2 ( 37 reviews)
- 1-20
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, "What a burger!" He named his humble burger stand in Corpus Christi, Texas, "Whataburger." Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 0:00 - 0:00 |
| Tuesday | 0:00 - 0:00 |
| Wednesday | 0:00 - 0:00 |
| Thursday | 0:00 - 0:00 |
| Friday | 0:00 - 0:00 |
| Saturday | 0:00 - 0:00 |
| Sunday | 0:00 - 0:00 |
Cuisines
- 🍔 American
- 🍟 Fast Food
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍱 Lunch
- 🍽️ Dinner
- 🍳 Breakfast
Recommended Reviews
3.2
Belinda Martinez
Food is awesome! Service not so great. They always mess up my order.
P. Tepes
Super friendly staff! I wish we had it in New York (together with the friendly people:)
Brad Yocum
Came all the way from Chicago to try Whataburger. I was hooked instantly. Cant speak for all locations but this one in particular has very friendly service. In a safe, upscale part of town. Definitely go with a patty melt.