SUSHI TAKAYA
About
- 4.8 ( 27 reviews)
- 15-25
Taste an authentic Sushi fresh from all over Jpan, at the heart of Tokyo Ginza. In Takaya we serve the highest grade of quality seafood freshly caught for the day from all over Japan by Air. Takaya’s Expert Chiefs serve only the best seasonal, rare fresh and quality seafood throughout the year. For Spring we served a rare kind of shrimp For Summer we served fresh black tuna For Fall we served fresh abalone , sweet fat fish, and phantom salmon For Winter we served fresh cod, roe an special tuna. Experience the taste of East Rural Hokkaido together with Kutani’s A1 best Japanese Sake. * Omakase Menu means entrust the chef’s recommendation or you‘d like to place a course from the Chef’s Preference.
Day of the Week | Opening Hours |
---|---|
Monday | 12:00 - 14:00 |
Tuesday | 12:00 - 14:00 |
Wednesday | 12:00 - 14:00 |
Thursday | 12:00 - 14:00 |
Friday | 12:00 - 14:00 |
Saturday | 12:00 - 14:00 |
Sunday | 12:00 - 14:00 |
Cuisines
- 🍣 Japanese
- 🍣 Sushi
Dining Options
- 🍷 Serves Alcohol
- 🍽️ Private Dining
- 🚭 Non-smoking restaurants
- 🍱 Lunch
- 🍽️ Dinner
Recommended Reviews
4.8
yuki koizumi
This is a high-end sushi restaurant that is open from Ginza, Shimbashi, Yurakucho and Hibiya, and is open on Saturdays, Sundays and public holidays.We also have lunch and are full of overseas travelers.There is a private room on the second floor, which can be used for entertaining or anniversary dinners.We recommend pairing sake and sushi and wine and sushi as shops, and it seems that you can enjoy it with delicious appetizers and sushi.
Yvdi 雨滴 Patisserie
Chef was very friendly, servers were attentive as well. Taste of food were good, and the lunch price was lovely. Would come back for the second time wiz friends.
Chris Leong
Ask the server, what sequence you should eat the sushi and do learn to eat with your hands.Awesome and authentic sushi.