Stella 34 Trattoria

Wood Oven Roasted Vegetables

cauliflower, brussels sprouts, romanesco, pine nuts agrodolce

• 14

Crispy Calamari

pickled peppers, spicy tomato

• 19

Meatballs

veal meatballs, sheep's milk ricotta

• 18

Arancini Di Riso

saffron risotto, mozzarella, basil, fontina, spicy marinara

• 16

Tagliere

salamino schiacciato, prosciutto di parma, cacciatorino, robiola bosina, pecorino toascano fresco, grana padano marinated olives, giardiniera, grissini, piadine

• 24

SWISS CHARD BRUSCHETTA

braised swiss chard, parmigiano-reggiano, sourdough pangritata

• 16

Burrata

fresh mozzarella, pears, candied walnuts, shaved fennel, arugula, balsamic

• 19

MINESTRA MARITATA

sweet corn veloute, jumbo lump crab meat, crème fraiche, chive

• 16

GAMBERI OREGANATA

seared prawns, lemon, calabrian chili, white wine, butter, country bread

• 19

CREAMY POLENTA

whipped polenta, pamigiano, sage, wild mushroom and butternut squash ragu, toasted pumpkin seeds

• 19

Napoli

chopped, kale, radicchio, arugula, prosciutto, salami, artichokes, mushrooms, peppers, olives, provolone, dates, croutons| 16 / 19

Cesare

escarole, marinated white anchovies, focaccia crouton, parmigiano vinaigrette 15./18.

Di Verdure

watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, crispy shallots, golden raisin, red wine vinaigrette | 16 / 19

CICORIA

endive, frisée, castelfranco, roasted beets, blood orange, pistachio vinaigrette| 16 / 19

Margherita

tomato, for di latte mozzarella, basil, pecorino

• 21

Funghi

tomato, for di latte mozzarella, roasted mushrooms

• 22

Diavola

spicy salami, tomato, mozzarella, pecorino

• 23

Vongole

chopped clams, preserved lemon, calabrian chili, parsley, crème fraiche

• 26

Aglio E Olio

Roasted garlic, bechamel, mozzarella, sicilian oregano

• 23

Quattro Stagioni

fior fi latte mozzarella, olive, artichoke, mushroom, prosciutto di parma, tomato

• 26

PUMPKIN

pumpkin, stracchino, pistacchio crema, balsamic, sage

• 26

Meatball Pagnotella

veal meatballs, sheep's milk ricotta, rucola, served with mixed greens

• 20

Chicken Pagnotella

crispy chicken cutlet, tomato, cucumber, pickled red onion, feta, gaeta olive, aioli, served with mixed greens

• 20

Eggplant Parmigiana

wood oven roasted eggplant, mozzarella, tomato pumarola, parmigiano

• 26

Branzino

whole roasted sea bass, garbanzo beans, 'nduja, roasted broccoli rabe

• 34

Chicken MIlanese

roasted peppers, caper, shaved fennel, radicchio, parmesan, lemon

• 26

Tagliata di Manzo

grilled flat iron steak, arugula, parmiggiano, salsa rossa

• 32

Paccheri

neapolitan beef ragu, parmigiano

• 27

Caccio E Pepe

spaghetti, pecorino, black pepper

• 24

SPAGHETTI POMODORO

spaghetti, pomodoro, basil, parmigiano reggiano

• 24

Linguine

mushroom brodetto, spinach, stracciatella di bufala

• 26

FARROTTO

farro risotto, cauliflower, wild mushrooms, candied hazelnut, parmigiano reggiano, saba

• 32

Lasagna Bolognese

bolognese sauce, béchamel, stracchino, fontina

• 31

CAMPANELLE TRAPANESE

campanelle pasta, pesto trapanese, almonds, pecorino romano

• 26

Wood Oven Toasted Sourdough Boule

(serves 4 people) | extra virgin olive oil, cultured butter, trapani sea salt

• 8

Garlic Parmesan Piadine

wood oven roasted Tuscan flat bread, garlic butter, parmesan, oregano

• 8

Roasted Potatoes

crispy russet potatoes, parmesan, chives, dijonaise

• 10

Eggplant Parmigiana

• 10

ROASTED BRUSSEL SPOUTS

wood oven roasted brussel sprouts, shallot confit, honey, calabrian chili

• 10

Wild Mushrooms

wild mushrooms, garlic, thyme

• 10

Tiramisu

mascarpone zabaglione, espresso soaked ladyfingers, cocoa

• 12

Robiolina Cheesecake

strawberry-rhubarb swirl, oat streusel, rhubarb sorbet

• 12

Bocca Nera

dark chocolate mousse cake, whipped cream, crema gelato

• 12

Affogato

crema gelato, espresso

• 10

Torta Ai Mirtilli

blueberry cake, mascarpone gelato, blueberry compote

• 12

Wood Oven Roasted Vegetables

cauliflower, brussel sprouts, romanesco, pine nuts agrodolce

• 14

Crispy Calamari

pickled peppers, spicy tomato

• 19

Meatballs

veal meatballs, sheep's milk ricotta

• 18

Arancini Di Riso

saffron risotto, mozzarella, basil, fontina, spicy marinara

• 16

Tagliere

salamino schiacciato, prosciutto di parma, cacciatorino, robiola bosina, pecorino toascano fresco, grana padano marinated olives, giardiniera, grissini, piadine p

• 24

SWISS CHARD BRUSCHETTA

braised swiss chard, parmigiano-reggiano, sourdough pangritata

• 16

Burrata

fresh mozzarella, pears, candied walnuts, shaved fennel, arugula, balsamic

• 19

MINESTRA MARITATA

roasted chicken, meatballs, parmigiano brodo, whole wheat ditalini, tuscan kale

• 16

GAMBERI OREGANATA

seared prawns, lemon, calabrian chili, white wine, butter, country bread

• 19

CREAMY POLENTA

whipped polenta, pamigiano, sage, wild mushroom and butternut squash ragu, toasted pumpkin seeds

• 19

Wood Oven Toasted Sourdough Boule

(serves 4 people) extra virgin olive oil, cultured butter, trapani sea salt

• 8

Garlic Parmesan Piadine

wood oven roasted Tuscan flat bread, garlic butter, parmesan, oregano

• 8

Napoli

chopped, kale, radicchio, arugula, prosciutto, salami, artichokes, mushrooms, peppers, olives, provolone, dates, croutons| 16/19

Cesare

escarole, marinated white anchovies, focaccia crouton, parmigiano vinaigrette | 15/18

Di Verdure

watercress, endive, haricots verts, cauliflowers, tomatoes, kale, artichokes, radish, pine nuts, golden raisin, red wine vinaigrette | 16/19

CICORIA

endive, frisée, castelfranco, roasted beets, blood orange, pistachio vinaigrette | 16/19

Margherita

tomato, fior di latte mozzarella, basil, pecorino

• 21

Funghi

tomato, fior di latte mozzarella, roasted mushrooms

• 22

Diavola

tomato, fior di latte mozzarella, pecorino, spicy salami p

• 23

Vongole

chopped clams, preserved lemon, calabrian chili, parsley, crème fraiche

• 26

Aglio E Olio

Roasted garlic, bechamel, mozzarella, sicilian oregano

• 23

Quattro Stagioni

fior di latte mozzarella, olive artichoke, mushroom, prosciutto di parma, tomato

• 26

PUMPKIN

pumpkin, stracchino, pistacchio crema, balsamic, sage

• 26

Eggplant Parmigiana

wood oven roasted eggplant, mozzarella, tomato pumarola, parmigiano

• 26

Branzino

whole roasted sea bass, garbanzo beans, 'nduja, roasted broccoli rabe

• 34

CHICKEN CACCIATORE

half roasted chicken, rich tomato sauce, soffritto, wild mushrooms, olives, pearl onions, marble potatoes

• 28

FILETTO AL PEPE VERDE

seared filet mignon, parmigiano braised swiss chard, pangritata, pomme puree, green peppercorn sauce*

• 39

Paccheri

neapolitan beef ragu, parmigiano

• 27

Caccio E Pepe

spaghetti, pecorino, black pepper, tossed in pecorino wheel

• 24

SPAGHETTI POMODORO

spaghetti, pomodoro, basil, parmigiano reggiano

• 24

Linguine

mushroom brodetto, spinach, stracciatella di bufala

• 26

FARROTTO

farro risotto, cauliflower, wild mushrooms, candied hazelnut, parmigiano reggiano, saba

• 32

Lasagna Bolognese

bolognese sauce, béchamel, stracchino, fontina

• 31

CAMPANELLE TRAPANESE

campanelle pasta, pesto trapanese, almonds, pecorino romano

• 24

Roasted Potatoes

crispy russet potatoes, parmesan, chives, dijonaise

• 10

Eggplant Parmigiana

• 10

ROASTED BRUSSEL SPOUTS

wood oven roasted brussel sprouts, shallot confit, honey, calabrian chili

• 10

Wild Mushrooms

wild mushrooms, garlic, thyme

• 10

Prosecco | La Gioiosa | Glera | Veneto

Ripe golden apple, fruity, harmonious. G $17 / Q $22 / B $65

Prosecco Rose | Acinum | Glera, Pinot Noir | Veneto

Balanced, red fruit. G $16 / Q $21 / B $63

Pinot Grigio | Campo di Fiori 2020 | Pinot Grigio | Veneto

Crispy, dry, tangy. G $15 / Q $20 / B $59

Izibibbo | Luna Gaia 2021 | Sicily

Blossom, fig, apricot, splash of saline. G $15 / Q $20 / B $59

Chardonnay | Trevenezie 2022 | Trentino

Delicate, citrus fruits, well balanced. G $17 / Q $22 / B $65

Gavi | Villa Sparina 2021 | Piemonte

Dried pineapple, peach, mineral and refreshing. G G $17 / Q $22 / B $65

Sauvignon Blanc | Cantina Lavis 2020 | Trentino

Full bodied, ripe fruits, mineral. G $16 / Q $21 / B $63

Vermentino | Cantina Santa Maria la Palma 2023 | Sardinia

Grown apple, fresh, lively harmonic. G $16 / Q $21 / B $63

Merlot | Sirena del Mare 2023 | Rubicone

Medium body, light acidity, strawberry, ripe cherry. G $16 / Q $21 / B $63

Pinot Noir | Due Torri 2017 | Friuli Venezia-Giulia

Cherries, earthy, plum. G $15 / Q $20 / B $59

Nebbiolo | Pertinace 2018 | Langhe

Balanced, dark berries, silky and soft. G $15 / Q $20 / B $59

Montepulciano | Cantina Orsogna Lunaria 2017 | Abruzzo

Ripe red cherries, nuances of almond, soft. G $16 / Q $21 / B $63

Barbera | Fiulot 2019 | Piemonte

Fruity, plums, cherries. G $15 / Q $20 / B $59

Chianti | Panizzi 2018 | Toscana

Red fruits, medium body, silky tannins. G $16 / Q $21 / B $63

Primitivo | Bruno Dei Vespa 2019 | Puglia

Ripe fruit, spicy, velvety. G $15 / Q $20 / B $59

Cabernet Sauvignon | Movia 2019 | Slovenia

Vigorous body, blackberries, pepper, smoke. G $17 / Q $22 / B $65

Stella Spritz

aperol, brut rose, orange

• 19

LIMONCELLO SPRITZ

fabrizia limoncello, prosecco, club soda

• 19

WHITE CRANBERRY COSMOPOLITAN

tito's handmade vodka, grand marnier, white cranberry, lime

• 19

MIRTILLO MULE

grey goose vodka, cranberry, lime, ginger beer

• 19

MAPLE OLD FASHIONED

whistlepig rye, whistlepig whiskey barrel-aged maple syrup, bitters

• 19

Negroni 34

hayman's gin, savoia, cocchi rossa

• 19

Blood Orange Margarita

pierde almas mezcal, blood orange, lime juice

• 19

HARVEST SANGRIA

cabernet sauvignon, pineapple, spiced rum, cinnamon, nutmeg, allspice

• 19

SIDRO SPEZIATO

don q, maple, all spice dram, apple cider

• 19

Stella Artois | Belgian Pilsner, ABV 4.8% | Crisp Light Lager | Belgium

Trumer Pilsner | Coney Island, ABV 4.9% | Light Bodied Lager | Berkeley, California

Peroni Nastro Azzurro | Peroni, ABV 5.1% | Euro Pale Lager | Roma, Italy

Goose IPA | Goose Island, ABV 5.9% | English IPA | Chicago, Illinois

Menabrea Ambrata | ABV 5.0% | Blond Lager | Biella, Italy

• 11

Birra Nazionale | ABV 46.5% | Italian Blonde Ale | Piedmont , Italy

• 14

Baladin L'ippa | ABV 5.5% | Italian IPA | Piedmont, Italy

• 14

Angry Orchard | ABV 5.0% | Hard Apple Cider | Walden, New York

• 11

Peroni 0.0 | ABV 0% | Non-alcoholic Lager | Roma, italy

• 11

Spritz de Passione

lyre's italian spritz, lyre's clasicco, mango

• 18

Italian Spritz

lyre's italian spritz, lyre's clasicco

• 18

Juices

orange, cranberry, apple, grapefruit, tomato, pineapple

• 5

Lemonade

• 5

Passion Fruit Lemonade

• 8

Freshly Brewed Iced Tea

(Unsweetened)

• 4

CIDRO SPRITZ

apple cider, oj, fall spice blend, agave, ginger beer, cinnamon, pomegranate

• 10

Melograno Spritzer

pomegranate, lime, rhubarb bitters, club soda

• 10

Lampone Limeade

raspberry, cranberry, lime, sprite

• 10

Coffee / Iced Coffee

lavazza

• 4.75

Espresso / Cappuccino

lavazza

• 4.75

Tea

green, black, earl grey, chamomile, mint, ruby slipper

• 4

Aqua Panna | Natural Spring Water

natural spring water (500 ml) $6 |natural spring water (1L) $10

San Pellegrino | Natural Sparkling Water

natural sparkling water (500 ml) $6 | natural sparkling water (1L) $10

Italian Orange & Tonic

Lyre's Italian Orange, tonic water

• 18

Italian Spritz

Lyre's Italian Spritz, Lyre's Classico

• 18

Spritz de Passione

Lyre's Italian Spritz, Lyre's Classico, mango

• 18

White Cane Mojito

Lyre's White Cane Spirit, mint, lime

• 18

Tagliere

chef's selection of meats & cheeses

• 24

Fruit Platter

assorted fruits & berries

• 15

Meatballs

veal meatballs, marinara, parmesan

• 16

Garlic Piadine

tuscan flatbread, garlic butter

• 8

Avocado Toast

sourdough bread, avocado, cilantro, lime, grape tomato, feta, pickled shallots, mixed greens (V) add poached eggs $2 add smoked salmon $7

• 18

Fried Chicken and Waffels

buttermilk fried chicken, waffle, hot honey

• 32

Eggs Florentine

poached eggs, pecorino scones, hollandaise, spinach, tomatoes

• 21

Chicken Milanese

arugula, roasted peppers, capers, pickled red onion, parmigiano

• 24

Lasagne Bolognese

bolognese sauce, bechamel, fontina, parmigiano, pecorino

• 28

Croque Madame

ham, gruyere, bechamel, naan bread, sunny side up egg, mixed greens

• 19

Grain Bowl

wild rice, quinoa, garbanzos, cucumber, balsamic, olive oil, grape tomato, dates, shallots add chicken $6 add smoked salmon $8

• 18

Smoked Salmon Pizza

castmo smoked salmon, crème fraiche, red onion, caper, everything bagel seasoning

• 24

$8 ea or $21 as a Trio

Bacon

neuske's applewood bacon (3pc)

Home Fries

crispy russet potatoes, onions, peppers

Pecorino Scones

pecorino short bread, black pepper, chives (2pcs)

Tiramisu

mascarpone zabaglione, espresso soaked ladyfingers, cocoa

• 12

Affogato

crema gelato, espresso

• 12

Crispy Calamari

pickled peppers, spicy tomato

Zuppa di Cece

Chickpea Soup, Tuscan Kale, Parmiggiano-Reggiano

Cesare Salad

Romaine, Frisee, Escarole, Caesar Dressing, Focaccia Crouton, Parmiggiano-Reggiano

Creamy Polenta with Shrimp (ADD $9)

Creamy Polenta, Seared Shrimp

Rigatone alla Genovese

Rigatone Pasta, Genovese Beef Ragu, Parmiggiano-Reggiano

Chicken Milanese

Crispy Cutlet, Arugula, Fennel, Caper, Roasted Peppers, Citronette

Wild Mushroom Risotto

Vialone Nano Rice, Wild Mushrooms, Madiera, Rosemary, Thyme

Pizza all'Assassina

Fior di Latte Mozzarella, Tomato, Nduja, Burrata, Basil

Crispy Calamari

pickled peppers, spicy tomato

Zuppa di Cece

Chickpea Soup, Tuscan Kale, Parmiggiano-Reggiano

Cesare Salad

Romaine, Frisee, Escarole, Caesar Dressing, Focaccia Crouton, Parmiggiano-Reggiano

Creamy Polenta with Shrimp (ADD $9)

Creamy Polenta, Seared Shrimp

Rigatone alla Genovese

Rigatone Pasta, Genovese Beef Ragu, Parmiggiano-Reggiano

Wood Oven Roasted Chicken

1/2 Wood Fired Chicken, Eggplant Caponata, Salsa Verde

Wild Mushroom Risotto

Vialone Nano Rice, Wild Mushrooms, Madiera, Rosemary, Thyme

Le Costine (ADD $10)

Braised Beef Shortrib, Whipped Potatoes, Gremolata

Blood Orange Panna Cotta

Mascerated Blood Orange, Candied Pistachio

Tiramisu

mascarpone zabaglione, espresso soaked lady fingers, cocoa

Castelfranco

Castelfranco, Radicchio, Endive, Frisée, Amarena Cherries, Bitter Chocolate, Candied Almonds, Balsamic Vinaigrette

Oysters

Beausoleil Oysters on the Half Shell, Apple Gelee, Shallot, American Caviar, Radish Greens

Beef Carpaccio

Porcini Scented Beef Tenderloin, Arugula, Red Watercress, Parmigiano-Reggiano, Horseradish Vinaigrette

Fritelle

Caccio e Pepe Zabaglione, Prosciutto di Parma, Pecorino Romano

Cavatelli

Ricotta Cavatelli, Pumpkin Crema, Delicata Squash, Pecorino Romano, Brown Butter, Pumpkin Seed Pesto

Pollo Arrosto

Wood Oven Roasted Half Chicken, Butternut Squash, Brussel Sprouts, Pomegranate Gremolata

Filetto di Manzo

8oz Filet Mignon, Braised Swiss Chard, Olive Oil Poached Potatoes, Crispy Cipollini, Green Peppercorn Sauce

Aragosta (add $5)

1 1/12 lbs Lobster, Potato Gnocchi, Black Truffle Butter, Roasted Sunchokes, Leek Fonduta, Sauce Americaine

Red Velvet Cake

Cream Cheese Frosting, Cocoa Nibs, Chocolate Gelato

Raspberry Bomba

Raspberry Mousse, White Chocolate Glaze, Chantilly

Tiramisu

Mascarpone zabaglione, Espresso Soaked Ladyfingers, Cocoa

*This item is cooked to guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.

If you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked.