Sea Level NC

This place is a hidden gem. Location perfect. Service perfect. Food perfect. Had the Paella and it was absolutely outstanding. Date had the Grilled Salmon which was also fantastic. Was busy for obvious reasons and a little loud for a date. If you want a more quite table request one on the back wall if available or when setting a reservation. Wish I could remember our waiters name. Began with a "D". He was great!

Came here for Queen’s Feast with a good friend of mine. We were seated promptly & the decor was nice. Our orders were taken & received in a timely manner. There were no “WHERE TF IS MY FOOD?!” moments. A decent amount of time elapsed in between being served your first course & your next course, enough where you got to enjoy what was on your palette before you bombarded it with something else. I highly, HIGHLY recommend the lobster bisque, the shrimp & grits & the ice cream cake. The portions were perfect, not traditionally southern in size, but I was stuffed before dessert. The perfect prelude to a smooth ride home & a nap. Overall my experience here was lovely & I would definitely recommend.

Absolutely a must try! Nate our server was impeccable, he was social, knowledgeable about the menu and right there to replace your empty drink. Thank you Nate! Food was amazing, ceviche was very good, perfect way to start. Beautifully presented with a nice little hot kick to it. We had the locally caught swordfish which honestly is the best plate I’ve had in quite some time. We finished off with a Carmel apple pie/ crisp dessert that was cooked in a mini cast iron skillet. This might have taken the number 1 spot in my book.