Sabzi

I have been going to this resturant for many years, and this is the reason: As well as having superb food, and a superbly DELECTABLE Iranian Yogurt drink (called “doogh”), there is kind soul there who works full time from Tuesdays-Fridays, and his name is Patrick. If you happen to go there alone, or with a group of people, or with your significant other; Patrick will make you feel at home, and attend to your every need. If you ever have a problem, and you go there in a crisis, sitting down to have a lonely dinner, and feel like the whole world has turned it’s back on you; Patrick will be your shoulder to cry on! He’s been there for me through thick and thin, and I have only ever spoken with him at Sabzi resturant. You get ***** (5) stars Patrick, for being the best waiter ever!

The food here is exceptional! Small and cozy place.

We had a great time at this place. It remembered me of my childhood back in Iran. The food have always been great, but this time our food was not fully cooked and the Kabab was a bit raw. Overally it is recomended.