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Numero 28 Ristorante
About
- 3.7 ( 23 reviews)
- 12-18, $$, $$$
Welcome to Numero 28 Pizzeria. We are specialize in authentic Neapolitan pizza, baked hot and fast in a brick oven to achieve a not-too-thick, not-to-thin chewy, smoky crust,made from a recipe that's been handed down through ve generations of pizzaioli (pizza makers).The meticulous selection of our products makes our creations unique every time. The Vesuvio's tomato,the D.O.C. Bualo mozzarella from Battipaglia, the most fragrant basil ,the unique extra virgin olive oil made in Italy. We oer a wide selection of pizzas, marked by delicate and complex ingredients. These combinations of avors, along with the fresh pasta cooked in personalized wood ovens, gives to our pizza a taste and a fragrance that are really dicult to forget .The pursuit of quality and the proper expression of each dish is even more enhanced by the combination of wines sought carefully among the most important wineries in the italian nation . Our friendly sta welcomes both neighborhood regulars and visiting strangers like long-time friends. In addition to our pizza, Numero 28 oers classic Italian dishes such as lasagna, rigatoni alla Bolognese, eggplant parmigiana, homemade tiramisu, and an assortment of antipasti. But please, let's not only talk about it...Have a taste. Buon Appetito!
Day of the Week | Opening Hours |
---|---|
Monday | 18:00 - 23:00 |
Tuesday | 18:00 - 23:00 |
Wednesday | 18:00 - 23:00 |
Thursday | 18:00 - 23:00 |
Friday | 17:00 - 23:30 |
Saturday | 17:00 - 23:30 |
Sunday | 17:00 - 18:30 |
Cuisines
- 🍝 Italian
- 🍕 Pizza
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🚚 Delivery
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
3.7
Aleksandra Chumak
I put 5 for the service. They made our experience unforgettable. Very hospitable. The food is good. But pretty expensive Lime sorbet was good - huge portions. Tried special pasta with seafood mix and it was not disappointing
Roberta Branco
Great Italian Restaurant. The fettuccine bolognese and fettuccine chicken alfredo were outstanding. They served a complementary glass of Prosecco and toast. Service is great. The waiter that helped us was amazingly nice and had great suggestions. The pasta came in the pan it was tossed in, and was a fun change.
Mike Moshevich
What a difference 2 days make. After a wonderful experience on Friday in this restaurantwith 5 star reviewin TripAdvisor, we decided to come back on Sunday with another couple. What a mistake, we were raving about this place the first time, but on Sunday was a disappointment. The waiters were all different, without a personality and vibe that we saw before. Our waiter purposely switched me from carbonara to pasta of the day, padano, that was very similar, the appeal was it was presented inside the bread. Well, when it came it was inside the bread and hot, but when it came to the plate, all it can fill the small fruit plate, became cold immediately and was $11 more than carbonara. Waiter did not bother to ask if I liked it, forgot to bring me my wine after I reminded him twice and was totally disinterested. Too bad they add their tip to the bill as he diserved nothing.
Questions & Answers
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