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McCrady's Restaurant
About
- 4.9 ( 50 reviews)
McCrady’s Restaurant, located in historic Downtown Charleston, features exceptional hospitality with a progressive and elevated tasting menu in an intimate 22-seat dining room. The stimulating room showcases an open kitchen that offers a glimpse into the creative world of our talented culinarians, all while being surrounded by our graceful service staff and fellow diners. McCrady’s holds the high honor of a AAA Five-Diamond Award, the only South Carolina restaurant with this esteemed distinction, and one of only 68 in America, while also being one of Wine Enthusiast’s 100 Best Wine Restaurants in America.
Day of the Week | Opening Hours |
---|---|
Monday | 18:00 - 21:00 |
Tuesday | 18:00 - 21:00 |
Wednesday | 18:00 - 21:00 |
Thursday | 18:00 - 21:00 |
Friday | 18:00 - 21:00 |
Saturday | Closed |
Sunday | Closed |
Cuisines
- 🍔 American
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🍽️ Dinner
Recommended Reviews
4.9
Ryan Starrett
One of the best dining experiences I've ever had. Food was excellent, staff couldn't have been more accommodating, and just a full adventure the moment you walk through the door. The flavors are that of what most never have a chance to encounter. It's almost emotional when you go through tasting what's brought out. I can't give enough praise to everyone there and their efforts. It was my wife's birthday and she's also pregnant so they adjusted all dishes accordingly. She even got the non-alcoholic pairing and never felt left out. Everything matched as if that was the original intent. It's not cheap but if you have the opportunity, don't pass it up.
Brianna Cook
The food was amazing. Being able to watch the preparation was amazing for foodies like us! The staff were so friendly! Definitely recommend for a culinary experience!
Jennifer Lydigsen
This is a really intimate little restaurant. I love that they offered you a glass of wine instantly before you were even in your seat. The wait staff is superb, and you basically get a private waiter for the duration of your meal. The courses moved pretty fast, so if you're doing the wine pairing, you better drink up quick or you'll have a glass poured and waiting in the wings. The best bites were the first offerings. There were three "snacks" up first that were excellent. The best dish was like a pasta made of finely cut squid... the broth was amazing. The heartiest course was duck, and unfortunately, it was pretty underwhelming. The dessert was fine, but not overly memorable. It's expensive, but a unique meal.
Questions & Answers
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