Lardon

The staff is super friendly and sweet and the restaurant is soooo cozy! I’m in love 😊 It’s a new find for me so I’ve only tried coffee/pastries so far and those are great. Can’t wait to be back for a meal!

This place is worth every penny. Their meats and cheeses and accruements are some of the best I’ve ever had. The service is even better, if that’s possible. There’s nothing I’d rather do then spend an evening catching up on shows and leisurely eating my way through a chef’s board, with every bite being unique, flavorful, and delicious.

4.7 ⭐️ Love the quality love the staff. Defini will be back. My tastes are a little more peppery and a little tiny more salt compared to what the chef does at Lardon,but Is the quality of the food is on par. Definitely will be coming back without a doubt. Hope the chef didn't get offended by me ordering a side of salt and pepper. Being Sicilian myself and eating homemade sharkudery from the old school Sicilians, The Made sharkuteri that I am used to has a little more pep and a little more zing. But with that being said congratulations and we are dying to try Union next door for dinner next week. It is great to see quality back in food. I've been in Logan Square for a long time, and a lot of the restaurants are just not up to par, With the fake or maybe people don't have any idea what real food should be like reviews. Lardon thumbs up👍🏼👍🏼👍🏼👍🏼

Cute spot, charcuterie on point… dinners below average.

Easily the best sandwich shop in Chicago. Their meats are all made in house and really steal the show. I've had both the reuban and the Italiano and both are fantastic

When I tell you I have dreams about their green monster salad…hands down the freshest, yummiest salad I’ve found in the area. Also the dressing?! Delicious. The servers here are totally wonderful, making the experience that much better. Coffee is worth trying too!

Service was awesome. Great drinks :)

Holy smokes this place was fantastic. Truffle lardo, onion jam, and chorizo are must haves. Will definitely be back!

Wonderful experience and incredible food!

Great service, best rueben I’ve ever had. Chefs board is well executed.

Best charcuterie and cheese plate in Chicago. The servers offered on point recommendations, the orange wine, beer and amari. The sandwiches are off the chart delicious!

We live right around the corner from this place and have been going for their pastries/coffee for weeks m, but just got around to trying dinner. This place is exceptional, especially compared to other chicago spots. Would 100% recommend and cannot wait to come back!

Love this place!

Great housemade charcuterie! And a decent wine list! Perfect day drinking/snack date

I enjoyed the Italiano and a good beer with hints of pistachio nice . If you're a meat and cheese lover they seem to be masters of the charcuterie board ! A welcome takeover of the old Township space Welcome