Lardon

The staff is super friendly and sweet and the restaurant is soooo cozy! I’m in love 😊 It’s a new find for me so I’ve only tried coffee/pastries so far and those are great. Can’t wait to be back for a meal!

This place is worth every penny. Their meats and cheeses and accruements are some of the best I’ve ever had. The service is even better, if that’s possible. There’s nothing I’d rather do then spend an evening catching up on shows and leisurely eating my way through a chef’s board, with every bite being unique, flavorful, and delicious.

4.7 ⭐️ Love the quality love the staff. Defini will be back. My tastes are a little more peppery and a little tiny more salt compared to what the chef does at Lardon,but Is the quality of the food is on par. Definitely will be coming back without a doubt. Hope the chef didn't get offended by me ordering a side of salt and pepper. Being Sicilian myself and eating homemade sharkudery from the old school Sicilians, The Made sharkuteri that I am used to has a little more pep and a little more zing. But with that being said congratulations and we are dying to try Union next door for dinner next week. It is great to see quality back in food. I've been in Logan Square for a long time, and a lot of the restaurants are just not up to par, With the fake or maybe people don't have any idea what real food should be like reviews. Lardon thumbs up👍🏼👍🏼👍🏼👍🏼