Firegrill Restaurant & Bar Montreal
About
- 4.3 ( 17 reviews)
- 16-38, $$, $$$
Quality is the sum of hundreds of details. Some are small, many are subtle, but none are unimportant. The bottom line is pleasing the customer. The open kitchen is where the magic happens every time you come for lunch or supper. Using the freshest and finest ingredients, our cuisine is based on tastes that are ever evolving and reflect the influence of a variety of cultures not to mention the flavors of our city. Patrons can enjoy perfectly aged steak grilled to perfection, succulent ribs basked in mesquite B.B.Q. sauce, or try our daily fresh fish, followed by any of our irresistible desserts.
Day of the Week | Opening Hours |
---|---|
Monday | 11:00 - 23:00 |
Tuesday | 11:00 - 23:00 |
Wednesday | 11:00 - 23:00 |
Thursday | 11:00 - 23:00 |
Friday | 11:00 - 0:00 |
Saturday | 12:00 - 0:00 |
Sunday | 12:00 - 23:00 |
Cuisines
- 🍔 American
- 🍸 Bar
- 🇨🇦 Canadian
- 🥩 Steakhouse
- 🔥 Grill
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🍸 Full Bar
- 📶 Free Wifi
- 📺 Television
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 🍷🍺 Wine and Beer
- 💳 Accepts American Express
- 💳 Accepts Discover
- 💳 Digital Payments
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.3
Joshua Mathias
Can't wait to go back.
Al Choukeir
Never been at this place before but what a discovery! Music is quite and nice, our waitress was charming and helpful. We ordered crevette for appetizer it was insanly delicious (downside we only got 3 pieces!! All in all highly recommended
Bazi
Overall this was a very nice experience. We went there for my bf 30's birthday. The waiter was very good and we had a very good service from start to finish. The only 2 down sides we had is, first our table was at the end of the restaurant so we didn't get to see our waiter has much and I would've ordered much more if we got to see him more often. The other problem was that my steak was way underdone for me. I asked for a medium well-done and got a medium-raw. I wasn't the only one at my table who found the meat to be undercooked. But apart from these it was a very nice evening and I'll definitely go back.
Questions & Answers
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