Crafty Crab

I saw someone complain about the chicken fingers, just had them the other night and was not let down. Even the waitress gave me the look saying, "What are you doing? In a seafood restaurant?!" I said "Yup." I tried the seafood, I am from Baltimore and it's different here for me so my bar isn't even on the same level. Even so, everything I tried was fresh, seasoned well and cooked in a boil bag that's brought right out to you straight from the kitchen. The waits are not bad, prices are steep so be prepared to spend. If you go in understanding you might spend 50-60 dollars on two people then it'll be a great time.

Be ready to shell out some money (solid pun here), but it's well worth it. I would suggest going with the Boom seasoning, it's the best of everything all in one bag. I would suggest skipping the butter provided and dipping everything back into the bag!We had the headless shrimp and snow crab combo as well as the mussels and clams combo, and I couldn't resist trying their blue crabs as well. Everything was amazing and cooked perfectly, the spice level was great and the staff was attentive and answered any questions we had. Be ready to get your hands dirty and go home satisfied!

Tonight was our first time dinning at Crafty Crab! We were seated quickly and out waitress Heather took our order promptly. She didn't come off too friendly, but she was attentive. We had a fried shrimp basket, snow crab legs(seasoned with Crafty Cajun) and steamed headless shrimp(seasoned with Buttery Garlic). I had water, but hubby had Sweet Tea and he said it was good! They do have a full bar if you choose to have an Adult beverage and the restaurant serves Pepsi products. We were in and out in an hour. Well worth the money oh and the music in the background was nice. Highly recommended!!!