Cass Cafe

Roasted Curry Lentil

our house soup.

• 2.5
• 4

Soup Du Jour

• 2.5
• 4

Soup & Salad

cup of soup, garlic bread, & house salad with choice of dressing.

• 7

House Salad

fresh wild greens with romas, carrots, shaved red onions & croutons. choice of dressing.

• 3.75

Simply Caesar Salad

this classic mix of romaine, croutons & parmesan cheese features our light egg-less caesar vinaigrette.

• 7
• 4

Mediterranean Cobb Salad

fresh mozzarella, smoked turkey, paprika tossed eggs, beets, kalamatas, red onions, fried artichokes, wild greens & roma tomatoes, tossed with wholegrain mustard balsamic vinaigrette.

• 9

Rosemary Chicken Salad

rosemary crusted, seared chicken breast with wild greens, roasted red peppers, mandarin oranges, sun-dried tomatoes & red onions, tossed with sun-dried cherry vinaigrette.

• 9

Soy-honey Marinated Ahi Tuna Salad

wild greens, edamame, walnuts, mandarin oranges, red onions & roasted red peppers, tossed with orange-wasabi vinaigrette.

• 12

The Blackened Bleus Salad

blackened sirloin with wild greens, bleu cheese, cranberries, sun-dried tomatoes, red onions & walnuts, tossed with house red wine garlic vinaigrette.

• 12

Ahi Tuna

char-grilled 8 oz. ahi tuna steak marinated with soy & honey, served with soy gravy, roasted garlic mashed potatoes, & our vegetable du jour.

• 15

Curry Roasted Chicken Breast Over Capellini

6 oz. chicken breast tossed with roasted red peppers, roasted corn, red onions, and sweet curry cream sauce over angel hair pasta. served with garlic bread.

• 13

English Fish & Chip Bowl

a half pound of beer-battered fillets, served with coleslaw, tartar sauce & fries.

• 8

Wild Mushroom Cheese Tortellini

steamed cheese tortellini with wild mushrooms, spinach, artichokes, & sun-dried tomatoes, tossed in mushroom stock, garlic, & olive oil. served with garlic bread.

• 11

Chicken Tender Bowl

served with fries & your choice of bbq, ranch, sriracha, honey mustard or asian peanut sauce.

• 8.5

Classic Italian Linguine Bolognese

ground veal, turkey sausage & beef sirloin, tossed with a tomato-herb cream sauce over linguine. served with garlic bread.

• 12

Cafe Vegetarian Lasagna

lasagna noodles layered with spinach, broccoli & mozzarella, topped with our house marinara. served with garlic bread.

• 10

Char-grilled Black Angus Beef Sirloin

8 oz. sirloin steak, served with roasted garlic mashed potatoes & our vegetable du jour, finished with black peppercorn wild mushroom brandy cream.

• 15

Artichoke Heart & Spinach Dip

our blend of this classic with cheddar, mild jalapenos & pepperoncinis, served warm with toasted pita chips.

• 6.5

Cafe Hummus Plate

served with pita slices & olive sun-dried tomato tapenade.

• 6

Calamari Plate

strips of calamari steak, marinated in garlic parsley olive oil, deep-fried & topped with a scampi style saute of pepperoncinis, tomatoes & green onions.

• 8.5

Asian Sriracha Wings

deep-fried chicken wings, glazed with sriracha & honey, served with asian peanut sauce & celery sticks.

• 7.5

Black Bean & Cheddar Quesadilla

a grilled flour tortilla stuffed with refried black beans, mild jalapenos, onions & cheddar, served with salsa & sour cream.

• 7.5
• 3

Asian Vegetarian Egg Rolls

served with assorted seaweed salads & wasabi, finished with coconut-cilantro oil.

• 7.5

Chicken Tender Appetizer

served with asian peanut sauce.

• 6.5

Cafe Lentil Burger (our House Specialty)

a patty featuring lentils, walnuts, parmesan & other fresh ingredients, served on a toasted onion roll with tomato, spinach & side of honey mustard.

• 6.5

Smoked Wild Salmon Blt

house smoked 4 oz. salmon fillet, pan-seared on toasted sourdough with apple-wood smoked bacon, wild greens & tomatoes, finished with roasted artichoke-caper aioli.

• 9.5

Artichoke-pesto Melt

served on toasted english muffins with white cheddar & tomatoes.

• 8

Cafe Reuben

served on grilled rye bread with choice of corned beef or smoked turkey, sauerkraut or coleslaw, & swiss cheese.

• 6.5
• 7

Tuna Melt

our blend of albacore tuna salad on toasted english muffin with cheddar & tomatoes.

• 7.5

Cass Avenue Grilled 5 Cheese

pepperjack, white cheddar, mozzarella, swiss & american cheeses on grilled sourdough with wild greens, sun-dried tomatoes & red onions.

• 6.5

Spanish Vegetarian Burrito

black beans, corn, spanish rice, jalapenos, tomatoes & cheddar wrapped in a jumbo flour tortilla, served with pico de gallo, salsa & sour cream. made vegan by request.

• 7.5

Campus Vegetarian Rap

a vegetable melody of roasted peppers, sun-dried tomatoes, baby spinach, hummus spread, & kalamatas with our balsamic vinaigrette, wrapped in assorted lavash.

• 6.5

Monterey Turkey Burger

seared ground turkey w/ fresh cilantro & curry topped w/ pepperjack cheese on an onion roll, with choice of toppings.

• 7

Black Angus Steak Burger

a half pound of certified 100% sirloin steak patty, served on a toasted onion roll w/ choice of toppings. try it w/ a cajun style rub & side of garlic aioli/ add $0.50 or pub style w/ bacon & white cheddar/add $1.00.

• 7.5

Onion Rings

• 3.25
• 4.25

Fries

• 2.75
• 3.75

Love Bowl

french fries & onion rings. a whole lotta love in one little bowl.

• 4

Veg Du Jour

• 3.5

Roasted Garlic Mashed Potatoes

• 3.5

Asian Seaweed Salad