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Blue Ribbon Brasserie
Recommended Reviews
4.9
Shirley Myers-Dodson
The food is fantastic and the service is excellent. I had the Cape Cod oysters, Bbq Ribs, Pu pu platter, Skate, and the Bruno dessert!! So good. I was with my family we were very happy with the ambience.
Tony Pardo
Great environment. Large and interesting menu. The service was great. Good wine selection. This is a very nice, small restaurant.worth frequenting.
Jacob Andrews
A classic staple of soho. The food delivered. Especially the duck, it was incredible. The fried chicken and steak were great, as were their oysters of the day.
Dimitri McKay
One of my favorite restaurants. Love this place. It’s small. It’s intimate. It’s very personal. And the food is delicious.
Jonna Turesson
The most solid local, neighborhood restaurant with an intimate and fun vibe. I have been going for years and the service and food is always incredible. Try the specials and anything from their raw bar. Great cocktails and wine list.
David Fiss
Always has been and always will be one of my all time favorites.Food and service are superb.Wine list is well thought out.
Sharon Jackman
This place is spectacular times 10.The food really inspires my taste buds the visual presentation is equivalent to a ray of sunshine.This is my third time coming one of my favorite restaurants in Manhattan.
Ben Tong
Tasty, fresh and unpretentious. What more could one ask for? I didn't order my usual items but just stopped by for a quick bite. Clam stew was perfect for the winter weather. Oysters were fresh and tasty. Calamari was tender and cooked to perfection. A must when visiting NYC. Til next time.
dennis andrulis
Always a pleasure. Professional service, food served was well timed, not hurried. Pigeon was delicious as was the red trout. All done on what could have been an overwhelming Valentine's Eve.