Bidwell Restaurant

Drunken Bean Dip**

goat cheese, cilantro, tomato & grilled flatbread

• 9
• 2.5

Lobster Taco*

fresh lobster, pepperjack cheese, spinach, avocado-tomatillo salsa, & jicama slaw

• 11

Mac and Cheese*

gruyere, knockanore cheddar

• 9
• 3

Organic Fries

with homemade ketchup

• 8

Roasted Cauliflower**

• 9

Sauteed Mushrooms with herbs

mixed herbs, shallots, garlic

• 9

Spicy Spinach

red pepper chili flakes, shallots & golden raisin (Can be prepared not spicy)

• 9

Caramelized Brussels Sprouts**

• 9
• 3

Baked Garlic Shrimp

• 13

Raclette Grilled Cheese

gouda, white truffle oil, sourdough, slowpoached egg

• 16
• 3

Bidwell Burger*

"Patty melt", caramelized onions, aged cheddar, seeded rye

• 18
• 3

Organic Amish Turkey Burger with Monterey Jack

sunflower seed bun, jack cheese, avocado

• 18
• 3

Irish American Onion Soup* **

Knockanore smoked irish cheddar

• 9

Buttnernut Squash**

fried sage, toasted pumpkin seed

• 9

Raw Oysters**

local Chesapeak Bay

• 2.5

Crispy Fried Oysters

four oysters, green chile buttermilk dressing

• 12

Roasted Oysters

three oysters with garlic butter bacon, parmesan

• 10

Mussels*

white wine, or marinara & garlic bread

• 10
• 18

Pear Salad* **

mixed greens, bleu cheese, toasted pecans, golden raisins, homemade balsamic dressing

• 13

Caesar Salad*

romaine hearts, shaved parmesan, crispy kale & parsley, homemade sourdough croutons & anchovy parmesan dressing

• 12

Shaved Brussels Sprout Salad**

dried cranberry, popped sorghum, tangerine, pistachio, homemade ricotta, homemade balsamic dressing

• 14

Bidwell Kale Salad* **

lemon, olive oil, cashews, homemade sourdough croutons & anchovy parmesan dressing

• 12

Bidwell House Salad* **

mixed greens, cucumber, cherry tomato, shaved carrots, homemade thousand island or ranch dressing

• 11

Chicken

• 8

Rock Shrimp

• 9

Salmon

• 11

Steak

• 12

Grilled Strip Steak & Organic Fries*

seasonal greens & bearnaise

• 30

Short Ribs

mashed potatoes, caramelized brussels sprouts, au jus

• 29

Grilled King Salmon

cauliflower, green beans

• 27

Fried Chicken

mashed potatoes, green beans, pan gravy

• 25

Grilled & Roasted Seasonal Vegetables with romesco sauce

• 24

Homemade Fettuccine & Rock Shrimp

butternut squash, parsnips, brussels sprouts, parmesan

• 25
• 20

Clam Jam

top neck clams, rooftop kale, Benton's bacon, bechamel sauce, mozzarella

• 19

Moonpie

Chicago Italian sausage, pepperoni, mushrooms, mozzarella

• 18

Margherita

fresh mozzarella, rooftop basil, oregano, lemon zest

• 15

Garden of Edens

brussel sprouts, parsnips, buttnernut squash, mushroom, pesto

• 15

Kakele

Serrano ham, grilled pineapple, mozzarella

• 17

White Pizza

homemade ricotta, mozzarella, roasted garlic bechamel, fresh thyme black pepper

• 17

Cheese Pizza

fresh mozzarella

• 14
• 3
• 2

Double Zero

Our naturally low gluten dough. Our fermentation process (sourdough) increases beneficial bacteria in our dough, which aids in digestion

Charcoal

Activated charcoal infused into our double zero dough. Charcoal is a natural purifier and aids in digestion. It is one of the world's most beneficial elements

Gluten Free

made of chickpeas and rice flour

Vegetable Crust

cauliflower, zucchini, parsley, semolina flour

Drunken Bean Dip**

goat cheese, tomato, cilantro & grilled flatbread

• 9
• 2.5

Lobster Taco*

fresh lobster, pepperjack cheese, spinach, avocado-tomatillo salsa & jicama slaws

• 11

Mac and Cheese*

gruyere, knockanore cheddar

• 9
• 3

Sauteed Mushrooms with Herbs

mixed herbs, shallots, garlic

• 9

Spicy Spinach

red pepper chili flakes, shallots & golden raisins

• 9

Organic Fries

served with homemade spicy ketchup

• 8

Raclette Grilled Cheese

gouda, white truffle oil, sourdough, slowpoached eg

• 16
• 3

Bidwell Burger*

"Patty melt", caramelized onions, aged cheddar, seeded rye

• 18
• 3

Butternut Squash

fried sage, toasted pumpkin seeds

• 9

Pear Salad* **

mixed greens, bleu cheese, toasted pecans, golden raisins, homemade balsamic dressing

• 13

Bidwell Kale Salad*

lemon, olive oil, cashews, sourdough croutons & anchovy parmesan dressing

• 12

Bidwell House Salad**

mixed greens, cucumber, sliced tomato, shaved carrots & old school thousand island dressing

• 11

Chicken

• 8

Rock Shrimp

• 9

Salmon

• 11

Steak

• 12

Raw Oysters**

local Chesapeake Bay

• 2.5

Steak & Eggs Benedict*

grilled sirloin, sourdough english muffin, poached eggs, bearnaise, served with mixed greens

• 18

Wild Mushroom, Spinach & Goat Cheese Omelette

fine herbs, served with potato hash, mixed greens, available in pastel (3 whites,1 yolk)

• 15

Egg White Omelette

seasonal vegetables, homemade turkey sausage patty, potato hash

• 16

Bidwell Burrito

scrambled eggs with homemade chorizo, drunken beans, jack cheese, & salsa verde

• 17

Homemade Granola

Organic yogurt, local honey

• 11

Organic Cornflake Crusted Stuffed French Toast

• 18

Grilled King Salmon

cauliflower, green beans

• 27

Sliced Bacon Hatfield IPA

• 6

Homemade Pork Sausage

• 6

Homemade Turkey Sausage

• 6

Peach Pecan Cobbler

Vanilla Ice cream

Banana & Toasted Almond Bread Pudding

Vanilla Creme Anglaise

Warm Chocolate Brownie with Pistachio

Vanilla Ice Cream, Whipped Cream

Seasonal Fruit Plate

Local Honey and Spearmint

Housemade Butterscotch Pudding

Goats Milk, Caramel Sauce, Chocolate Shavings

Tariquet XO, Bas-Armagnac, France

• 24

Linden, Vidal Blanc, Virginia

• 15

Inniskillin Cab Franc, Ice Wine '06 Canada

• 39

Taylor Fladgate 20 Year Tawny Port, Portugal

• 18

Clement, Select Barrel, France

• 25

Clement, Canne Blue, France

• 15

Clement, X.O Rum, France

• 30

Sambuca, Italia

• 12

Grand Marnier, France

• 15

Tuaca, Italia

• 12

Bailey's Irish Creme, Ireland

• 10

Godiva Liqour, Belguim

• 12

Disaronna Amaretto, Italia

• 12

Jagermeister, Germany

• 12

Jagermeister Cold Brew, Germany

• 12

Organic Fries

• 7

Deviled Eggs

• 8

Jumbo Wings

(BBQ/Buffalo)

• 12

Lobster Taco

Fresh lobster, pepper jack cheese, spinach, avocado-tomatillo salsa, jimaca slaw

• 7

Drunken Bean Dip

Goat cheese, cilantro, tomato, and grilled flat bread

• 7

Cheese or Pepperoni Pizza

(No Substitutions) Double zero dough

• 9

Raw Oysters

• 1.5

Union Divine IPA, MD

Stella Artois, Belgium

Bidwell Lager, DC

RAR Grove City (Wheat), MD

Left Hand Milk Stout Nitro, CO

Devil's Backbone Amber Ale, VA

(Red) Cabernet, Pinot Noir

(White) Chardonnay, Sauvignon Blanc, Rose

(Sparkling) House Sparkling Brut

Sweet Tart

Don Q rum, blood orange puree, lemon, splash ginger beer

Gee & Tee

Seagrams gin, housemade tonic, lime

Communion

Mezcal, pomegranate puree, orange, pineapple

What's the Tea

Peach infused vodka, lemon, simple, peach puree, tea

Guinness

Mama's Little Yella Pils

Atlas Rowdy Rye Ale

Denizens Southside Rye IPA

White Rascal Belgian Ale

DC Brau Public

Heineken Light

Buckler NA

Port City Pilsner

Tank 7 Farmhouse Ale

Bell's Two Hearted Ale

The Duck Rabbit Milk Stout

Evolution Lucky 7 Porter

Crabbies Ginger Beer

Dogfish Pumpkin Ale

Brooklyn Brown Ale

Bareass Blond Ale

Jack Hard Cider

Austin EastCiders, Texas Honey

Cheese Platter & Fruit

Chopper Gouda, Lamb, CA; Cabot Clothbound, Cow,Vt; Bay Blue Point Reyes, Cow, CA

Lobster Taco*

2 rolls, sautéed lobster with spinach, pepper jack and Monterey jack cheese. Served in our homemade flour tortilla with avocado and tomatillo salsa

Soup of The Day

Chef's Selection (Seasonal)

Fish & Chips

Homemade tartar sauce, spicy ketchup

Homemade Fettuccine

Seasonal vegetables, spinach, mushrooms broth, mushroom, parmesan

Bidwell Burger

"patty melt", caramelized onion, vintage cheddar, seeded rye bread, old school thousand island

Assorted Seasonal Desserts

Bidwell House Salad*

Mixed greens, cucumbers, sliced tomatoes, shaved carrots. Dressing on the side (home made thousand island, Caesar, balsamic, vinegar & oil)

Soup of the Day

Seasonal Chef's Selection

Crispy Deviled Eggs

Roasted jalapeno, buttermilk ranch dressing

Raclette Grilled Cheese

White truffle, sour dough, slow-poached egg

Homemade fettuccine

(can be prepared with shrimp) Seasonal vegetables, spinach, mushrooms, mushroom broth, parmesan cheese

Fish & Chips

Beer battered cod with malt vinegar, home made tarter sauce & spicy ketchup

Assorted Mini Vanilla Ice Cream Sandwiches

Chocolate chip or peanut butter cookie

Caesar Salad*

Lemon, romaine hearts, shaved Parmesan, crispy kale & parsley, sourdough croutons, house made Caesar dressing

Soup of the Day

Seasonal Chef's Selection

Lobster Taco

Avocado-tomatillo salsa

Herb Roasted Half Chicken*

Bones removed, roasted marble potatoes, grilled broccoli rabe, crispy fingerling potato and chicken jus sauce

Gin & Tonic Verlasso Salmon

Wild grilled salmon, roasted beets, blood orange, orange reduction

Homemade fettuccine

(can be prepared with shrimp) Seasonal vegetables, spinach, mushrooms, parmesan cheese

Assorted Mini Vanilla Ice Cream Sandwiches

Choice of Chocolate Chip & Peanut Butter Cookie

Drunken Bean Dip

Pinto Beans cooked in pork slap beer with roof top tomato, chipotle pepper, onions, garlic and rooftop cilantro. Blended until smooth. Served with cypress grove goat cheese & rooftop cherry tomatoes

Hawaiian Tuna Nachos

Ahi tuna, guacamole, spicy mayo, served on fried kale chips

Herb Roasted Half Chicken*

Bones removed and roasted with thyme, grilled broccoli rabe and chicken jus sauce Served with crispy fingerling potato

Grilled Verlasso Salmon

Wild grilled salmon, roasted beets, blood orange, orange reduction

Braised Short Rib*

Roasted garlic mashed potatoes, caramelized brussels sprout, pan jus sauce

Banana & toasted almond bread pudding

Served with vanilla crème anglaise

Apple & Cranberry Cobbler

vanilla ice cream

Double Zero

naturally low gluten sour dough

Charcoal

activated charcoal infused into our double zero dough

Gluten Free

made of chickpeas and rice flour

Vegetable Crust

rooftop herbs and veggies (chick peas, cauliflower, semolina flour, rice flour, parsley, parmesan cheese, egg)

Moonpie

Chicago Italian sausage, pepperoni, mushrooms

Garden of Edens

Spinach, peas, ramps, mozzarella, smoked cheddar, pesto

Kakele

Country ham, grilled pineapple

Margherita

Mozzarella, rooftop basil, oregano, lemon zest

Drunken Bean Dip - 1 without and 1 with Chorizo

Pinto beans cooked in pork slap beer, cypress grove goat cheese, cilantro, roof top cherry tomatoes, blended smooth and served with grilled flat bread

Banana & Toasted Almond Bread Pudding

Vanilla crème Anglaise

Spaghetti

Marinara Sauce / Butter Sauce

• 7

Grilled Cheese

• 7

Cheese Pizza

• 7

Pepperoni Pizza

• 7
• 3
• 3

Cheese Quesadilla

Fruit, Fries or Veggies

• 7
• 3

Fruit Cup

• 3

Ice Cream

• 3

Chocolate Brownie

• 7

Mac and Cheese

Organic Fries

Roasted Butternut Squash Soup

Rooftop Mixed Green Salad

Oven-Roasted Heritage Turkey

Homemade from-scratch Gravy

Sourdough Stuffing

with rooftop sage

Maple Sweet Potatoes

with candied pecans

Mashed Potatoes

with rooftop chives

Caramelized Brussels Sprouts

with bacon

Chef Mooney's Cranberry Sauce

Apple Pie

with vanilla bean ice cream

Carne-Asada

marinated skirt steak, onions and fresh cilantro

• 10
• 3.5

Pork Carnitas

roasted shredded pork, onions and fresh cilantro

• 10
• 3.5

Chicken Tinga

marinated chicken in chipote, adobo, tomatoes, onions and fresh cilantro

• 10
• 3.5

Chorizo w/ Cotija

• 10
• 3.5

Veggie Taco

butternut hash, jalapeno, onion, cilantro, brussel sprouts, pumpkin seeds

• 10
• 3.5

Burrito or Bowl

Choice of Meat. Includes: Rice, Beans, Lettuce, Cheese, Pico de Gallo

• 10

Rice and Beans (Side)

• 4

Green Pozole (Soup)

hominy, pork, cilantro, onion, green sauce

• 6

Guac

• 0.65
• 1.85

Crema

• 0.5

Soup of The Day

Classic Tito's martini, agur bleu cheese stuffed olives

• 14

Bidwell Spiked Cider

Bourbon, or spiced rum

• 13

Bidwell Cider

Non Alcoholic

• 10

Mooney's Sidecar

Orange infused Cognac, lemon, simple

• 14

Canela Margarita

Cinnamon infused tequila, lime, agave

• 12

Sweet Tart

Don Q rum, blood orange puree, lemon, splash ginger beer

• 12

Gee & Tee

Seagrams gin, housemade tonic, lime squeezed & discarded

• 13

Communion

Mezcal, pomegranate puree, orange, pineapple, lemon

• 13

Yippie "Chai" Yay

Bourbon, housemade chai syrup, Peychaud's bitters

• 13

What's the Tea

Peach infused vodka, lemon, simple, peach puree, tea

• 12

Happy Endings

Bourbon, lemon grass, ginger, lemon, simple, hot water

• 12

Fig Newton

Whiskey, amaretto liqueur, lemon, fig syrup

• 12

Santa Marina Pinot Grigio, ITA

• 11

St. Francis Chardonnay, CA

• 13

Line 39 Sauvignon Blanc, CA

• 12

Line 39 Pinot Noir, CA

• 11

Patridge Malbec, ARG

• 12

Josh Cabernet, CT

• 12

Chloe Sparkling Rose ITA

• 12

Sabine Bieler Rose

• 12

House Sparkling Brut

• 11

Bidwell Lager, DC

Stella Artois, Belguim

Devil's Backbone Amber Ale, VA

Union Divine IPA, MD

Left Hand Milk Stout Nitro, CO

RAR Groove City (Wheat), MD

King Mule IPA, Belgium

• 8

Limburgse Witte, Belgium

• 8

Austin East Honey Cider, TX

• 8

Elysian Pumpkin Ale, WA

• 8

Michelob Ultra, MO

• 8

Michelob Ultra Buckets

High Noon Seltzer (Ask server for flavor)

• 25