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Shrimp & Crab Bisque
corn & red peppers
- 7.95
- 9.95
Baked French Onion Soup
swiss & asiago cheese
- 7.95
- 9.95
Bison Meatballs
tomato sauce, asiago cheese
- 13.95
Baked Goat Cheese
tomato-basil sauce, flatbread
- 13.95
Crispy Fried Fresh Calamari
cocktail & ranch sauces
- 16.95
Jumbo Shrimp Cocktail
zesty cocktail sauce
- 17.95
Oven-Roasted Lump Crab Cakes
mustard mayonnaise
- 19.95
Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers
apricot sauce
- 19.95
Roasted Prime Rib of Beef au Jus
rubbed with fresh garlic, sea salt, cracked black pepper and slow roasted for six hours; The king of roasts is served with horseradish sauce
- 31.95
- 36.95
Chicken Moreno with Artichokes
grilled chicken breast, oven-dried tomatoes, arugula, light garlic broth
- 17.95
Lemon-Pepper Chicken Breast
roasted in our 600°F oven with natural juices
- 17.95
Spit-Roasted Half Chicken
all-natural chicken from harrison's poultry, garlic & herbs; all white meat not available
- 19.95
Barbecued Chicken
all-natural half chicken from Harrison's Poultry, zesty barbecue sauce; all white meat not available
- 19.95
Barbecued Baby Back Ribs
half slab of ribs, same zesty barbecue sauce, cole slaw
- 23.95
Coconut Shrimp
baked in our 600°F oven; ginger-coconut sauce
- 17.95
Cedar-Planked Salmon
brown sugar-soy glaze
- 21.95
Oven-Roasted Lump Crab Cake
mustard mayonnaise
- 22.95
Fresh Fish of The Day
ask your server about today's fresh catch
Mushroom-Crusted Fancy Pork Chop
all-natural, thick center-cut chop
- 19.95
Basil Hayden's® Bourbon Tenderloin Tips
grilled red onions
- 23.95
Petite Filet Mignon
- 33.95
- 2
Filet Medallion Duo
choose two crusts - parmesan, horseradish or blue cheese
- 31.95
Field Greens
cucumbers, tomatoes, carrots, choice of: ranch, italian, 1000 island, blue cheese, balsamic, or citrus lime
- 7.95
- 14.95
- 26.95
- 4
- 5
- 8
- 8
- 10
Caesar
romaine, parmesan cheese, garlic croutons
- 7.95
- 14.95
- 26.95
- 4
- 5
- 8
- 8
- 10
Tuscan Kale & Spinach
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
- 8.95
- 15.95
- 28.95
- 4
- 5
- 8
- 8
- 10
Greek
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
- 8.95
- 15.95
- 28.95
- 4
- 5
- 8
- 8
- 10
Steak & Blue Cheese
sliced new york steak, mixed greens, blue cheese, cucumbers, tomatoes, scallions, balsamic vinaigrette, crispy fried onion strings, ranch dressing
- 25.95
The Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
- 17.95
- 32.95
Thick Prime Angus Burger
shredded lettuce, tomato
- 16.95
Thick Prime Angus Cheeseburger
cheddar, american, swiss, jalapeño jack or blue cheese
- 17.95
All-Natural Turkey Burger
white cheddar, roasted red onions, mustard, mayonnaise
- 17.95
Bison Burger
all natural; lettuce & tomato
- 18.95
- 1
Grilled Chicken Club
bacon, avocado, jalapeño jack, mustard mayonnaise
- 17.95
Open-Faced Mediterranean Salmon Sandwich
avocado, arugula, tomatoes, cucumber yogurt sauce
- 19.95
Lump Crab Cake Sandwich
lettuce, tomato, tartar sauce
- 22.95
Roasted Prime Rib French Dip
thinly sliced prime rib, au jus
- 23.95
Blackened New York Strip Steak Sandwich
arugula, tomatoes, white cheddar, ancho mayo
- 23.95
Sliced Turkey Sandwich
avocado, white cheddar, cucumbers, arugula, tomato, honey mustard
- 15.95
Classic Tuna Melt
house-made tuna salad, grilled with cheddar cheese
- 15.95
Cole Slaw
- 4.95
Red Skin Mashed Potatoes
- 5.95
Roasted Market Vegetables
- 5.95
Cottage Fries
ranch dressing
- 7.95
Creamed Spinach
- 5.95
Baked Idaho Potato
- 6.95
Baked Mac & Cheese
- 7.95
Roasted Mushroom Caps
- 8.95
Au Gratin Potatoes
- 5.95
BBQ-Rubbed Sweet Potato
- 6.95
Fresh Broccoli
lemon vinaigrette
- 7.95
Loaded Baked Potato
- 8.95
MONDAY: Southern Fried Chicken
cole slaw, red skin mashed potatoes, mushroom gravy, homemade biscuit, grade "A" honey; all white meat not available
- 25.95
TUESDAY: Spit-Roasted Turkey Dinner
mushroom-herb stuffing, cranberry relish, gravy, red skin mashed potatoes
- 26.95
WEDNESDAY: Fire-Grilled Greek Chicken
boneless half chicken, roasted potato wedges, lemon, garlic, herbs; all white meat not available
- 26.95
THURSDAY: Beer-Braised Short Ribs
roasted root vegetables, red skin mashed potatoes
- 35.95
FRIDAY & SATURDAY: Filet Mignon Wellington
mushroom stuffing, broccolini, au gratin potatoes
- 49.95
SUNDAY: Spit-Roasted Half Long Island Duck
sweet cherry sauce, five-grain wild rice
- 33.95
Shrimp & Crab Bisque
corn & red peppers
- 7.95
- 9.95
Baked French Onion Soup
swiss & asiago cheese
- 7.95
- 9.95
Bison Meatballs
tomato sauce, asiago cheese
- 13.95
Baked Goat Cheese
tomato-basil sauce, flatbread
- 13.95
Crispy Fried Fresh Calamari
cocktail & ranch sauces
- 16.95
Jumbo Shrimp Cocktail
zesty cocktail sauce
- 17.95
Oven-Roasted Lump Crab Cakes
mustard mayonnaise
- 19.95
Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers
apricot sauce
- 19.95
Field Greens
cucumbers, tomatoes, carrots, choice of: ranch, italian, 1000 island, blue cheese, balsamic, or citrus lime
- 7.95
- 14.95
- 26.95
- 5
- 8
- 8
- 10
Caesar
romaine, parmesan cheese, garlic croutons
- 7.95
- 14.95
- 26.95
- 5
- 8
- 8
- 10
Tuscan Kale & Spinach
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
- 8.95
- 15.95
- 28.95
- 5
- 8
- 8
- 10
Greek
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
- 8.95
- 15.95
- 28.95
- 5
- 8
- 8
- 10
The Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
- 17.95
- 32.95
Thick Prime Angus Burger
- 16.95
- 1
All-Natural Turkey Burger
white cheddar, roasted red onions, mustard, mayonnaise
- 17.95
Bison Burger
all natural; lettuce & tomato
- 18.95
- 1
Grilled Chicken Club
bacon, avocado, jalapeño jack, mustard mayonnaise
- 17.95
Lump Crab Cake Sandwich
lettuce, tomato, tartar sauce
- 22.95
Roasted Prime Rib French Dip
thinly sliced prime rib, au jus
- 23.95
Blackened New York Strip Steak Sandwich
arugula, tomatoes, white cheddar, ancho mayo
- 23.95
Red Skin Mashed Potatoes
Au Gratin Potatoes
Roasted Market Vegetables
Creamed Spinach
Fresh-Cut French Fries
Fresh Broccoli
lemon vinaigrette
BBQ-Rubbed Sweet Potato, Baked Potato, Baked Mac & Cheese, or Cottage Fries
add $1.95
Roasted Mushroom Caps or Loaded Baked Potato
add $3.95
Basil Hayden's® Bourbon Tenderloin Tips
grilled red onions
- 35.95
Petite Filet Mignon
for the lighter appetite
- 41.95
Filet Mignon
the most tender of all steaks
- 50.95
Horseradish-Crusted Filet - House Specialty
wrapped in applewood-smoked bacon
- 53.95
Mushroom-Crusted Fancy Pork Chops
two all-natural thick center-cut chops
- 29.95
Roumanian Skirt Steak
Special marinade, one of our favorites!
- 41.95
New York Strip Steak
broiled to its fullest flavor
- 44.95
Porterhouse
two favorite cuts, Char Crust® New York strip & filet mignon in a single steak
- 54.95
Char Crust® Bone-In Rib Eye
very well marbled chop
- 56.95
Wildfire Signature Crusts
horseradish, blue cheese, parmesan
Prime Rib
- 36.95
- 45.95
- 53.95
Coconut Shrimp
baked in our 600°F oven; ginger-coconut sauce
- 27.95
Cedar-Planked Salmon
brown sugar-soy glaze
- 31.95
Oven-Roasted Lump Crab Cake Dinner
mustard mayonnaise
- 39.95
Fresh Fish of The Day
ask your server about today's fresh catch
Spit-Roasted Half Chicken
all-natural chicken from Harrison's Poultry, garlic & herbs or with zesty barbecue sauce; all white meat not available
- 22.95
Chicken Moreno with Artichokes
grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth
- 24.95
Lemon-Pepper Chicken Breasts
roasted in our 600°F oven with natural juices
- 24.95
Barbecued Baby Back Ribs
full, meaty slab, zesty barbecue sauce, cole slaw, applesauce
- 23.95
- 35.95
Chicken & Baby Back Ribs Combo
half barbecued chicken and half slab baby back ribs, cole slaw, applesauce; all white meat not available
- 37.95
Cole Slaw
- 4.95
Red Skin Mashed Potatoes
- 5.95
Au Gratin Potatoes
- 5.95
Creamed Spinach
- 5.95
Baked Mac & Cheese
- 7.95
Fresh Broccoli
lemon vinaigrette
- 7.95
Roasted Market Vegetables
- 5.95
Baked Idaho Potato
- 6.95
BBQ-Rubbed Sweet Potato
- 6.95
Cottage Fries
ranch dressing
- 7.95
Roasted Mushroom Caps
- 8.95
Loaded Baked Potato
- 8.95
Baked French Onion Soup
golden brown; swiss & asiago cheese
- 7.95
- 9.95
Baked Goat Cheese
tomato-basil sauce
- 13.95
Jumbo Shrimp Cocktail
zesty cocktail sauce
- 17.95
Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers
apricot sauce
- 19.95
Field Greens
cucumbers, tomatoes, carrots, choice of dressing
- 7.95
- 14.95
- 26.95
- 5
- 8
- 10
Caesar
romaine, parmesan cheese, gluten-free croutons
- 7.95
- 14.95
- 26.95
- 5
- 8
- 10
Tuscan Kale & Spinach
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
- 8.95
- 15.95
- 28.95
- 5
- 8
- 10
Greek
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
- 8.95
- 15.95
- 28.95
- 5
- 8
- 10
The Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, baked tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
- 17.95
- 32.95
Thick Prime Angus Burger
shredded lettuce, tomato
- 16.95
Thick Prime Angus Cheeseburger
American, cheddar or swiss cheese
- 17.95
All-Natural Turkey Burger
white cheddar, roasted red onions, mustard, mayonnaise
- 17.95
Bison Burger
all natural; lettuce & tomato
- 18.95
- 1
Grilled Chicken Club
bacon, avocado, jalapeño jack, mustard mayonnaise
- 17.95
Open-Faced Mediterranean Salmon Sandwich
avocado, arugula, tomatoes, cucumber yogurt sauce
- 19.95
Roasted Prime Rib French Dip
thinly sliced prime rib, au jus
- 23.95
Blackened New York Strip Steak Sandwich
arugula, tomatoes, white cheddar, ancho mayo
- 23.95
Basil Hayden's® Bourbon Tenderloin Tips
- 35.95
Petite Filet Mignon
- 41.95
Filet Mignon
- 50.95
Pork Chops
- 29.95
Roumanian Skirt Steak
- 41.95
New York Strip Steak
- 44.95
Porterhouse
- 54.95
Bone-In Rib Eye
- 56.95
Prime Rib
- 36.95
- 45.95
- 53.95
Cedar-Planked Salmon
brown sugar-tamari glaze
- 31.95
Spit-Roasted Half Chicken
all-natural chicken from Harrison's Poultry, garlic & herbs; all white meat not available
- 22.95
Barbecued Chicken
all-natural half chicken from Harrison's Poultry, broiled with our zesty barbecue sauce; all white meat not available
- 22.95
Chicken Moreno with Artichokes
grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth
- 24.95
Lemon-Pepper Chicken Breasts
roasted in our 600°F oven with natural juices
- 24.95
Barbecued Baby Back Ribs
full, meaty slab, zesty barbecue sauce, cole slaw, applesauce
- 23.95
- 35.95
Chicken & Baby Back Ribs Combo
half barbecued chicken & half slab baby back ribs, cole slaw, applesauce; all white meat not available
- 37.95
Wednesdays: Fire-Grilled Greek Chicken (Dinner Only)
boneless half chicken, roasted potato wedges, lemon, garlic, herbs; all white meat not available
- 26.95
Red Skin Mashed Potatoes
Au Gratin Potatoes
Roasted Market Vegetables
Fresh Broccoli
lemon vinaigrette
BBQ-Rubbed Sweet Potato, Baked Idaho Potato
add $1.95
Roasted Mushroom Caps or Loaded Baked Potato
add $3.95
Red Skin Mashed Potatoes
- 5.95
Roasted Market Vegetables
- 5.95
Au Gratin Potatoes
- 5.95
Fresh Broccoli
lemon vinaigrette
- 7.95
Baked Idaho Potato
- 6.95
BBQ-Rubbed Sweet Potato
- 6.95
Roasted Mushroom Caps
- 8.95
Loaded Baked Potato
- 8.95
Flourless Chocolate Cake
hot fudge, whipped cream
- 6.95
Grilled Cheese & Fries
- 9.95
Chicken Fingers & Fries
- 9.95
Hamburger & Fries
- 9.95
Mac & Cheese
- 9.95
Cheeseburger & Fries
- 10.95
Baked Goat Cheese
Bison Meatballs
Tomato & Cheese Flatbread
Grilled Pepperoni Flatbread
Mediterranean Chicken Skewers
Caesar Salad
Wildfire Chopped Salad
Tuscan Kale & Spinach Salad
Crispy Fried Fresh Calamari
$2 per person extra
Jumbo Shrimp Cocktail
$2 per person extra
Oven-Roasted Lump Crab Cakes
$2 per person extra
Applewood-Smoked Bacon-Wrapped Sea Scallops Skewers
$2 per person extra
Spit-Roasted Herb Chicken
Barbecued Chicken
Lemon-Pepper Chicken Breast
Chicken Moreno
Mushroom-Crusted Pork Chop
Cedar-Planked Salmon
Pasta with Roasted Market Vegetables & Goat Cheese
Basil Hayden's® Bourbon Tenderloin Tips
$2 per person extra
Fresh Fish of the Day
$2 per person extra
Barbecued Baby Back Ribs
$2 per person extra
Roumanian Skirt Steak
$2 per person extra
Roasted Prime Rib of Beef
$2 per person extra
Filet Mignon
$3 per person extra
Red Skin Mashed Potatoes
Roasted Market Vegetables
Fresh Broccoli
lemon vinaigrette
Baked Mac & Cheese
Roasted Mushroom Caps
Creamed Spinach
Fresh Vegetable of the Day
Triple-Layer Chocolate Cake
Homemade Key Lime Pie
Door County Cherry Pie
Seasonal Pie
Seasonal Berries Crisp with Ice Cream
Cheesecake with Cherry Sauce
Baked Goat Cheese
Bison Meatballs
Tomato & Cheese Flatbread
Grilled Pepperoni Flatbread
Mediterranean Chicken Skewers
Crispy Fried Fresh Calamari
$2 per person extra
Jumbo Shrimp Cocktail
$2 per person extra
Oven-Roasted Lump Crab Cakes
$2 per person extra
Applewood-Smoked Bacon-Wrapped Sea Scallops Skewers
$2 per person extra
Tuscan Kale & Spinach
Caesar
Greek
Wildfire Chopped Salad
Spit-Roasted Herb Chicken
Barbecued Chicken
Lemon-Pepper Chicken Breast
Chicken Moreno
Mushroom-Crusted Pork Chops
Cedar-Planked Salmon
Pasta with Roasted Market Vegetables & Goat Cheese
Barbecued Baby Back Ribs
Basil Hayden's® Bourbon Tenderloin Tips
Roumanian Skirt Steak
$5 per person extra
Fresh Fish of the Day
$5 per person extra
Roasted Prime Rib of Beef
$6 per person extra
New York Strip Steak
$8 per person extra
Filet Mignon
$8 per person extra
Red Skin Mashed Potatoes
Roasted Market Vegetables
Fresh Vegetable of the Day
Baked Mac & Cheese
Roasted Mushroom Caps
Creamed Spinach
Fresh Broccoli
lemon vinaigrette
Triple-Layer Chocolate Cake
Homemade Key Lime Pie
Door County Cherry Pie
Seasonal Pie
Seasonal Berries Crisp with Ice Cream
Cheesecake with Cherry Sauce
Wild Raspberry Cosmo
New Amsterdam Red Berry Vodka, DeKuyper Triple Sec, cranberry, raspberry syrup
- 13.5
Stormy Night
Effen Black Cherry Vodka, DeKuyper Watermelon & Island Punch Puckers
- 15
Espresso Tini
Grey Goose Vodka, Kahlúa Liqueur, Baileys Irish Cream, La Colombe Cold Brew
- 17
Mango Tini
Pinnacle Vodka, mango liqueur & purée, cranberry & pineapple juices
- 13.5
Pomegranate Tini
Pinnacle Orange Vodka, Pama Liqueur, lime juice, sour mix
- 13.5
Sweet Heat 'Rita
Tanteo Jalapeño Tequila, Prosecco, agave nectar, fresh lime juice, Tajín rim
- 14
Smoky Negroni
Vamonos Riendo Mezcal, Campari, Noilly Prat Sweet Vermouth, Angostura Bitters
- 16
Rouge French 75
The Botanist Gin, Giuliana Prosecco, Monin Strawberry Purée, fresh lemon juice
- 15.5
Wildfire Manhattan
Specially Bottled Basil Hayden Bourbon, sweet vermouth
- 16.5
Moscow Mule
Tito's Vodka, Q Ginger Beer, lime juice
- 13.25
Premium Margarita
Sauza Hornito's Reposado Tequila, Cointreau, sour mix
- 13.5
Barrel-Aged Old Fashioned
Amador Double Barrel Whiskey, Angostura Bitters, sugar
- 14.5
The Bee's Knees
28 Mile Gin, fresh lemon juice, honey syrup
- 15
Wildfire Sidecar
St-Rémy VSOP, Cointreau, fresh lemon juice
- 14
Black Manhattan
28 Mile Debonair Bourbon, Lo Fi Amaro, Black Walnut Bitters
- 16.5
Lyre's Rum Punch
Lyre's Dark Cane Spirit, pineapple, orange & lime juices, grenadine
Blackberry Kentucky Mule
Lyre's Highland Malt Spirit, Q Ginger Beer, lime juice, Monin blackberry syrup
Amalfi Spritz
Lyre's Amalfi Spritz, cranberry juice, orange & Angostura Bitters
Miller Lite
- 6
Founders All Day IPA
- 7
Bell's Brewery Inc. Amber Ale
- 7.25
Modelo Especial
- 7.5
Great Lakes Eliot Ness
- 8
Lagunitas Little Sumpin' Sumpin'
- 8
Goose Island "Rotational"
- 8
Sam Adams Just the Haze (N/A) IPA
- 6
Three Floyds Zombie Dust IPA
- 8.5
Bell's Brewery Inc. Two Hearted Ale
- 8
Half Acre Daisy Cutter
- 8
Lagunitas IPA
- 8
Stella Artois
- 8
Allagash Belgian-Style White
- 8.25
Dovetail Brewery Vienna-Style Lager
- 8
Wildfire Chardonnay by Broken Earth Winery - Central Coast
- 10
- 40
Hess Shirtail Ranches Chardonnay - Monterey County
- 10.5
- 42
J. Lohr Estates "Riverstone" Chardonnay - Arroyo Seco / Monterey
- 11.25
- 45
Bonanno Chardonnay - Los Carneros
- 15
- 60
Chateau Ste. Michelle Riesling - Columbia Valley
- 10.25
- 41
Caposaldo Pinot Grigio - Veneto, Italy
- 12
- 48
Maso Canali Pinot Grigio - Trentino, Italy
- 13.75
- 55
Chasing Venus Sauvignon Blanc - Marlborough, New Zealand
- 12.25
- 49
Groom Sauvignon Blanc - Adelaide Hills, Australia
- 13.5
- 54
Joel Gott Sauvignon Blanc - California
- 12.75
- 51
Bieler Père & Fils Rosé - Aix-en-Provence, France
- 12.5
- 50
La Crema Pinot Noir Rosé - Monterey
- 12.5
- 50
Sofia Brut Rosé - Monterey County
- 13
- 52
Giuliana Prosecco D.O.C. - Veneto, Italy
- 13.5
- 54
Une Femme "The Betty" Sparkling - California
- 16.25
- 65
Le Grand Courtâge Blanc de Blancs - Burgundy, France
- 16
Wildfire Cabernet Sauvignon by Broken Earth Winery - Central Coast
- 10.5
- 42
Franciscan Estate "Cornerstone" Cabernet Sauvignon - California
- 13.5
- 54
Rodney Strong Vineyards Cabernet Sauvignon - Sonoma County
- 14.5
- 58
Austin B21 Cabernet Sauvignon - Paso Robles
- 16.5
- 66
Elouan Pinot Noir - Oregon
- 14
- 56
J Vineyards & Winery Pinot Noir - Monterey / Sonoma / Santa Barbara Counties
- 16
- 64
La Crema Pinot Noir - Monterey
- 15
- 60
Bogle Vineyards Merlot - California
- 11
- 44
M. Chapoutier "Belleruche" Rouge - Côtes-du-Rhône, France
- 11.5
- 46
Killka Malbec - Mendoza, Argentina
- 12.5
- 50
Santa Cristina Chianti - Chianti Superiore DOCG, Italy
- 12
- 48
Eruption (Malbec / Syrah Blend) - High Valley
- 13.75
- 55
Conundrum Red Blend - California
- 11
- 44
VDR (Very Dark Red) Proprietary Red Blend - Monterey County
- 13
- 52
Decoy Red by Duckhorn Vineyards (Merlot-Cabernet Blend) - Sonoma County
- 15.5
- 62
The Federalist Zinfandel - Lodi
- 16
- 64
Calumet Farm Small Batch Bourbon Whiskey, Kentucky, 86 Proof
banana bread, light brown sugar, smoky char
Old Forester Bourbon 1897 Craft Bourbon Bottled in Bond, Kentucky, 100 Proof
caramel aroma, rich vanilla, roasted coffee, mature oak
Whistlepig Straight Rye Whiskey Piggyback 6 Year, Vermont, 96.5 Proof
spice, cocoa, cardamom, leather
Basil Hayden Straight Bourbon Whiskey, Kentucky, 80 Proof
sweet brown sugar, touch of pepper, dried fruit
Amador Whiskey Co. Double Barrel Bourbon Whiskey, Kentucky & California Finished in Chardonnay Barrels, 86 Proof
vanilla, caramel, butterscotch, toasted almond
Michter's Small Batch Unblended American Whiskey, Kentucky, 83.4 Proof
deep butterscotch, vanilla, hint of caramel
28 Mile Debonair Bourbon, Kentucky / Tennessee, 92 Proof
spiced graham cracker, licorice, vanilla wafer
Templeton 10 Year Rye, Indiana / Iowa, 104 Proof
dark oak, honeyed floral notes
Caesar Salad
romaine, parmesan cheese, garlic croutons
Wildfire Chopped Salad
roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; citrus lime vinaigrette
Tuscan Kale & Spinach
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
Garden Vegetable Sandwich
goat cheese, arugula, tomatoes, avocado, cucumbers, carrots, scallions, citrus lime vinaigrette
Sliced Turkey Sandwich
avocado, white cheddar, arugula, cucumbers, tomato, honey mustard
Grilled Chicken Club
bacon, avocado, jalapeño jack, mustard mayonnaise
Roasted Prime Rib French Dip*
thinly sliced prime rib, au jus
Blackened New York Strip Steak Sandwich*
arugula, tomatoes, white cheddar, ancho mayo
Parmesan-Crusted Chicken Caesar Sandwich
lettuce, tomatoes, caesar dressing
Homemade Cookies
Caesar Salad
romaine, parmesan cheese, garlic croutons
Wildfire Chopped Salad
roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; citrus lime vinaigrette
Tuscan Kale & Spinach
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
Pasta with Roasted Market Vegetables
tomato sauce, goat cheese
Chicken Moreno with Artichokes
grilled chicken breasts, oven-dried tomato, arugula, light garlic broth
Lemon-Pepper Chicken Breasts
roasted in our 600°F oven with natural juices
Cedar-Planked Salmon*
brown sugar-soy glaze
Mushroom-Crusted Fancy Pork Chops*
all-natural, thick center-cut chops
Basil Hayden's® Bourbon Tenderloin Tips*
grilled red onions
Filet Mignon*
$4 per person extra; the most tender of all steaks
Red Skin Mashed Potatoes
Roasted Market Vegetables
Baked Mac & Cheese
Fresh Broccoli
lemon vinaigrette
Homemade Cookies
Caesar Salad
romaine, parmesan cheese, garlic croutons
Wildfire Chopped Salad
roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; citrus lime vinaigrette
Tuscan Kale & Spinach
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
Pasta with Roasted Market Vegetables
tomato sauce, goat cheese
Chicken Moreno with Artichokes
grilled chicken breasts, oven-dried tomato, arugula, light garlic broth
Lemon-Pepper Chicken Breasts
roasted in our 600°F oven with natural juices
Cedar-Planked Salmon*
brown sugar-soy glaze
Mushroom-Crusted Fancy Pork Chops*
all-natural, thick center-cut chops
Basil Hayden's® Bourbon Tenderloin Tips*
grilled red onions
Fresh Fish of the Day
$5 per person extra; ask for details
Filet Mignon*
$8 per person extra; the most tender of all steaks
Red Skin Mashed Potatoes
Creamed Spinach
Baked Mac & Cheese
Roasted Market Vegetables
Fresh Broccoli
lemon vinaigrette
Triple-Layer Chocolate Cake
Cheesecake with Cherry Sauce
Garden Vegetable Sandwich
goat cheese, arugula, tomatoes, avocado, cucumbers, carrots, scallions, citrus lime vinaigrette
- 13.95
Sliced Turkey Sandwich
avocado, white cheddar, cucumbers, arugula, tomato, honey mustard
- 15.95
Tuna Salad Sandwich
field greens, sliced tomatoes
- 15.95
Grilled Chicken Club
bacon, avocado, jalapeño jack, mustard mayonnaise
- 17.95
Parmesan-Crusted Chicken Caesar Sandwich
lettuce, tomatoes, caesar dressing
- 17.95
Roast Prime Rib of Beef Sandwich
arugula, oven-dried tomatoes, jalapeño jack, mustard mayo, horseradish cream
- 21.95
Blackened New York Strip Steak Sandwich
arugula, tomatoes, white cheddar, ancho mayo
- 23.95
Caesar
romaine, parmesan cheese, garlic croutons
- 14.95
- 5
- 8
- 10
Tuscan Kale & Spinach
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
- 15.95
- 5
- 8
- 10
Wildfire Chopped Salad
roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips, citrus lime vinaigrette
- 17.95
Lemon-Pepper Chicken Breast
roasted in our 600°F oven with natural juices
- 27.95
Cedar-Planked Salmon
brown sugar-soy glaze
- 29.95
Filet Mignon
the most tender of all steaks
- 44.95
Cans of Coke
- 1.95
Cans of Diet Coke
- 1.95
Cans of Sprite
- 1.95
Bottled Water
- 1.75
Supplies
Our catering menus are delivered with plates, silverware packets, serving utensils, chafing dishes & sternos (if applicable)
Notice
Some menu selections may require 48-hour notice. All menu items & prices are subject to change
Confirmations
A signed catering confirmation form and credit card authorization form are required to confirm a catering delivery order
Minimums
There is a $200 Minimum for a delivery order
Cancellations
A 24-hour notice is required for order cancellations or changes
Delivery Fee
A delivery fee is added to all orders. A 2% fee will be added to pick-up orders
J Vineyards & Winery Cuvée 20 - Russian River Valley
- 79
JCB (Jean-Charles Boisset) N° 69 Brut Rosé - Burgundy, France
- 62
Taittinger la Française - A Reims, France
- 125
Loveblock Sauvignon Blanc - Marlborough, New Zealand
- 59
Craggy Range "Te Muna Road" Sauvignon Blanc - Martinborough, New Zealand
- 55
Cakebread Cellars Sauvignon Blanc - Napa Valley
- 69
Duckhorn Vineyards Sauvignon Blanc - Napa Valley
- 68
Âme du Vin Rosé - Côtes de Provence, France
- 61
Seven Daughters Moscato - Veneto, Italy
- 35
J Vineyards & Winery Pinot Gris - California
- 47
Kendall-Jackson "Vintner's Reserve" Riesling - Monterey County
- 44
Kendall-Jackson "Vintner's Reserve" Chardonnay - California
- 48
Cambria "Katherine's Vineyard" Chardonnay - Santa Maria Valley
- 49
Calera Chardonnay - Central Coast
- 60
Jordan Chardonnay - Russian River Valley
- 68
Stag's Leap Wine Cellars "Karia" Chardonnay - Napa Valley
- 75
Cakebread Cellars Chardonnay - Napa Valley
- 92
Böen Pinot Noir - Sonoma / Monterey / Santa Barbara Counties
- 54
Willakenzie Estate Pinot Noir - Willamette Valley, Oregon
- 101
Davis Bynum Pinot Noir - Russian River Valley / Sonoma County
- 59
MacMurray Estate Vineyards Pinot Noir - Russian River Valley / Sonoma County
- 85
Brewer-Clifton Pinot Noir - Sta. Rita Hills
- 80
Domaine Carneros Pinot Noir - Carneros
- 83
Bergström Cumberland Reserve Pinot Noir - Willamette Valley, Oregon
- 100
Colby Red (Cabernet Blend) - California
- 48
Rutherford Hill Merlot - Napa Valley
- 71
Emmolo Merlot - Napa Valley
- 83
Allegrini "Palazzo della Torre" (Baby Amarone) - Veneto, Italy
- 59
Caymus-Suisun "The Walking Fool" - Suisun Valley
- 73
Neyers "Left Bank Red" (Cabernet / Merlot Blend) - Napa Valley
- 88
Castello Banfi "Magna Cum Laude" (Red Blend) - Tuscany, Italy
- 98
Edmeades Zinfandel - Mendocino County
- 50
Dry Creek Vineyard "Heritage Vines" Zinfandel - Sonoma County
- 60
Shatter Grenache - Maury, France
- 60
J. Lohr Estates "South Ridge" Syrah - Paso Robles
- 45
Frog's Leap Zinfandel - Napa Valley
- 70
Groom Shiraz - Barossa Valley, Australia
- 77
Kendall-Jackson Grand Reserve Cabernet Sauvignon - Sonoma County
- 72
Brassfield Estate Winery Cabernet Sauvignon - High Valley
- 59
Bonanno Cabernet Sauvignon - Napa Valley
- 69
Justin Vineyards & Winery Cabernet Sauvignon - Paso Robles
- 75
The Hess Collection "Allomi" Cabernet Sauvignon - Napa Valley
- 100
Mullan Road Cellars by Cakebread Cellars Cabernet Sauvignon - Columbia Valley
- 96
Belle Glos "Las Alturas" Pinot Noir - Santa Lucia Highlands, Monterey County
- 80
Domaine Serene "Yamhill Cuvée" Pinot Noir - Willamette Valley, Oregon
- 144
Goldeneye Pinot Noir - Anderson Valley
- 100
Paraduxx Proprietary Red - Napa Valley
- 122
Lion Tamer (Red Blend) by the Hess Collection - Napa Valley
- 107
Duckhorn Vineyards Merlot - Napa Valley
- 135
Taub Family Vineyards "Heritance" Cabernet Sauvignon - Napa Valley
- 104
Freemark Abbey Cabernet Sauvignon - Napa Valley
- 140
Jayson by Pahlmeyer Cabernet Sauvignon - Napa Valley
- 155
Stag's Leap Wine Cellars "Artemis" Cabernet Sauvignon - Napa Valley
- 195
Jordan Cabernet Sauvignon - Alexander Valley
- 130
Duckhorn Vineyards Cabernet Sauvignon - Napa Valley
- 145
Cakebread Cellars Cabernet Sauvignon - Napa Valley
- 167
Homemade Cornbread
- 13.95
Bison Meatballs
tomato sauce
- 70.95
Jumbo Shrimp Cocktail
zesty cocktail sauce
- 68.95
Oven-Roasted Lump Crab Cakes
mustard mayonnaise
- 92.95
Applewood-Smoked Bacon-Wrapped Sea Scallop Skewers
apricot sauce
- 92.95
Caesar
romaine, parmesan cheese, garlic croutons
- 42.95
- 5
- 8
- 10
Tuscan Kale & Spinach Salad
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
- 44.95
- 5
- 8
- 10
Greek
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
- 44.95
- 5
- 8
- 10
Wildfire Chopped Salad
roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette
- 50.95
Mushroom-Crusted Fancy Pork Chops
all-natural, thick-cut pork chops
- 169.95
Cedar-Planked Salmon
brown sugar-soy glaze
- 188.95
Basil Hayden's® Bourbon Tenderloin Tips
grilled red onions
- 213.95
Filet Mignon
the most tender of all steaks
- 345.95
Fresh Fish of The Day
ask about today's preparation
Sliced Turkey Sandwich
avocado, white cheddar, arugula, cucumbers, tomato, honey mustard
- 112.95
Grilled Chicken Club
bacon, avocado, jalapeño jack, mustard mayonnaise
- 126.95
Thick Prime Angus Burger
shredded lettuce, tomato; choice of cheese
- 126.95
Roasted Prime Rib French Dip
thinly sliced prime rib, au jus
- 160.95
Blackened New York Strip Steak Sandwich
arugula, tomatoes, white cheddar, ancho mayo
- 160.95
Roasted Herb Chicken
all-natural chicken from Harrison's Poultry; all white meat not available
- 152.95
Barbecued Chicken
all-natural chicken from Harrison's Poultry, zesty barbecue sauce; all white meat not available
- 152.95
Chicken Moreno with Artichokes
grilled chicken breasts, oven-dried tomatoes, arugula, light garlic broth
- 172.95
Lemon-Pepper Chicken Breasts
roasted in our 600°F oven with natural juices
- 172.95
Baby Back Ribs
zesty barbecue sauce
- 247.95
Pasta with Roasted Market Vegetables
tomato sauce, goat cheese
- 86.95
Cole Slaw
- 22.95
Red Skin Mashed Potatoes
- 26.95
Roasted Market Vegetables
- 26.95
Fresh Broccoli
lemon vinaigrette
- 26.95
Creamed Spinach
- 26.95
Baked Mac & Cheese
- 39.95
Au Gratin Potatoes
- 39.95
Roasted Mushroom Caps
- 46.95
Seasonal Pie
- 29.95
Key Lime Pie
- 29.95
Door County Cherry Pie
- 29.95
Triple-Layer Chocolate Cake
- 49.95
Cheesecake
- 49.95
Flourless Chocolate Cake
- 29.95
Triple-Layer Chocolate Cake
hot fudge, whipped cream
- 9.95
Door County Cherry Pie
whipped cream
- 9.95
Key Lime Pie
graham cracker crust, fresh whipped cream
- 9.95
J.D's Cheesecake
sour cream topping, cherry sauce
- 9.95
Homemade Seasonal Pie
ask your server
Warm Chocolate Chip Cookie Skillet
vanilla bean ice cream, hot fudge
- 10.95
Seasonal Berries Crisp
oatmeal cookie crumble, berry sauce, vanilla bean ice cream
- 11.95
MONDAY: Southern Fried Chicken
cole slaw, red skin mashed potatoes, mushroom gravy, homemade biscuit, grade "A" honey; all white meat not available
- 24.95
TUESDAY: Spit-Roasted Turkey Dinner
mushroom-herb stuffing, cranberry relish, gravy, red skin mashed potatoes
- 25.95
WEDNESDAY: Fire-Grilled Greek Chicken
boneless half chicken, roasted potato wedges, lemon, garlic, herbs; all white meat not available
- 25.95
THURSDAY: Beer-Braised Short Ribs
roasted root vegetables, red skin mashed potatoes
- 33.95
FRIDAY & SATURDAY: Filet Mignon Wellington
mushroom stuffing, broccolini, au gratin potatoes
- 48.95
SUNDAY: Spit-Roasted Half Long Island Duck
sweet cherry sauce, five-grain wild rice
- 32.95
Shrimp & Crab Bisque
corn & red peppers
- 6.95
- 8.95
Baked French Onion Soup
swiss & asiago cheese
- 6.95
- 8.95
Bison Meatballs
tomato sauce, asiago cheese
- 12.95
Baked Goat Cheese
tomato-basil sauce, flatbread
- 12.95
Crispy Fried Fresh Calamari
cocktail & ranch sauces
- 15.95
Shrimp Cocktail
zesty cocktail sauce
- 16.95
Oven-Roasted Lump Crab Cakes
mustard mayonnaise
- 18.95
Field Greens
cucumbers, tomatoes, carrots, choice of dressing
- 7.95
- 13.95
- 24.95
- 5
- 7
- 7
- 8
Caesar
romaine, parmesan cheese, garlic croutons
- 7.95
- 13.95
- 24.95
- 5
- 7
- 7
- 8
Tuscan Kale & Spinach
shredded parmesan, chopped eggs, pumpkin seeds, lemon-parmesan dressing
- 8.95
- 14.95
- 26.95
- 5
- 7
- 7
- 8
Greek
greens, tomatoes, cucumbers, garbanzo beans, celery, pepperoncini, kalamata olives, feta, red onions, dill, red wine vinaigrette
- 8.95
- 14.95
- 26.95
- 5
- 7
- 7
- 8
The Wildfire Chopped Salad
Roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus lime vinaigrette. Take home a bottle of our citrus lime vinaigrette
- 16.95
- 28.95
Red Skin Mashed Potatoes
Au Gratin Potatoes
Roasted Vegetables
Creamed Spinach
Fresh-Cut French Fries
Fresh Broccoli
lemon vinaigrette
BBQ-Rubbed Sweet Potato, Giant Baked Potato or Cottage Fries
add $1.95
Roasted Mushroom Caps or Loaded Baked Potato
add $3.95
Basil Hayden's® Bourbon Tenderloin Tips
grilled red onions
- 21.95
- 33.95
Petite Filet Mignon
for the lighter appetite
- 32.95
- 40.95
- 2
Filet Mignon
the most tender of all steaks
- 48.95
Horseradish-Crusted Filet
house specialty, wrapped in applewood-smoked bacon
- 51.95
Mushroom-Crusted Fancy Pork Chops
all-natural thick center-cut chops
- 18.95
- 28.95
Roumanian Skirt Steak
Special marinade, one of our favorites!
- 39.95
New York Strip Steak
broiled to its fullest flavor
- 42.95
Porterhouse
two favorite cuts, Char Crust® New York strip & filet mignon in a single steak
- 49.95
Char Crust® Bone-in Rib Eye
very well marbled chop
- 51.95
Filet Medallion Duo
choose two crusts - parmesan, horseradish or blue cheese
- 29.95
Spit-Roasted Half Chicken - Dinner
all-natural chicken from Harrison's Poultry, garlic & herbs or with zesty barbecue sauce
- 21.95
Spit-Roasted Half Chicken - Lunch
all-natural chicken from Harrison's Poultry, garlic & herbs; all white meat not available
- 18.95
Lemon-Pepper Chicken Breasts
roasted in our 600°F oven with natural juices
- 16.95
- 23.95
Barbecued Chicken
all-natural half chicken from Harrison's Poultry, zesty barbecue sauce; all white meat not available
- 18.95
Barbecued Baby Back Ribs - Dinner
full, meaty slab, zesty barbecue sauce, cole slaw, applesauce
- 22.95
- 34.95
Barbecued Baby Back Ribs - Lunch
half slab of ribs, same zesty barbecue sauce, cole slaw
- 22.95
Chicken & Baby Back Ribs Combo
half barbecued chicken and half slab baby back ribs, cole slaw, applesauce; all white meat not available
- 36.95
Wildfire Signature Crusts
horseradish, blue cheese, parmesan
Roasted Prime Rib of Beef au Jus
- 29.95
- 34.95
- 42.95
- 50.95
Coconut Shrimp
baked in our 600°F oven; ginger-coconut sauce
- 16.95
- 26.95
Cedar-Planked Salmon
brown sugar-soy glaze
- 19.95
- 29.95
Oven-Roasted Lump Crab Cake Dinner
mustard mayonnaise
- 21.95
- 39.95
Fresh Fish of The Day
ask your server about today's fresh catch
Thick Prime Angus Burger
- 15.95
- 1
Thick Prime Angus Cheeseburger
cheddar, american, swiss, jalapeño jack or blue cheese
- 16.95
All-Natural Turkey Burger
white cheddar, roasted red onions, mustard, mayonnaise
- 16.95
Bison Burger
all natural; lettuce & tomato
- 17.95
- 1
Grilled Chicken Club
bacon, avocado, jalapeño jack, mustard mayonnaise
- 16.95
Open-Faced Mediterranean Salmon Sandwich
avocado, arugula, tomatoes, cucumber yogurt sauce
- 18.95
Lump Crab Cake Sandwich
lettuce, tomato, tartar sauce
- 21.95
Roasted Prime Rib French Dip
thinly sliced prime rib, au jus
- 22.95
Blackened New York Strip Steak Sandwich
arugula, tomatoes, white cheddar, ancho mayo
- 22.95
Sliced Turkey Sandwich
avocado, white cheddar, arugula, tomato, honey mustard
- 14.95
Cole Slaw
- 4.95
Red Skin Mashed Potatoes
- 5.95
Au Gratin Potatoes
- 5.95
Fresh-Cut French Fries
- 5.95
Creamed Spinach
- 5.95
Fresh Broccoli
lemon vinaigrette
- 7.95
Balsamic-Roasted Vegetables
- 5.95
Giant Baked Idaho Potato
- 6.95
BBQ-Rubbed Sweet Potato
- 6.95
Cottage Fries
ranch dressing
- 6.95
Roasted Mushroom Caps
- 7.95
Loaded Baked Potato
- 8.95
Soup of the Day
- 5.95
- 7.95
Skillet Cornbread
freshly baked; honey butter
- 6.95
Baked Lobster & Artichoke Gratin
garlic toast
- 19.95
Gruyère Cheese-Crusted Pork Chops
applewood-smoked bacon
- 32.95
Parmesan-Crusted Atlantic Cod
green beans, tomato jam, lemon-butter sauce
- 35.95
Filet Medallion Trio
choose three of our signature crusts: horseradish, parmesan, mushroom, blue cheese
- 41.95
Roasted Green Beans
balsamic vinaigrette
- 7.95
Homemade Chocolate Cream Pie
Oreo Crust, whipped cream, hot fudge
- 9.95
Soup of the Day
- 5.95
- 7.95
Skillet Cornbread
freshly baked; honey butter
- 6.95
Peppercorn & White Cheddar-Stuffed Burger
caramelized onions & peppercorn sauce, fresh-cut french fries, cole slaw
- 18.95
Grilled Honey Mustard Chicken Salad
grilled & sliced chicken breast, mixed greens, dried cherries, apples, blue cheese, red onions, toasted sunflower seeds, honey mustard dressing
- 21.95
Parmesan-Crusted Atlantic Cod
green beans, tomato jam, lemon-butter sauce
- 25.95
Homemade Chocolate Cream Pie
Oreo crust, whipped cream, hot fudge
- 9.95
French Onion Soup
Field Greens Salad
Caesar Salad
Coconut Shrimp
Prime Angus Burger with Cheese
Open-Faced Mediterranean Salmon Sandwich
Lemon-Pepper Chicken Breast
Mushroom-Crusted Fancy Pork Chop
Shrimp & Crab Bisque
Field Greens Salad
Caesar Salad
Beer-Braised Short Ribs
Fresh Fish of the Day
Parmesan-Crusted New York Strip Steak (14 oz.)
Filet Mignon (10 oz.)
Add a signature crust - $2 each
Roasted Prime Rib of Beef (16 oz.)
Door County Cherry Pie
Key Lime Pie
Seasonal Pie
Shrimp Cocktail
Wildfire Chopped Salad
Cedar-Planked Salmon
Fresh Fish of the Day
Roasted Prime Rib of Beef 10 oz.
Petite Filet Mignon
add a signature crust $2 each
Chicken Moreno with Artichokes
Parmesan-Crusted New York Strip Steak
add $5 each
Door County Cherry Pie
Chocolate Cream Pie
Red Velvet Cake
About
- 4.6 ( 34 reviews)
- 235 Parkway Dr 60069-4318
- 18472797900
Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:15 - 22:00 |
| Tuesday | 11:15 - 22:00 |
| Wednesday | 11:15 - 22:00 |
| Thursday | 11:15 - 22:00 |
| Friday | 11:15 - 22:00 |
| Saturday | 10:30 - 22:30 |
| Sunday | 11:15 - 21:00 |
Cuisines
- 🍔 American
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🍸 Full Bar
- 📶 Free Wifi
- 📺 Television
- 🍽️ Private Dining
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.6
Robert Raia
Atmosphere is awesome. Old school vibe. Food and wine selection is amazing. Service is great.
Jason Kinslow
I celebrated my nomination today in this fine place. I am glad to say that we enjoyed a fabulous evening and the venue was surely one of the reasons for the happy event. The waiters contributed in a pleasant style, the cooking was appetizing and my friends were so thrilled. We shall absolutely come back again for more celebrations. thanks very much.
P O'Hara
HORRIBLE, HORRIBLE, HORRIBLE! WORST STEAK EVER! Order a filet mignon medium well and received it over cooked! It tastes burned! Never again will I go back! Very disappointing! I have eaten at the Wildfire in Schaumburg many times never had a problem but since they are closed I tried the one in Lincolnshire. I am so sorry I did and never will again.
