Wild Sage American Bistro

I can’t even put into words how amazing this restaurant is. I love everything I’ve tried here and it’s the perfect place to go for date night. This has to be one of my favorite restaurants in Washington

Amazing food, atmosphere and service. Seasonal menu makes coming back an experience. Large gluten free offering for celiacs. Try the coconut cake, it's the best.

This was some of the best food I've ever had! The service was wonderful and the local foods absolutely amazing. It was fairly pricey. It was not kid friendly, but made for the perfect date night. The atmosphere was intimate and I'm very glad we had reservations as it was super busy! My husband and I both enjoyed our food immensely. I am excited to go back during a different season to try whatever the new seasonal offering is! If you go during the summer the flank steak is worth every penny. The creme brulee was to die for and the burger was delightful. I am so glad we chose to try this!

Almost every time we dine here, it is exceptional. This is probably one of the only restaurants in Spokane that knows good food and fine dining. If you are used to dining in bigger cities with a better pallet like San Diego or Seattle Etc then you will really enjoy Wild Sage. The one restaurant I can order pork and it cooked properly! Pork is suppose to be slightly pink. If your a simpleton, don’t dine at quality restaurants like this one. Stick with your chains. The service is always professional and you can tell they are really trained for fine dining. They have a great rotation for chief specials that always go perfect for the season. Plating is beautiful and refined. They have decent wine selection which is hard to come by in a lot of Spokane restaurants and a fantastic whisky selection. You won’t be disappointed with any cocktail you order. Be sure to save room for desert, they are all delectable. Coconut cake.. always!

My husband and I went here after hearing so many positive things, and boy are we happy we did! You would never believe how great the ambiance is on the inside based on the exterior. Its a cute little restaurant, fresh food, delicious flavors and scratch drinks, yummy! Definitely worth a shot, it's on a similar level to clinkerdaggers.

This is one of the finest Gems in Spokane. The atmosphere is lovely. The service is prompt, professional, friendly and inviting. The cocktails are incredible and the food is always well prepared and so flavorful. Our favorite restaurant in Spokane. Incredibly friendly to dietary restrictions.

Restaurant Week at Wild Sage was a very good experience. Adequate amount of food, great flavors and good service. Our choices were Steelhead Trout and Pork Tenderloin. It’s a very expensive restaurant so restaurant week is a good way to try out a place we would normally not frequent.

We had an Amazing dinner experience here while passing through Spokane. We sat at the bar (no reservations). Thought this would be less of an experience... wrong! Shelby, our waitress/bartender, was incredible! We watched her make drink after drink without missing a beat and take stellar care of us and each person at the bar... wow!Now, the food...This may be the most satisfying meal and dessert EVER! I'm going to see if their executive chef has a cookbook (if not, please write one!!) We had the trout dish, pear and gorgonzola salad, and the most amazing chocolate and hazelnut torte ever! Thank you!!

One of my top favorite restaurants in Spokane. We dined here so many times for so many occasions. It is a very small restaurant and reservations are highly recommended. The waitresses and waiters are the best; they are so busy and handle each table so professionally. They care and give proper attention to everyone. The food is based on seasonal and local ingredients so each time is an experience itself. The only drawback is the possibility of cross contamination of food. You need to call ahead if you are seriously allergic or have dietary restrictions to give them heads up so they can handle your requests. Even though they are one of few restaurants in area that offer gluten free items, still there is room for improvement such as investing in separate cooking areas, utensils etc. The popover is their signature and it comes freshly baked out of the oven. Very hard to resist limiting yourselves.

The salad was delicious. Chowder was a little bit salty. The main course was a 4 star. My dessert was probably a 2 star, but my daughter liked her dessert. The customer service is definitely a 5 star. Our waitress was on top of everything.