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Warung Italia
Recommended Reviews
4.2
Rebecca W
Pretty ordinary Italian food, nothing special. Price is ok (by tourist standards) but reflected in the quality of the food.
VS Devan
Nice place.. Good choices for Italian food.
d cloud
A cheap place for Italian food in seminyak .
Michelle Carballo
Quick take away, good value for money.
Dominic Gabrielle Angelique
Good place for dinner, cheap gelato and delicious pizza
Ðиколь ÐлекÑанÑн
Pizza is very tasty, family size is really very big, we ordered 2 family size pizzas for 5 persons, we ate only one :) the second we took with us) great pizza options.
CluckBokBok
First time trying this on a holiday in Bali, definitely recommend! Beautiful wood fired pizzas, they nailed the pizza base and the flavours are excellent.
Henry Earle A'Hern
Great food but waited over 1.5 hours.. feel sorry for the go jek driver who's time was wasted!
Christien W Robot
Nice place, i ordered biggest size of pizza and pizza is bigger than my hand even i have a big hand, taste very good, but they dont have parking lot for car
Stanley Poh
Best garlic bread I’ve had!
Hanny Susanti
Last year is one of my favorite resto. But now beside the price is more expensive. Food quality is difference now
Роман Печорин
It’s not so crowded anymore, hype is long gone, you can find table at anytime. but pizza still great.
Matthew Baas
Always had great pizzas here! They absolutely massive for the price. We do the family size. The pizzas come out very quickly and the bases are lovely and crisp. Service is usually very good too.
Kamal Kassim
Damn delicious... Whenever i visit i will at least go for bteakfast here once... Keep going guys
Benjamin Gosal
Best pizza I’ve taste so far. I ordered the pork salami pizza, the simpler the better right? The salami is salty (in a great way) which gives layers of flavor to the dish. I think they put parmesan in their ‘cheese mix’ because it got a strong smell of cheese and it was amazing. I also love the marinara sauce, the herbs really go well with the dish. The pizza is cooked in a woodfire oven that gives that distinct smoky flavor to the pizza.