Walter's Steakhouse
About
- 4.7 ( 46 reviews)
Day of the Week | Opening Hours |
---|---|
Monday | 17:00 - 23:00 |
Tuesday | 17:00 - 23:00 |
Wednesday | 17:00 - 23:00 |
Thursday | 17:00 - 23:00 |
Friday | 17:00 - 23:00 |
Saturday | 17:00 - 23:00 |
Sunday | 17:00 - 23:00 |
Cuisines
- 🍔 American
- 🥩 Steakhouse
Dining Options
- 💺 Seating
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🍸 Full Bar
- 🍽️ Private Dining
- 🍽️ Dinner
Recommended Reviews
4.7
Stephen Doggett
By far the best prime rib around. The only place that comes close is the House of Prime Rib in San Francisco. Being that they’re on the other coast do yourself a favor and visit Walter’s. Also make a reservation as they’re always crowded. As for the menu it is not vegetarian friendly. They have seafood, but in all my visits I’ve never tried it because I go for the prime rib. If seafood is your game go on Sunday or Thursday when they have a free raw bar with your dinner. The decor is old school steak house, meaning lots of dark wood and red. Absolutely the best.
Michelle Arrington
LOVE Walter's! Old school steakhouse. Service, drinks and food are top notch. This IS the real deal - not some steakhouse chain. I see other reviewers saying they were disappointed. There can only be one reason why? They have never had a real steak. Let me also say I just ate at DelFrisco's for 3x the price. Their food was mediocre at best. The Chef always makes his rounds which I love. So if anything was not to your liking he wants to know. You can't go wrong with Walter's. What are You waiting for? Make a reservation
Alexandra Gawel
I haven't been to Walters in 10 years and wasn't sure what to expect when I decided to randomly bring my fiance there for dinner tonight and WOW was I blown away! Our server Susie was absolutely hilarious, the steaks we're ACTUALLY cooked medium (not medium well), and the atmosphere was lovely. We joined the "Beef Club" - we will be back often. (Spend $300 and get $25 off/gift card). Can't wait to go back for a relaxed evening out.
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