Twigs Bistro and Martini Bar

Menu last updated: 2024-01-28

Twigs Main Menu

ROASTED BRUSSELS SPROUTS

Pan-roasted sprouts with bacon, shallots, and roasted garlic then finished with a touch of brown sugar and chili flakes. Crowned with a sunny side up egg and chives.

13.00

CALAMARI A LA ROMANA

Tempura-crusted calamari, artichoke hearts and onions sautéed with lemon, chili flakes, garlic and basil, served with lemon garlic aioli.

16.00

BRUSCHETTA FLATBREAD

Tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze.

14.00

TWIGS SIGNATURE FRIES

Crispy fries with cayenne pepper and basil.

9.00
4.50

MOROCCAN BEEF

Sautéed sirloin bites, Moroccan spice, focaccia, gorgonzola fondue, balsamic.

17.00

KALUA PORK TACOS

Kalua pork, slaw, Creole remoulade, fire-roasted pico, flour tortillas.

13.00

FIG & PROSCIUTTO FLATBREAD

Gorgonzola cream, mozzarella cheese, black mission figs, prosciutto, gorgonzola cheese and shaved chives.

15.00

BBQ CHICKEN FLATBREAD

marinated chicken breast, roasted corn salsa, fresh jalapeños, cilantro, red onions, BBQ sauce, cheddar and jack cheeses

14.00

TWIGS MEZZA

garlic hummus, olive tapenade, tomato confit, assorted vegetables, grilled pita, feta

16.00

TOASTED PECAN CAESAR

Romaine, parmesan, garlic croutons, cumin pecans, creamy caesar dressing.

12.00
6.00
10.00
10.00
9.00

STEAK SALAD

Grilled coulotte steak, toasted cashews, tomato, red onions, feta, mixed greens, balsamic dressing...

18.00

BBQ CHICKEN COBB

crisp romaine lettuce, mushrooms, bacon, tomato, gorgonzola crumbles, BBQ chicken, hardboiled egg, Twigs signature gorgonzola dressing

17.00

PEAR & ROASTED BEET

Roasted beets, shaved pear, candied walnuts, gorgonzola, mixed greens, red wine vinaigrette.

13.00
5.00
9.00
9.00
9.00

ORANGE CHICKEN SALAD

romaine, cabbage, carrots, bell peppers, spiced cashews, crisp wontons, tempura orange chicken, orange-basil dressing

16.00

GREEK CHICKEN SALAD

grilled chicken, kalamata olives, cucumber, mushrooms, artichokes, tomatoes, feta, red onions, spring mix and golden balsamic dressing

17.00

TRUFFLE PENNE

Garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes. Your choice of steak, grilled chicken, prawns or portabella mushroom.

28.00

GRILLED COULOTTE

10 oz choice coulotte, whipped potatoes, seasonal vegetables. Choice of Sauce: Gorgonzola Fondue, Red Wine Jus, Mushroom Marsala.

32.00
4.00
9.00
10.00

FISH AND CHIPS

Tempura beer battered, Twigs signature fries, coleslaw, Dijon tartar sauce..

22.00

PEPPER SALMON

Wild Alaskan sockeye salmon, roasted red pepper corn relish, steamed jasmine rice, seasonal vegetables, Creole remoulade.

29.00
21.00
6.00
6.00
5.00
6.00
5.00

GRILLED RIBEYE

Hand-cut 14 oz choice ribeye, garlic butter, whipped potatoes, seasonal vegetables.

44.00
9.00
4.00
10.00

LEMON CAPER HALIBUT

corn crusted halibut, creamy lemon preserve caper sauce, seasonal vegetables, jasmine rice, tomato confit

34.00
6.00
6.00
5.00
6.00
5.00

PESTO MARGHERITA CHICKEN

Pesto-encrusted, mozzarella, tomato, whipped potatoes, seasonal vegetables, pesto cream, balsamic glaze.

27.00
20.00
6.00
6.00
5.00
6.00
5.00

CRAB MAC AND CHEESE

Blue crab, bacon, goat cheese, cheddar jack cheeses, garlic cream sauce, cavatappi pasta, tomato, chives.

28.00
6.00
6.00
5.00
6.00
5.00

KALUA PORK

Slow-cooked pulled pork served on a French roll with Fontina cheese, pineapple rings and a Creole remoulade sauce.

16.00
1.50

CHICKEN BACON AVOCADO

Grilled chicken, honey-cured bacon, avocado, lettuce, tomato, white cheddar, chipotle bbq aioli, ciabatta.

17.00
1.50

TWIGS SIGNATURE BURGER

Locally sourced Angus beef, honey-cured bacon, tempura onion ring, white cheddar, lettuce, tomato, garlic aioli, brioche.

17.00
1.50

TURKEY BLT WRAP

Turkey, bacon, white cheddar, lettuce, tomato, basil mayo, tomato basil tortilla.

16.00
1.50

THE PIG AND THE FIG

Locally sourced Angus beef, garlic bacon cream cheese, bacon, gorgonzola, caramelized figs, arugula, garlic aioli, ciabatta.

18.00
1.50

GRILLED MAHI MAHI TACOS

citrus marinated grilled mahi mahi, flour tortillas, sauteed peppers and onions, avocado, pico de gallo, cilantro lime crema

18.00
1.50

STEAK SANDWICH

Grilled coulotte, white cheddar, roasted tomato aioli, tomato, tempura onion ring, ciabatta..

19.00
1.50

ROASTED GARLIC GORGONZOLA BURGER

locally sourced Angus beef with roasted garlic cloves, gorgonzola cheese, frizzled onions, spring mix, tomato and chipotle BBQ aioli on a brioche bun

18.00

MARGHERITA PIZZA

Garlic and herb oil layered with fresh mozzarella, tomato and fresh basil.

18.00

THE WORKS

Herb-infused marinara, pepperoni and Italian sausage, mozzarella, mushrooms, red and green bell peppers, tomatoes finished with fresh basil.

18.00

UNDER THE SUN

Herb-infused marinara, Italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni and mozzarella cheese.

18.00

GARLIC PESTO CHICKEN

Pesto cream sauce, mozzarella cheese, garlic, sliced mushrooms, marinated artichoke hearts and grilled chicken with fresh basil.

18.00

THE STICKY COOKIE

Double chocolate chunk cookie soft baked over old fashioned vanilla ice cream, topped with whipped cream then drizzled with chocolate and caramel sauce.

9.00

DRUNKEN DONUTS

Our donut holes are fried golden then dusted with powdered sugar. Served with Apple Pucker caramel, Irish Cream chocolate and Amaretto crème anglaise dipping sauces.

9.00

CRÈME BRÛLÉE

Classic French custard with a burnt sugar crust.

8.00

Meridian Brunch

Twigs Classic Breakfast

French scrambled eggs with choice of sausage link or honey-cured bacon, herb skillet Yukon potatoes and choice of English muffin or sourdough toast.

12.00
13.00

Candied Bacon French Toast

Sliced baguette dipped in sweet vanilla crème brûlée batter, grilled and topped with candied bacon, whipped bourbon butter and maple syrup.

15.00

Avocado Toast

Sourdough bread lightly toasted with our signature avocado mash, feta cheese, cherry tomatoes, French scrambled eggs, topped with fresh arugula and herb vinaigrette.

15.00

Farmers Scramble

Bell peppers, mushrooms, pico de gallo, arugula, cheddar jack cheese with three scrambled eggs, topped with signature avocado mash served with herb skillet Yukon potatoes and your choice of English muffin or sourdough toast.

16.00
11.00
4.00

Verde Burrito

Sausage, scrambled eggs, breakfast potatoes, pico de gallo & cheddar jack cheese smothered in house-made creamy verde sauce.

19.00
5.00
3.00

Brunch Burger

Angus patty, white cheddar, candied bacon, syrup and a sunny side up egg brioche bun. Served with herb skillet Yukon potatoes.

20.00

Bacon Avocado Benedict

Honey cured bacon, signature avocado mash, and poached egg on a toasted English muffin with our house made hollandaise sauce served with herb skillet Yukon potatoes.

18.00

Classic Eggs Benedict

Canadian bacon and poached egg atop a toasted English muffin with house-made hollandaise. Served with herb skillet Yukon potatoes.

17.00

Loaded Breakfast Bowl

Skillet Yukon potatoes, onions, peppers, sausage, bacon, cheddar jack, creamy Verde sauce, over easy egg, pico de gallo.

16.00
3.00

Chicken and Waffles

Hand-breaded chicken breast fried crisp on a Belgian waffle, with powdered sugar and hot honey. Served with rotating jam and herb skillet potatoes.

18.00

About

4.8 ( 24 reviews)
$$, $$$
3690 E Monarch Sky Ln Suite 100 83646
12088950029

Twigs Bistro at The Village at Meridian is an inviting and comfortable restaurant offering a New American menu and an extensive list of adult beverages. You'll find a delicious selection of appetizers, salads, steaks, pasta, pizza, comfort entrees, gluten free and kids meals too. And our signature liquor tower in the bar is a sure giveaway that we know how to shake up a great cocktail, like our Signature Lemon Drop martini. Join us on the patio in the summer for a relaxing break from shopping. Movie-goers love our happy hour 3-6pm daily and 9pm-close.

Day of the Week	Opening Hours
Monday	11:00 - 22:00
Tuesday	11:00 - 22:00
Wednesday	11:00 - 22:00
Thursday	11:00 - 22:00
Friday	11:00 - 0:00
Saturday	11:00 - 0:00
Sunday	11:00 - 22:00

Cuisines

🍔 American
🍸 Bar

Dining Options

💺 Seating
♿ Wheelchair Accessible
🍽️ Table service
📅 Reservations
🍷 Serves Alcohol
🅿️ Parking Available
🪑 Highchairs Available
🌳 Outdoor Seating
🍸 Full Bar
📺 Television
🍱 Lunch
🍽️ Dinner
⚽ Playgrounds

Recommended Reviews

79%

16%

4.8

24 reviews

Add review

😀

Cong Zhi Zhao

2018-10-11 on google

Truffle penne. Fresh tasting, penne not overdone, but under seasoned.

😍

Kerri Wattier

2018-10-05 on google

Although I was not a fan of the Benedict, that was just a personal preference. Too sweet for me. The lamb was on the fresh sheet, which is a bi-weekly menu. Loved the music rotation.

😍

Laurel Bergloff

2018-08-13 on google

Love the ambiance, the food is so delicious and always presented beautifully. New favorite spot to dine in Meridian!