Tutto Pasta State Street

Pasta is pretty decent and definitely Al dente, wasn't overcooked. Menu is actually smaller than it looks. Place could use some updates

This is a great place for a date night. And if you're a fan of pasta, this is the right place to be. Also, get whatever this is. I forgot the name, but it was delicious.

Tasty but could use a scrubbing.

Its a nice small restaurant, with a great location!Definitely felt like we were pack in there - like a can of sardines. I am bigger size and felt like I left no room for anyone to walk around me. A woman was taking off her coat behind me and totally wacked me in the head 🤦We got there mozzarella sticks/square (can't remember the exact name mozzarella something) but no one at our table liked it. They tasted soggy like they sat in the sauce for too long. I would recommend asking for the sauce on the side.However, I did really like my main meal! I ordered the shrimp scampi! It was amazing!!!! Definitely have bigger portions. So, you may need a box! Also, the bread is amazing!

I had the veal pasta was really good

Went for lunch, portions were perfect, prices were fair, excellent dinner. We each had a different dish and all were fantastic. Can't wait to come back.

The food wasnt cooked properly and wasn't appealing. Staff was nice about it. It was only their 3rd week serving brunch, so hopefully it gets better, but it seems this place has gotten worse every time I go.

The food was delicious! I had Chicken Pasta Pesto, a very nice alternative to traditional red sauce pastas. Also, the service was friendly, as well as quick.

Pizza oven was broken so we ordered pasta, which was terrible. Drowning in oil, overcooked and not inexpensive either. I know this restaurant has been a fixture in Madison for a long time, but improving the food should be a goal.

Had a real fine Sunday brunch. The salmon and filet medallion eggs Benedict were very good and $10 bottomless Bloody Mary's were yummy. Got seated right away too, a huge plus.

Yesterday wasn't the first time I've been to this restaurant; both times here took place after going to the Overture Center/Capital Theatre. I enjoyed the food as much as I enjoyed the shows/performances! We had a terrific waitress, who was always on top, seeing how we liked the food, etc. It was nearly empty of customers, but as orders were put through and quickly served, the restaurant filled up. Tables are close together, which may cause some discomfort, but we were taken care of decently.

Can pasta in Madison be made as succulent as it is in the backstreets of Naples? The answer is a resounding yes! This establishment doesn’t bother with the doughy kerfuffle of pies or puts on a lot of fanfare with veal chops and fish. No they stick to their core business of wheat based handmade pasta. They offer a plethora of sauces and flavors and some good salads and appetizers. The service is very fast and the value is very compelling. Large portion sizes!

The pasta was yum and the service was awesome!

Awesome little corner restaurant. The lasagna was awesome!Update 11/23/18 - Another delicious meal at Tutto's for lunch today. This time I got the Chicken Parmesan.

Four different meals all were good.