Tsurugyu

Wow! Following people’s advice, I made a reservation. The place was full. They have an English menu, and our waiter explained how to cook our meat( it is yakiniku style), and what sauces to pair it with. You can order à la cart or get a set menu. These pictures are based on the 6,000 yen menu (per person). The flavors were great! What surprised me the most were the innards such as stomach and intestines! They were so delicious! If I wasn’t so full I would’ve ordered more. The premium beer went great with the meet.

We walked in here and met their famous grumpy waiter. He stared at us in irritation when we asked to switch tables and we were quite put off (he did not allow it). But we treated him with much courtesy and he warmed up eventually and gave us wonderful (if somewhat unrefined) service. At first, another waitress took care of us but he took over eventually, helping grill most of our food and serving our noodles, cutting the meat up for the kids... He was really good. I can’t help but think perhaps responding with kindness even when people are rude is the best reaction. Perhaps we can help to turn his day around. The food here is amazing. Truly one of the best yakiniku restaurants we have ever tried. My whole family gives this place a resounding thumbs up. My Daughter could not stop saying “this is so goooood!”

I had the best beef of my life at this place. It was priced reasonably, it tasted heavenly, and it had the perfect atmosphere to enjoy such perfect beef. We sat at the bar table and was served by the ‘unfriendly’ waiter everyone was talking about. I felt that he was misunderstood and wronged. Some people just have a more serious face by default. In fact, i believe his service was top-notch and professional. He deserves to be credited for always keeping a lookout for our beef, ensuring we cooked it properly. He even guided us on how to enjoy the beef. Simply amazing. Can’t believe i even had doubts about the service when i first read the comments here. You simply have to try it.

This one of the best Kobe beef I had. It taste so different from the others. But I only saw four seat tables and not suitable for large group. Must book before U go. That waiter looks stern but very helpful. Almost forgot to mention the lovely price for such good beef.

Excellent quality of beef, never tasted such nice Japanese beef before, soup and veggies were very tasty too. Atmosphere is nice and the staff is very caring and helping regarding the way of cooking food, we paid 17K for 2 persons, which seems to be a good value for money for that kind of meal, definitely one of best meal in Japan

Great meal. Excellent service. Not cheap but well worth it.

Superb in every way. The space, the people, the tea, the tsukemono, the kimchi, the sauces, the horumon and especially the niku. Very serious atmosphere which is at the same time delightfully kind and friendly. They even have an English menu. Please don't quibble and just eat everything that is brought to you. I ate a 6000 yen multi course set that was one of the best meals I have ever eaten and utterly fantastic value. If you have the opportunity definitely eat here.

Delicious! There are many beef options as well as set menus. The staff was extremely kind and was able to explain everything in English. I was torn between two different wines and he let me sample them. He explained the optimal way to cook each cut of meat/intestine and how it was best eaten/which sauces to use. Make a reservation!

We are lucky to get a private room at level 2, the atmosphere is, unforgettable. the service is good as well as the food.10k+ yen for 2 adult 1 kid.

Fantastic beef and service, the staff was advising the best way to grill and eat each piece of meat and occasionally grilling for us. Not cheap but the food and service makes it worthwhile

Had a wonderful experience! The Kobe beef was really tender and juicy, and service uncle was very friendly and helpful. Taught us the correct way of bbq’ing and eating! Recommended!Although quite a walking distance from the train station.

One of the best experiences I had with Kobe beef. Sat by the bar and tried a few different cuts. Server was helpful and explained the different cuts. The beef wrap was my person fave! Not cheap but better priced than other Kobe spots I checked out.

Really amazing service and yummy meats! Feels like a kbbq place. They have an English speaker & English menu. There’s an amazing cucumber drink that’s super refreshing at the end. Enjoyed it a lot & they take credit cards!

I am not a experienced guy to give comment of this high quality of food. I would just ambient is nice, not crowded and the food taste good. I pick the recommended 2 dices of beef and a soup. nice. Below 8000 yen

The staff is very friendly. It isn't costly if you want to try quality beef in Osaka with fresh salad (I was there with my husband and we paid around $100 for dinner) . Highly recommend for tourists.