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The Sonora Grill
About
- 4.5 ( 48 reviews)
- 9-19, $$, $$$
The Sonora Grill is a unique and independent restaurant serving regional Mexican cuisine in a refined atmosphere with unparalleled customer service. Executive Chef, Chris Mortenson, brings with him an impressive resume of experience from restaurants in Seattle, Portland, San Francisco, and Las Vegas. Chef Chris along with owner Steve Ballard are excited to share their passionate interpretation of Mexican food with its patrons. The Sonora Grill will feature a large ceviche bar, catering, full bar and lounge, private party room, private banquet room, and take out with a walk up window.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:00 - 22:00 |
| Tuesday | 11:00 - 22:00 |
| Wednesday | 11:00 - 22:00 |
| Thursday | 11:00 - 22:00 |
| Friday | 11:00 - 23:00 |
| Saturday | 10:00 - 23:00 |
| Sunday | 10:00 - 21:00 |
Cuisines
- 🌮 Mexican
- 💃 Latin
- 🌵 Southwestern
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 📺 Television
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.5
Tiffany Lewis
Quite tasty. I ordered online for pickup and the wait was about 10 min longer than I was advised. I had a chicken burrito with 2 tbsp extra guac. The take out packaging had a plastic knife and fork as well as napkins.
Kizi Z
This is where me and my family meet when in Ogden. We have a mixture of vegans, vegetarians and carnivores in my family and Sonora caters to all of us crazies. The food really good. They have classic dishes as well as unique items. I seriously got super full off the avocado salad. Delish!
Lucille Lichfield Olsen
Yummy chili-verde as I remember in Vegas! Great authentic food. Mild not spicy varieties in Lunch Specials.