The Fat Radish

Good and healthy food options, the Brussels sprouts wrapped in bacon were great. Incredibly busy around dinner time. Visited at about 8pm.

Loved this place. Popped in with my husband for brunch and were very pleasantly surprised. Food and drinks were delicious and service was quick and friendly.Atmosphere is cute and fresh, but do be wary of the type of women who brunch there- exclaiming that brunch is "on the joint account". God help their husbands.

Exquisite menu. Delightful staff. Ambiance . And not cheap

I have to say i’m thorn about the Fat Radish. Food was either very good or below mediocre.Most appetizers we tried were good. Crab gratin is highly recommended. Although it was quite spicy but the menu did not at all mention it. Mushroom appetizer was not good.For the main dish i tried the scallops and the hake that was a special on the menu. Scallops were very tasty, nice filling portion. But the hake was a complete disappointment. It sounded like a very creative dish but i had hard time finishing it. Saffron broth was too salty and it masked anything else on the plate.For the desert, donuts are higly recommended. They were fresh and delicious. We also ordered the cheese desert and that was a complete disappointment. I’ve never seen a cheese desert plate with giant slices of rye bread, apples, jam and a tiny slice of very mediocre cheese. I was very sad to try this plate.Service was okay. Wine list was good. Prices are not a $$ restaurant. I would look at it more like a $$$ category.

Went here for our anniversary and had the best waiter, Adi!! He was funny, attentive, and kind. The food was incredible, too! High rec.

This place is beyond adorable. We bumped into it while looking for another place to eat. It looked so cute we decided to just eat there. The decor is a bit shabby chic with just the right accents, a perfect little date spot. What blew me away, however, was the food. Everything was delicious. All in all, I would hands down recommend it to anyone.

Nice ambience with good food

Great food, friendly service no wait. Off the beaten path gem .We had the burger, truffle parm fries and tomato soup with grilled cheese. All delicious!

Warm staff, delicious food, nice selection of wine...Would highly recommend the mozzarella on sourdough to start, along with the kale caesar salad.Bacon cheeseburger was fantastic, perfectly cooked and the charred heritage chicken was wonderful.

The celery root pot pie was to die for! Love the decor and ambiance.

The food was delicious, especially the pot pie. However, the service was lacking. We did not see our waiter after ordering, until I walked across the restaurant to ask for the check. Also note they don’t have rose wine, Jack Daniels, or espresso, which is confusing for a restaurant in NYC trying to be trendy.

Excellent produce, service and cocktails.

Experience was heavily and negatively affected by the pretentious hostess. Her condescending tone and close to hostile attitude overshadowed the beautiful atmosphere and elegant food.

Amazing food. Really great staff and servers. The small plates were really great but as impressed I was with everything else was taken aback by the steak cut. I would get something else the next time I go.The rhubarb cocktail with Mezcal and tequila is such a wonderful drink ! Must check it out ! And of course the fries ! Amazing :)

Very good atmosphere!