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The Farm Table Restaurant
About
- 4.8 ( 15 reviews)
- $$, $$$
Many people ask us to describe our restaurant. In a word…FRESH! Our mission is to bring something different to the table and stand in a class of our own. We are passionate about using the freshest, most wholesome ingredients available, sourcing our food from local farms and suppliers when seasonably available. Our menus change with each season and we continually offer unique specials. During the day, we offer a variety of the freshest, most flavorful sandwiches on our ciabatta bread baked fresh daily. Our salads and soups are made from scratch. When dinner is served, we upscale the restaurant and change the mood with white linens, table service, and a more refined menu featuring our famous Duck Confit and Pork Osso Bucco. And when Sunday morning rolls around, you can’t forget our Sunday Brunch Menu featuring our Creme Brulee French Toast, our Bacon Pancakes, or Duck Hash. Our goal is to provide our guests with a unique and memorable dining experience.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:00 - 15:00 |
| Tuesday | 11:00 - 20:00 |
| Wednesday | 11:00 - 21:00 |
| Thursday | 11:00 - 21:00 |
| Friday | 11:00 - 21:00 |
| Saturday | 11:00 - 15:00 |
| Sunday | Closed |
Cuisines
- 🍔 American
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 🪑 Highchairs Available
- 📶 Free Wifi
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 🍷🍺 Wine and Beer
- 💳 Accepts American Express
- 💳 Accepts Discover
- 🍱 Lunch
- 🍽️ Dinner
Recommended Reviews
4.8
Rico Olsen
This place is awesome! Convenient prices, big portions and the staff members are constantly nice.
Karen Sandler
The kitchen was a tad slow, but my turkey panini (with cranberry mayo!) and my husband's pappardelle with sausage were fabulous. And the curried lentil soup was wonderful for a chilly night. Inventive combinations.
Tifahn Rodriguez
Kitschy style, expected more, but unfortunately the food was flavorless and expensive. $19+ for a BLT because of the addition of a side salad and gluten free bread.