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The Downtown Grille
About
- 3.8 ( 4 reviews)
- 16-50
The Downtown Grille, located on Charlottesville's historic downtown mall, serves only the finest in Midwestern corn-fed beef and fresh seafood. The restaurant has an extensive wine list which has been honored by The Wine Spectator with the Award of Excellence every year since opening in 1999. The Downtown Grille's lovely architecture and warm professional staff lend a superb ambiance to an already exquisite dining experience.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 17:00 - 22:00 |
| Tuesday | 17:00 - 22:00 |
| Wednesday | 17:00 - 22:00 |
| Thursday | 17:00 - 22:00 |
| Friday | 17:00 - 22:00 |
| Saturday | 17:00 - 22:00 |
| Sunday | 17:00 - 21:00 |
Cuisines
- 🍔 American
- 🦞 Seafood
- 🥩 Steakhouse
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 📶 Free Wifi
- 📺 Television
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 💳 Accepts American Express
- 🍽️ Private Dining
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
3.8
Kevin Wyatt
Downtown Grill, the clean white table cloth steak and seafood spot of the downtown mall. Upon entering The Downtown Grill we realized how spacious this restaurant is. Plenty of room for larger parties, tables of two or bar spacing for someone/a group that wants to watch a game.As always we gravitate to the bar area. That's where all the activities, events and cooler staff is, right!?!?!? We were greeted by Paul behind the bar that catered to our needs. He was awesome!! We joked, had a few small plates and great cocktails/wine. His service was on par with the top of the industry.The food was well prepared and we enjoyed the dishes that we ordered. Like I said we had a few plates and they were timed perfectly. Kudos to whoever was keeping an eye out. Thanks for a handful of great experiences DG!!
just jane
This seems to be a restaurant in serious trouble. There were two dining rooms totally empty and we were there prime dinner time on Father's day. The steak we ordered med was charcoal the first time. The second one was cooked as requested However... It was an inferior piece of meat full of tendon and gristle.This was after having to return a glass of water that had a gnat ...floating.... and a lettuce wedge that had lots of brown discolored leaves.Never again
Alejandra Marquez
This was an awesome experience. Chef Alex did an amazing job with our dinner. Everything was perfect. Our server was really nice and attentive.
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