The Brass Ring

French Fries

• 5
• 3
• 2
• 4

Waffle Fries

• 6
• 3
• 2
• 4

Onion Rings

• 7

Chips & Salsa

A basket of house made tortilla chips served with salsa.

• 5

Cheddar Cheese Curds

1/2 lb. of breaded and fried white cheddar cheese that is served with your choice of one of our house made dipping sauces: buttermilk ranch, honey mustard, or chipotle BBQ.

• 10

Quesadilla

A flour tortilla filled with pepper jack and cheddar cheese, diced tomatoes, onions and black olives. Salsa and sour cream on the side. Jalapeños by request. Served with our own tortilla chips.

• 14
• 3

Supreme Nachos

Seasoned tortilla chips topped with cheddar and pepperjack cheese, diced tomatoes, red onions, and black olives. Served with a side of sour cream and our house made salsa. Jalapeños come on the side if requested.

• 13
• 3

Chicken Tenders

Five pieces of chicken, lightly breaded and deep-fried, served with one of our house made dipping sauces: buttermilk ranch, honey mustard or chipotle BBQ.

• 10
• 2

Cajun Chicken Tenders

All white-meat, hand battered, fresh fried chicken fingers with a house made cajun seasoning. Served with a house made bleu cheese dressing or choice of any house made sauce.

• 13.5
• 3

Brass Wings

3 drummies and 3 wings, glazed with our house made Teriyaki, Buffalo, or Jamaican Jerk. Served with buttermilk ranch, honey mustard, bleu cheese, or chipotle BBQ.

• 10
• 18

The Boss Burger*

A 1/3 lb. hand-pattied Certified Angus beef patty, topped with house made 3 Sheeps Pilsner and Hook's aged cheddar beer cheese sauce, applewood smoked bacon, and crispy fried haystack red onions on a toasted pretzel bun.

• 16

Hot James Barbee Burger*

Topped with habañero aioli, deep-fried breaded jalapeños, pepperjack cheese, iceberg lettuce, and bacon on a split top gourmet bun.

• 16

Chipotle BBQ Burger*

A 1/3 lb. hand-pattied Hereford beef patty topped with cheddar cheese, bacon, onion rings, and house chipotle BBQ sauce. Served on a split top bun.

• 15

Casanova Burger

Topped with Black Forest ham, sautéed mushrooms, Swiss cheese and dijon mayo.

• 14

Corazon Burger

Topped with house made corn salsa, hand breaded fried jalapeños, cilantro aioli and Monterey jack cheese on a split top bun.

• 15

Start with a Hereford Beef Burger

A hand-pattied Hereford beef burger and add cheese (American, cheddar, pepperjack, Swiss, Fresh Mozz or Provolone for $1.25). Any or all of these toppings included: lettuce, tomato, raw red onion, jalapeños, black olives, or pickles.

• 13
• 2
• 3
• 1

Start with a Black Bean Patty

Start with a black bean patty and add cheese (American, cheddar, pepperjack, Swiss, Fresh Mozz or Provolone for $1.25). Any or all of these toppings included: lettuce, tomato, raw red onion, jalapeños, black olives, or pickles.

• 14
• 2
• 3
• 1

Soup of the Day

Ask your server for today's selections.

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• 5

Charlie's Chili

• 4
• 5

Bourbon Street Salmon Salad

A 6 oz. Norwegian salmon filet grilled with a house made bourbon glaze and served on a bed of organic greens with Parmesan cheese, cherry tomatoes, red onions, cucumbers, and croutons. Served with a side of balsamic vinaigrette.

• 16.5

Caesar Salad

Romaine lettuce and grated Parmesan cheese tossed lightly in Caesar dressing and topped with croutons.

• 9
• 6
• 3
• 6

Garden Salad

Organic spring mix topped with cucumbers, shredded carrots, red onions, tomatoes, and croutons.

• 9
• 6
• 3
• 6

Citrus Walnut Salad

Organic spring mix tossed with a fresh citrus vinaigrette and topped with Gorgonzola cheese, walnuts, mandarin oranges, red onion and craisins. 11

• 12
• 3
• 6

Smokestacker

Smoked turkey topped with melted Provolone cheese, bacon and a house made chipotle mayo served on a split top gourmet bakery bun

• 14

Roast Beef Au Jus

Thinly sliced beef and provolone on a toasted French roll. Served with a side of au jus.

• 15
• 1

Grilled Salmon Sandwich*

Grilled 6 oz. salmon fillet seasoned with garlic and lemon, topped with spring mix, tomato, onion, and a house made lemon basil aioli on a gourmet split top bun.

• 16

Chipotle BLT

A traditional bacon, lettuce, and tomato with chipotle or regular mayo on grilled sourdough bread.

• 12

California Chicken Sandwich

5 oz. of grilled chicken breast topped with bacon, Swiss cheese, onion, tomatoes, Romaine lettuce, and house made lemon basil aioli served on a split top gourmet bun.

• 15

Chicken Caesar Wrap

Romaine lettuce and Parmesan cheese tossed with diced chicken and a Caesar dressing wrapped in a flour tortilla.

• 13
• 3

Cuban Sandwich

Pulled pork and Black Forest ham, topped with pickles, onion, Swiss cheese and yellow mustard on a toasted hoagie roll.

• 15

Caprese Grilled Cheese - Vegetarian

Provolone, fresh mozzarella and basil, house made pesto and marinated grape tomatoes on grilled sourdough.

• 13

Southwest Black Bean Wrap - Vegetarian

Seasoned black bean hash, house made corn salsa, cheddar and pepperjack cheese, tomatoes, chipotle mayo, crispy tortilla strips and iceberg lettuce in a flour tortilla, served with salsa.

• 13

Reuben Sandwich

Corned beef on light rye with sauerkraut, Swiss cheese, and house made Russian Dressing

• 15

Wednesday-Saturday Mezzanine Rental

• 300

Sunday-Tuesday Mezzanine Rental

• 150

Garden Salad

Organic Spring mix topped with carrots, cucumbers, red onion, cherry tomatoes and croutons or Caesar Salad. Appeals to the health conscious and a nice way to start a meal. Served with a house made Ranch and Balsamic Vinaigrette.

• 79

Roast Beef Au Jus

Excellent cuts of Roast Beef sliced thin and served hot as it simmers in au jus gravy. Served with fresh baked hoagie rolls.

• 85
• 135
• 12
• 12

Pulled Pork

Cooked tender and lathered in a tangy Sweet Baby Ray barbecue sauce, served with cheddar slices, fresh cooked hand-battered haystack onions, raw onion, sliced pickles and fresh bakery.

• 125

Meatballs

Cheesy Italian meatballs rich in garlic and Italian spice slow cooked in a house made marinara. Served with fresh bakery rolls and slices of Provolone.

• 135

Spinach Artichoke Dip

A warm three cheese, artichoke and spinach dip served warm in a sourdough bread bowl, served with pita bread and vegetables

• 125

Mexican Taco Buffet

Mexican taco buffets are a party favorite. You choose between ground beef or chicken and create your own taco with Shredded pepper jack and cheddar cheese, iceberg lettuce, onions, tomatoes, black olives, jalapeño peppers, sour cream and our fresh house made salsa.

• 95
• 150

Fruit Tray with Creamy Almond Dip

Fresh watermelon, strawberries, cantaloupe, grapes, honeydew and pineapple. Served with a Creamy Almond Fruit Dip.

• 110

Cheese Trays

Sliced cheddar, swiss, muenster, provolone, and pepperjack cheeses served with Cabaret and Breton crackers.

• 89

Veggie Trays

Carrots, celery, broccoli, cucumbers, cauliflower, cherry tomatoes, and radishes served with house made dill dip. One 20″ tray.

• 110

Chips & Salsa

Crispy & Fresh house made tortilla chips served with our own house made salsa. One large basket of chips and endless salsa.

• 49

Taco Dip

Taco Dip Layers of zesty Mexican spread, sour cream and tangy sauce underneath a bed of lettuce topped with tomatoes, onions, and black olives (jalapeños are optional). Served with a side of tortilla chips and salsa.

• 89

Cheese & Sausage Trays

Sliced cheddar, swiss, provolone, and pepper jack cheeses. Hard salami, pepperoni, garlic summer sausage and beef summer sausage served with Cabaret and Breton crackers.

• 115

Shrimp Platter

Tail-On chilled jumbo prawns (50 ct) served on a bed of lettuce with cocktail sauce and lemon wedges.

• 110

Irish Nachos

A unique Brass Ring offering featuring thin pub chips fried crispy and smothered with cheddar and pepper jack cheese, covered with tomatoes, onions, black olives and jalapeños (as an option-or on the side if you choose). Served with our fresh and delicious salsa.

• 75
• 95

Potato Skins

Decadent finger food. Potato boats filled with melted cheese, bacon, and green onions. Served with sour cream.

• 65

Boneless Wings

Deep-Fried, crispy and delicious cuts of whole white chicken , served plain or glazed with your choice of Jamaican Jerk or Teriyaki. Served with any two sauces: Ranch, Cusabi, Bleu Cheese, Chipotle BBQ. Additional sauces $9

• 85
• 155

Quesadillas

Top-rated Quesadillas, perfect as a meal or an appetizer. A Fresh tortilla grilled with cheddar and pepper jack cheese filled with tomatoes and onions (and black olives & Jalapeños if you choose) and served with fresh house made salsa and sour cream.

• 70
• 85
• 125
• 145

Veggie Pita

Grilled pita bread with cheddar and pepper jack cheese, filled with sautéed broccoli, corn, mushrooms, carrots, and onions. Served with house made salsa and sour cream.

• 85

Chicken Caesar Wrap

Grilled chicken, crisp romaine, and fresh-grated parmesan cheese wrapped in a soft tortilla with our house made Caesar dressing. Add fresh grilled bacon for extra flavor.

• 75
• 90
• 125
• 145

Supreme Nachos

House made tortilla chips fried crispy and smothered with cheddar and pepper jack cheese, covered with tomatoes, onions, black olives and jalapeños (as an option-or on the side if you choose). Served with our fresh and delicious salsa.

• 75
• 95

Sandwich Trays

Fresh bakery rolls and fresh sliced Black Forest ham, smoked turkey, and roast beef to make sandwiches of your own creation with Swiss, cheddar, provolone, lettuce, tomato, onion and any other toppings you may choose. 16" tray (35 sandwiches) and 20" tray (70 sandwiches) available

• 85
• 150