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Taqueria El Asadero

Recommended Reviews

5
74%
4
22%
3
3%
2
0%
1
0%
4.7
27 reviews
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Flavio Agushi
2018-10-02 on google

Heard a lot of hype about the burritos here so had to try for myself. It was a let down. They were insanely salty. I used green sauce and guac to try and mask it but the salt was still overwhelming. 3 stars only cause the tacos was amazing and it’s fairly priced . I really hope this was just a bad batch and it’s not always this salty cause that was unbearable.

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JDG 2112
2018-09-17 on google

Cebolla and cilantro steak tacos. Probably the best I've ever had.

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John Ladner
2018-08-04 on google

Fast, perfect on each order and authentic. Few tables, but much more takeout trade. Service is fast and professional and open late. The highest compliment -police officers dine there.

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Gilbert Tolentino
2018-07-01 on google

Always a great place to stop in for carne asdsa. Be sure bring cash only and the wait for your order is worthwhile.

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yegs YT
2018-06-20 on google

Fantastic taco establishment! No frills, cash bills. Simple, straight up, fresh. What's not to love?

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Sheal Patel
2018-06-14 on google

Best Carne Asada on the north side. This is legendary stuff, if you haven't gone ...GO!

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Rage Thomas
2018-06-09 on google

Steak burrito was honestly one of the best I've ever had. Chips and salsa are also solid. I found the chicken in a chicken taco to be tasteless.

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Vicki Cox
2018-04-08 on google

Great steak tacos and burritos

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Aubrey Perez
2018-03-27 on google

My husband loves the carne asada tacos. As a vegetarian, the Chile rellenos tacos are delicious! And the salsas are amazing!

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Cat Mitchell
2018-03-23 on google

Tender, char-grilled beef seasoned to perfection. They even obliged my request to put the veggies for my burritos on the side...which I do to prevent wilting on the long trip home. Love this place.

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Tom P
2018-03-20 on google

Had the steak buritto. It's $9 and comes with lettuce, tomato, onion, and cilantro. Cheese extra $1. Sour cream extra $1. Avocado extra $1.50. Beans extra 30 cents. The extras get expensive. Could easily make a $14 burrito with tax. They do grill the meat and it is very good. Red salsa is very good and the chips are nice and light and crispy. Would like to see a black bean option instead of refried beans.

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Jeremy Haney
2017-10-10 on google

This place is outstanding! First and foremost, the chips are freaking wonderful! Thick and perfectly crunchy. I had a large order of guacamole and it was a very good portion size and was delicious. I also had the pollo, chorizo, carne asada, al pastor, and barbacoa tacos. I enjoyed all of them, but next time I will get only the barbacoa as I felt it was head and shoulders above the rest. Maybe followed by the al pastor and carne asada. I would put the chicken as most boring, even though I did still enjoy them. You have a clear recommendation from me, but I don't think you can go wrong! This is an awesome little taco joint!

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Ivone Ayala
2017-09-20 on google

Staff is always amazing. Portions are huge and food is always fresh and tasty. This is my go-to taco stop! The horchata is great and my son loves the rice and beans. I drive from Rogers Park to eat here!

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Shawn Woodridge
2017-07-27 on google

Tasty, authentic food! Stuff is very friendly. Only thing that I don’t like is their rice water, should work on quality. Rest of everything is nice

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Hendo ThaNeezy
2017-06-10 on google

Omg the steak tacos. Or anything with steak. So fresh. It's really busy in there so they're constantly making the steak on the grill. The smells are amazing so the wait is excruciating, but it's worth it.

Questions & Answers

Yes and they have the best vegetarian burritos They also have the best guacamole in Chicago

No, they buy them. I think they are from chepe's tortillas on south Cicero
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