Taiwanese Food Kinfuka

Constant source, business is so good!

I did not eat, but eat a snack or some so-called well-known restaurant, in fact, business is good, some stores do not know what service, while the dishes and taste, but also the majority of pop, this is how braised pork on rice delicious, I do not believe it! The kind of fat dead meat, definitely not a good location, Loin, their own pickled look, to roast and eat, you know what I'm saying!

Going? Go ahead, right?

Not bad

Not bad, expensive, but bad attitude

The amount is really small. Agree with your statement that the price and the weight are indeed posted on the wall.

I just ate more than ten last night Whether it is good or not, this is not a subjective issue, but the attitude of service is an issue of objectivity! At that time, the store was not full, and there was no line at the door. Except for the first time, the younger brother brought a verbal admonition (why the word “admonition?” Because of the tone and attitude): Two people should be on the same side, side by side! (Please / thank you / sorry for omitting it, and the tone is extremely arrogant), I sat down and got up to get the toilet paper. As soon as I got up, it came right away. Sit side by side! (This is impossible) That's it ~ I don't want to affect the mood of eating! Later, four guests came to the next table. One of the men came over and asked me if anyone was sitting in the empty chair across the table. I immediately said no, and then he said thank you. I took the bag and placed it. A younger brother immediately came over and said in a reprimanded tone: This chair cannot be moved, grabbed it, and then threw it directly from a height higher than the table. In front of me, the sound was loud, everyone looked at this! The male guest also said wronged: What should we do if there is no place for many things? Then the younger took a different chair and threw it hard on the ground. At this time, I couldn't help it: I said: the chair can be light Do you put it a little? He just ignored me and left! Taste price I don't comment here (in my personal taste: average) Such a service attitude allows customers to dine in such a mood, and the store directors completely ignore it. What kind of mentality is it? Is it because of an endless stream of tourists or first-time visitors, so don't worry about affecting the guests' willingness to come back and spend money again, so will this service quality be derived? My bold assumption: If Jinfeng braised pork rice does not review and improve such a service attitude, it will definitely be rejected by consumers after 3 ~ 5 years.