sweetgreen

I love the taste and quality of ingredients at sweetgreen. However, I've noticed consistently at many of their locations that I have a lot of trouble hearing employees when they are talking to me because their space is very echoey.As someone with a moderate amount of dietary restrictions I've found it unreasonably difficult to get answers about ingredients in certain food and substitutions. The employees are not knowledgeable enough when it comes to dealing with common allergies like nut allergies. I feel like part of their brand is that they are conscientious about dietary restrictions which is why this throws me off and is frustrating because I have to spend a lot of time addressing it every time I go.

Probably the healthiest place in the area - and some of the best food too. I like anywhere that lets you ‘make your own’ easily and the staff are very helpful and efficient in explaining the different options. All the produce is cut and prepared fresh behind the counter too which is a nice touch. And added bonus is that all of their packaging is fully recyclable and they also have a compost bin for the stuff that’s not.

Great salad. I made my own and they had organic greens. A bit pricey, but that’s what I expect in Boston. And the servers weren’t the friendliest, but again what I’d expect for a fast food place.