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Sumibi Yakiniku Yatsugu
About
- 4.7 ( 3 reviews)
| Day of the Week | Opening Hours |
|---|---|
| Monday | 17:00 - 4:00 |
| Tuesday | 17:00 - 4:00 |
| Wednesday | 17:00 - 4:00 |
| Thursday | 17:00 - 4:00 |
| Friday | 17:00 - 4:00 |
| Saturday | 16:00 - 23:00 |
| Sunday | Closed |
Dining Options
- 🍽️ Dinner
Recommended Reviews
4.7
赤é’インコ
It's a good deal if you eat delicious meat and eat less than 5000 yen. If you ask mainly for hormones, it will be cheaper. Lightly pickled kimchi is a good choice for resting chopsticks due to the richness of the thick Chinese cabbage. A lot of beef tongue stew
k h
I booked a 5500 yen all-you-can-drink course. The meat was also of various types and hormonal system that I had never eaten, and it was really delicious whether it was kimchi or stewed suji. And I can drink delicious beer in a thin and nice glass. Above all, every staff is courteous and wonderful customer service! I was very happy.
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There was an anime director, so I met an acquaintance.Course cooking extreme course 6500 yen (with 2h all-you-can-drink beer pre-mol)The price is good and the meat dishes are perfect.As for the pickled kimchi, it's crispy and I wonder if my taste will be separatedYou can enjoy more than full stomach even if you go hungry.