Steak House Mori Bokujo
Recommended Reviews
4
ミントパール
It was used by a group of 50 people and was satisfied with both the food and service.He / she kindly consented.(I would like to ask for a dish for just 5000 yen, adjusting the time of the shuttle bus, etc.)We were also very happy as the secretary, as he provided a take-away meat service and was excited at the Janken tournament.
ç”°ä¸æ„¼
It was delicious meat. Satisfied
徳増隆良
Steak ☀ï¸It was thick and soft and was the best 😃⤴ï¸ðŸ˜ƒâ¤´ï¸â¤´
oichoi ribbon
There are menus for people who are not good at steak, but the balance of COSPA is bad. A shop for people who can enjoy meat. It's a bit hard to understand, but there is atmosphere. For important date and dinner.
Takahiro Furukawa
The meat is ok, and the iron plate on the meat is so small that the difference between the baked place and the chilled place is so large that the IH cooking heater is too small to cook well.
市å·å¤§é–€
I had a steak for lunch. There was a good feeling.It is served in a rare state and baked on an iron plate to the desired state.It's soft and delicious, and I'm happy that I could change the rice with salad, corn soup, and grated yam.
山椒
The steak was tender and I could adjust the amount of grilling by myself, but it was delicious, but the problem is that the rice and corn soup are cold.I ate a steak set meal for lunch, but the dessert was winter, but it was watermelon (not particularly sweet), and I could choose coffee or ice cream at the end, but I wanted ice and coffee without dessert.I was told to quit paying one person at a time because I was busy when I paid the fee, but it was crowded.I wondered where other customers were waiting for the cashier ...
nobuko miyamoto
You can eat meat slowly in a private room. However, the price is reasonable. I want to eat meat with my family! Recommended when.
#ãªãŠã£ã¡
If you make a reservation, you can eat in a calm private room.The meat provided is soft and delicious.I wonder if the store is in a little hard to find place.
立花åƒæ³
It is a little difficult to understand, and the building has a year. There are steaks, sukiyaki, shabu-shabu for lunch. The steak has a soft meat mass, but sukiyaki and shabu-shabu seem to be delicious as delicious meaty flesh comes out although there is no fatty body at all. Steak is delicious enough to taste only salt, sukiyaki and shabu-shabu are delicious as you see. Also, desserts such as rice and melons are accompanied and they are satisfied satisfyingly. Also, I like the place where the clerk is kind.
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We use good meat and have a large amount so it is a virtue. However, since the stove is IH on the grill your own meat, it is difficult to know where it is heated. You may not be good at baking meat, but I would like steaks to be professional.
野田伸次
eh? And a big chunk of steak comes out to say out loud. The sauce is based on soy sauce well for the deliciousness of the meat. The rice was tororo rice, and it became healthy.
923 kanosa
The meat was very soft and delicious
山崎æ•å½°
IH that only burns in the middleWhere do you cook yourself like a yakiniku restaurant?
土屋åœå
I went to my daughter's birthday.I ate a fillet course 肉Since I came by car, the drink was a pitcher's cola bowl.The meat changed the way it was grilled, and it was too much to eatNext time I want to eat a different course ☺ï¸