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Sotto 13
About
- 4.4 ( 50 reviews)
- 30-50, $$, $$$
Italian-inspired menu featuring handcrafted pasta, house-made charcuterie, fish & meats from Executive Chef Ed Cotton, who brings new interpretations to old classics. Also featuring a wood-burning oven for roasted dishes and wood-fired pizza. Chef Cotton has led the kitchens of world-renowned restaurants and celebrated chefs including David Burke, Daniel Boulud, Laurent Tourondel and Barbara Lynch. He has also competed on Bravo TV's Top Chef and Iron Chef America as Sous Chef to Iron Chef Cat Cora. Weekend Brunch - A social experience designed for the table. All selections served center of table, on platters to share. Includes our brunch cocktails. $35 pp (Requires full table participation. Includes a bottle of sparkling wine or large carafe of bloody mary or mimosa per 2 guests) Ala carte menu also available. DIY (Do it yourself) Prosecco Bar - be your own bartender at the table and mix and match a variety of liqueurs, purees and add-ins with flowing glasses of prosecco. Available at brunch. Happy Hour - 2 for $13 cocktails / 2 for $10 beer / special menu. (Mon - Fri; 5 pm - 7 pm) Private Dining - Host your next group dining event at Sotto 13.
Day of the Week | Opening Hours |
---|---|
Monday | 17:00 - 22:30 |
Tuesday | 17:00 - 22:30 |
Wednesday | 17:00 - 22:30 |
Thursday | 17:00 - 22:30 |
Friday | 17:00 - 23:30 |
Saturday | 11:00 - 23:30 |
Sunday | 12:00 - 21:30 |
Cuisines
- 🍝 Italian
Dining Options
- 💺 Seating
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🍸 Full Bar
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 🚚 Delivery
- 💳 Accepts American Express
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.4
Helen Zhao
Weekend social brunch is the absolute best - $37/person for family-style entrees, plus one giant cocktail jar per 2 guests.Chicken sausage side was amazing. Smoked salmon toast as well. Shroom pizza was too heavy on the ricotta imo.Servers are very professional and careful, never knocking things over and moving slowly. Very good service for large groups. Would recommend this spot for birthday events.
Caroline Kerwin
Service during happy hour was subpar, but the food and especially the drinks were very impressive. Important to note that the cocktails and wine are 2 for $13 so you do actually have to buy two, but still, that's two cocktails for the price of one! Would highly recommend the watermelon frozé--a perfectly refreshing summer drink (although the portions seemed a bit inconsistent and I definitely would have liked a little more), the gold rush, and the meatballs, which were incredible.
Shelbyc
Shroom pizza FTW. Certainly the best mushroom pizza I've had.
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