Smokin' Oak

Pros: This place has the best pulled pork sandwich I've ever eaten. The sauce was tangy, just the way I like it and the pork had the perfect smokiness. Even the bun that they used was great. My husband loved the brisket and said it was the best he's had as well. He didn't care for the sauce but said the seasoning was so spot on that he didn't even need it. The mac n cheese, cornbread, collard greens, and stuffed jalapenos complimented the meal very well.Cons: Fairly expensive and parking was difficult to find. The ribs were so-so and they were out of sausage, and two other main menu items. To be fair, we went Sunday at noon, after Valentine's day, so I bet they had a busy couple of days and it must mean those things taste good if they sold out. More pros: The service was incredibly fast and our waiter was very friendly. He even gave us a drink refill in to-go cups so we could take them with us. We will definitely be going back!