Sakeno Daimasu Wine Kan

A shop with lots of wines. It also complements food. Besides wine there are beers and cocktails.

The chef who trained French is "Antarctic cook". Certainly, I have the experience of having my arms at Syowa Station. A gentle smile is wonderful. I think that the hard work in the extremely cold polar region and the extremely deep human relationships would have been confusing as well. You think there is nothing wrong with that, right?Because it is managed by a liquor store, you can easily get delicious wine. Of course it's great for your budget!It's a shame that it's a casual atmosphere, so it doesn't settle very well. However, the quality and volume of the cooking wines and the cospa are excellent.

There is no restaurant where you can eat such delicious and cheap wines and dishes‼ ️