Saika Pamen Nara

Nara's Soul Food ☆First taste.What taste?It contains chili oil and is a little spicy.Neither miso, soy sauce nor pork bones.There is only a saying "Saika flavor".It is similar to Tenri's “Tenri Ramen”, but it seems to be different.

It ’s delicious, but some days it ’s with or without pork. I do n’t care, but I ’m curious. It was quite popular in the past, but nowadays it's easy to enter except during peak times.

It is a ramen shop that is also called Nara prefecture's soul food.I visited around 13:00 on December 28, but there were about 15 pairs waiting on the waiting sheet. However, the store was large and the rotation was good so I was guided to the seat in about 20 minutes.At this shop, many people order the signboard menu, Saika Ramen. Ayaka ramen is a soup ramen that is made by boiling pork, Chinese cabbage, chive, carrots, etc. in a spicy soup with plenty of garlic.It has a strong taste and impact, but despite the fact that it contains a lot of Chinese cabbage and so on, I do not feel the sweetness of vegetables etc.As I continue to eat it, saltiness wins and I personally think that it is enough to eat once Was.