Romantei Uoseki

It is reasonably priced but delicious. You can relax and relax.

Until now, when eating eel in Tajimi, there were a lot of eels, but here it is also delicious and can be eaten loose.Rice is also very delicious and satisfying is high.

Amazing unagi. Skin was crisp and meat was tendered. Rice grain perfect. Sauce was tasty and flavourful. I wish for more pickle to balance the creaminess of unagi and saltiness of sauce.

My body was fluffy, the leather was fragrant, very tasty eel.The fourth piece is an eel bowl (small), the fifth piece is a ham.

It was delicious and relaxed with friendly shop assistants.

It is a wheelchair user.There is no wheelchair parking lot.There is a slope, but the width of the wheelchair is just right.The toilet is not wheelchair compatible.Eel is delicious.

It is delicious eel and san. Sauce is slightly sweet and soy sauce is dark eyes. It is the most popular shop in Tajimi. You can meet old-fashioned eels with few options. Because we can not use the card payment is caution.

A little soy sauce taste? I feel strongly Kana. The volume is less than other eel stores

delicious

It was very delicious.It was good to be able to make reservations even during Golden Week.

I had imagined that it was a bit expensive from the stance of the shop, but eel rice bowl (on top) firmly standing on a tail and worth a price of 3,300 yen?The disadvantage is that it is a shame that the sauce is hanging firmly, it feels a bit taste, and I was too restrained by rice made in Gifu prefecture, rice was not good.

It has a long-established style and the eel was delicious

A long-established eel which was founded in 1879.It is a delicious eel, with delicious side dishes such as wildflowers and liver sickness.

The store is perfect, the interior is perfect and the private rooms are calm and good for meetings and entertainment. How to bake eel is Kansai style. Seasoning is sweet, modest and can be enjoyed by young and old, both male and female.

A historic Ashiya in Tajimi. Reservation is possible. Parking available. You can walk lightly from the station.The parking lot Sasazuka is a pocket stop.The menu is generally cheap, but the amount is not so much, so it is about the market price.It takes about 15 minutes from order to offer.Samurai is everything you can see in the picture.The sauce is soy sauce-flavored.The baking method is Paris on the surface, and there are a pre-prepared part and a tro-tro part, and there is a slight unevenness in the burned part and the non-burned part.It was delicious as usual.However, it may be a matter of preference, but the nearby “Una Sen” was more crispy, and the inside was more like a grilling method that would melt if you bite it with a trotter. This is a crunch that feels crunchy.