Ristorante Farfalla

Every aspect of our visit was outstanding.tiffany was a treasure.from the time we walked in the door til the time we left you could NOT get a better experience. Loved it.

Very disappointed! First time, last time visit. Food was expensive, small portions, wait staff nearing being rude - I don't know how these folks got 5 stars. One of our table guests was served raw lobster - they offered to reheat so we could take it home (almost funny they did not want to reserve, rather take and leave) - still charged full price.

My spaghetti alla putanesca was beyond good. The pasta was perfectly al dente and the sauce, made fresh for the order, was a delicious combination of flavors. My companion ordered the seafood pasta special - a beautiful collection of clams, mussels and lobster on a bed of regular and squid ink fettuccini. Presentation and quality all around were well worth the price.

Food was great!! Server was slow as molasses. Did not get a drink until 45 minutes after we sat down at the table. At the end of the night it took him forever to collect our money.

Our party of 4 was pleasantly greeted as we entered for our Christmas eve dinner. We were seated at our table and promptly served with water. Our waiter, Jonathan, was very knowledgeable about the menu and offered suggestions. Food was served promptly. Presentation was fantastic, taste was amazing. Overall a great evening and would visit again

New to Southwest Florida and was looking for a good local Italian joint. I found this hidden treasure and I'm thrilled. The owner Mike is the chef. He definitely knows what he's doing in the kitchen. I would highly recommend this restaurant.

The service and food was outstanding. We have eaten in many Italian Restaurants all over the world . Mike's food is perfection and served beautiful. We only wish he had a restaurant Toronto. Thank you Mike for the kitchen tour. The cleanest kitchen and cooler area I have ever been in. Thank you all for a Patti & Harry from Toronto

Worse dining experience ever. Took 2 hours for the entree and employees totally mishandled the situation. Said to us "What do you want"? We wanted a nice meal within a decent time frame. They came at us very negatively. I was always trained to make the customer happy, they didn't care and didn't care if we ever returned. I will tell everyone NOT to go there. Worse dining experience I ever had and I worked in the industry. If I could give negative stars I would.

Ok. Small. A bit too fancy Italian for me. Waiter way too much information on specials. Big guy standing over you. Not good. Might try it again to see if different. ?

All homemade authentic Italian dishes. Fresh seafood and an attentive staff. Highly recommended.

This is one of our favorite restaurants! The atmosphere is lovely, the service is amazing (thank you Jonathan!), and the food is incredible.Always a winner!

Food was excellent as usual. Had shrimp with angel hair pasta. Delicious!

Expensive for the bland food served

Food was expensive. Not that great. There was a valentine menu. Very crowded in the dining room. My chair was always hit each time the waiter went by. Was dripped on us.

Our meals were delicious! We'll be back. Highly recommend this restaurant.