Rapture

soup du jour

ask your server about today's preparation

• 7
• 5

fried brussels sprouts

spicy tomato sauce, alabama white sauce

• 15

crispy beets

deep fried, with creamy habañero-honey sauce, green onion

• 10

hillbilly egg rolls

pulled pork, mad hatter hot sauce slaw, goat cheese, & bbq sauce

• 12

sweet potato poutine

sweet potato fries, sautéed mushrooms, brown gravy, goat cheese, green onion

• 12

rapture wings

sauces: crystal "buffalo", voodoo, calypso rub, lemon-pepper, sesame-teriyaki. served with a choice of bleu cheese or ranch

• 16
• 21
• 30

pork nachos

pimento cheese sauce, pickled onion & jalapeño, black beans, bbq ranch, green onion

• 16

classic deviled eggs

• 6

rapture caesar salad*

romaine lettuce, parmesan, gluten-free croutons, meyer lemon caesar dressing

• 10

charred romaine*

bacon, tomato, red wine reduction, green onion, bleu cheese dressing & crumbles

• 10

southwest steak salad*

grilled hanger steak over mixed greens, pico de gallo, black beans, tortilla strips, southwest ranch, cotija

• 17

spinach & spring greens

beets, honey goat cheese, pomegranate, citrus vinaigrette, pistachios

• 10

shrimp & grits

gochujang butter, seaweed broth, do chua, green onion over creamy goat cheese grits.

• 25

gumbo of shrimp, andouille, chicken & okra

served over rice, side of baguette

• 22

hanger steak•

locally pastured hanger steak, house "A1," truffled mashed potatoes, ham hock braised collards

• 29

meatloaf

truffled mashed potatoes, mushroom gravy, ham hock collards

• 24

couscous bowl

roast butternut, black beans, roast corn, beets, chili-lime dressing, served warm

• 18

orecchiette

veggie "sausage," broccoli rabe, mushrooms, vodka cream sauce, pine nuts, parmesan

• 22

guinness-battered fish & chips

• 18

classic bacon cheese burger

locally pastured, dry-aged beef, bacon & cheddar, on a mariebette challah roll with lettuce, tomato, duke's mayo

• 18

papa legba burger

8 oz locally pastured beef, braised collards, cheddar, "voodoo" sauce, spicy bayou mayo, habañero honey

• 18

the pelosi

pepperoni, salami, ham, provolone, red onion, italian dressing, duke's mayo, lettuce, tomato, sweet peppers & hot pepper relish on a sub roll

• 18

tampa cuban

pulled pork, country ham, salami, gruyère, pickles, habeñero honey mustard, pressed on ciabatta. no holds, please

• 18

impossible burger

vegetarian patty on Mariebette challah roll with lettuce, tomato, & duke's mayo

• 15

seared rare tuna club

guacamole, applewood-smoked bacon, & wasabi-mayo on toasted honey wheat *please let your server know if you would like your tuna more well done

• 22

marinated tofu bánh mì

tofu, do chua (pickled daikon radish, red onion, carrots), hummus, sriracha mayo, cucumber, cilantro, on crispy baguette.

• 16

fried chicken sandwich

cheddar, chuck's horseradish aioli, cheddar, lettuce, tomato on mariebette challah roll

• 18
• 20

philly steak & cheese

provolone, onions, & bell peppers on a sub roll.

• 16

the sandler

pimento cheese, gruyère, provolone, bourbon-bacon jam, caramelized onion, on griddled brioche

• 17

full monty

8 oz locally pastured beef, gruyère, sautéed mushrooms, brown gravy, duke's mayo on mariebette challah roll

• 18

house-cut fries

• 6

tater tots

• 6

house salad

• 5

cheesy stone-ground VA grits

• 4

braised collards

with ham hock

• 5

sweet potato fries

• 6

cup of soup du jour

+$1 as side for sandwich

• 5

coke

• 3

diet coke

• 3

iced tea

• 3

sweet tea

• 3

boylan root beer

• 5

shenandoah joe coffee

• 3

hot tea

• 2

lemonade

• 3

snowing in space cold brew "nom nom"

• 5

barrit's ginger beer

• 5

boylan cream soda

• 5

sprite

• 3

red bull

• 5

soup du jour

• 5
• 7

fried brussels sprouts

spicy tomato sauce, alabama white sauce

• 15

tot-chos

tots, scrambled eggs, bacon, pimento cheese sauce, pickled jalapeños

• 15

jumbo chicken wings

choice of sauces or rubs: sauces: crystal "buffalo", voodoo, calypso rub, lemon-pepper, sesame-teriyaki. Comes with choice of bleu cheese or ranch for dipping.

• 16

hillbilly egg rolls

pulled pork, spicy mad hatter slaw, goat cheese, & bbq dipping sauce.

• 12

pork nachos

pimento cheese sauce, pickled onion & jalapeño, black beans, bbq ranch, green onion

• 16

classic deviled eggs

• 7

caesar

romaine lettuce, parmesan, gluten-free croutons, meyer lemon caesar dressing

• 10

southwest steak salad

grilled hanger steak over mixed greens, pico de gallo, black beans, tortilla strips, southwest ranch, cotija

• 16

house salad / large

spring mix, carrots, balsamic vinaigrette, parmesan

• 7

eggs benedict

2 poached eggs over canadian bacon & buttermilk biscuit or english muffin, topped with hollandaise and served with your choice of homefries or cheesy stone-ground virginia grits

• 14

eggs chesapeake with sautéed spinach

2 poached eggs over crab cakes and sautéed spinach & buttermilk biscuit or english muffin, hollandaise, old bay seasoning your choice of homefries or stone-ground virginia grits

• 16

three eggs any style*

served with bacon or breakfast sausage, choice of toast, buttermilk biscuit, or english muffin, and a choice of homefries or cheesy stone-ground virginia grits

• 13

brioche french toast

cinnamon apples

• 11

veggie omelet

spinach, mushrooms, onions, peppers, cheese, with your choice of homefries or cheesy stone-ground virginia grits

• 14

denver omelet

ham, mushrooms, onions, peppers, cheese, with your choice of homefries or cheesy stone-ground virginia grits

• 14

biscuits & gravy

white peppered sausage gravy & buttermilk biscuit

• 13

poquito burrito

scrambled eggs, onions, bell peppers, pico de gallo, topped with pimento cheese sauce. served with a house salad

• 12

classic bacon cheese burger

locally pastured, dry-aged seven hills beef, papa weaver's bacon, & cheddar, on mariebette challah roll with lettuce, tomato, duke's mayo.

• 17

impossible burger

Vegetarian patty on Mariebette challah roll with lettuce, tomato, & duke's mayo

• 14

papa legba burger

8 oz locally pastured beef, braised collards, cheddar, "voodoo" sauce, spicy bayou mayo, habañero honey

• 18

fried chicken sandwich

cheddar, chuck's horseradish aioli, lettuce & tomato on mariebette challah roll.

• 18

cajun homefries

• 4

papa weaver's applewood-smoke bacon

• 4

cheesy stone-ground virginia grits

• 4

house-made sausage patties

• 4

tater tots

• 5

housemade buttermilk biscuit

• 3

english muffin

locally baked by bread basket

• 2

toast

whole wheat or gluten-free

• 2

house-made sausage gravy

• 3

Mimosa

with fresh-squeezed oj

• 9

Rapture Bloody Mary

featuring backpocket provisions bloody baja mix (local tomatoes, sweet corn, green chiles) & cirrus locally distilled vodka.

• 10

Sazerac

the original cocktail, from new orleans. rye whiskey with sugar, bitters & absinth

• 12

Dixie Sparkler

mint bourbon, sweet tea with lemon, a splash of absinth, topped with bubbly

• 11

Bells Two-Hearted Ale

7% abv

• 8

Ardent Imperial Milk Stout 11 oz

10% abv

• 8.5

Devils Backbone Vienna Lager*

5.2% abv

• 8

Basic City Sixth Lord IPA*

5% abv

• 8

Basic City Daily Pils*

4.7% abv

• 8

Solace Brewing Partly Cloudy IPA

7.5%

• 7

Pabst Blue Ribbon

5% abv

• 4

Bold Rock Cider "IPA"*

"India Pressed Apple" 6% abv

• 8

Allagash White

6.5% abv

• 8

Guinness Draught

4.2% abv

• 9

Local Draft Sampler

devils backbone vienna lager basic city daily pils three solace brewing partly cloudy IPA basic city sixth lord IPA

• 8

Bud Light

12 oz can

• 5

Miller Lite

12 oz can

• 5

Coors Light

12 oz can

• 5

Corona Extra

12 oz bottle

• 6

Sweetwater 420 Pale Ale

12 oz can

• 7

Basic City Baby Bask session IPA

12 oz can

• 7

Duvel Belgian Golden Ale

11.2 oz bottle

• 10

Delirium Red

16.9 oz can

• 16

Smuttynose Old Brown Dog Brown Ale

12 oz bottle

• 7

Left Hand Milk Stout Nitro

15.2 oz can

• 8

Murphy's Irish Stout

14.9 oz can

• 8

Potter's Hopped Session Cider

12 oz can

• 7

Three Notch'd Guava Gose

12 oz can

• 8

Bold Rock Virginia Apple

16 oz can

• 7

White Claw Mango

12 oz can

• 7

High Noon Passionfruit Hard Seltzer

12 oz can

• 8

Heineken Non-Alcoholic Beer

12 oz bottle

• 6

Sam Adams Nothing But the Haze

12 oz can

• 6.5

ca'lunghetta pinot grigio

veneto, italy, 2021. light, fresh, a perfect summer sippable.

• 7
• 28

prochaine chardonnay

languedoc, france, 2021. pretty and elegant, discreetly oaked. pineapple, mango, and passionfruit.

• 8
• 32

let petits roucas sauvignon blanc

languedoc, france, 2021. fresh, grapefruit, lemon, lime, balanced acidity.

• 8
• 32

peitan albariño

rías baixas, spain, 2021. fresh, crisp, citrusy, tropical.

• 48

michel fonné riesling

alsace, france, 2016. elegant, mineral, with gorgeous floral notes, very delicate sweetness.

• 44

höllerer grüner veltliner

kampala, austria 2020. pear, mineral, white pepper. fresh and herbal.

• 44

michael shaps petit manseng

monticello, virginia, 2015. apple, pear, with floral notes, creamy citrus. balanced acidity and impressive finish. a unique style to the piedmont region.

• 59

protocolo tinto

ierra de castilla, spain, 2018. lush, rich berries, shades of herb.

• 7
• 28

the weather pinot noir

sonoma coast, california, 2020. cherry, wild blueberry, with hints of earthiness, violet, lilac.

• 14
• 56

one stone cabernet sauvignon

paso robles, california, 2021. nose of cherry, plum, sandalwood, tobacco; palate of red currant, cherry, blackberry, and black olive. long finish with dusty tannins. purchases support dream big darling, a nonprofit dedicated to nurturing a generation of women wine makers.

• 13
• 52

altos de la hoya monastrell

jumilla, spain, 2020. velvety and deep old vine monastrell (mourvedra), with minerals, spice, and dark fruit notes.

• 12
• 48

tilia malbec

mendoza, argentina, 2021. soft on the front, with lingering, well-structured mid-palate. silky tannins.

• 40

michael shaps cabernet franc

monticello, virginia, 2020. allspice & black pepper nose, medium body; palate of cherry tart, black raspberry, with tobacco leaf and light tannins.

• 59

château graves de rabion

saint émilion, france, 2017. merlot & cabernet sauvignon. cassis & dark cherry, with silky tannins and tobacco & cherry finish.

• 42

hedges descendants liegeois dupont red mountain syrah

red mountain, washington state, 2013. earthy cocoa, blueberry pie and a pinch of cinnamon; long well-structured finish.

• 64

alto moncayo "veraton"

campo de borja, spain, 2017. 100% garnacha. full-bodied, mineral, intergrated oak, powerful.

• 59

domaine de grange de payan côtes du rhône

france, 2019. ripe, earthy, leathery notes and light spice & tannins.

• 34

breca rosé

vino de aragón, spain, 2022. 100% garnacha, pale in color but lively, acidic, with notes of blackberry & currant.

• 12
• 48

simonet brut blanc de blancs

jura, france, n/v. creamy, notes of golden delicious apples, bread, meyer lemons

• 7
• 28

saint hilaire brut blanc de blancs

limoux, france, 2018. yeasty aroma, luscious creamy texture, citrus and apple. the world's oldest sparkler

• 49

dibon cava

spain. a fresh, bright, easy drinking cava with apple, pear, and floral notes.

• 32

moët & chandon nectar impérial rosé

champagne, nv. softly sweet, raspberry, fig, tangy cherry and smoke, with well-integrated acidity.

• 105

de la tour sauternes

bordeaux, france, 2017. honey, with notes of toast, caramel, peach.

• 8

alvear don pedro ximénez sherry

jerez and montilla, solera 1927. amber hued and complex; huge and viscous, but not over-sweet or heavy.

• 9

kopke fine tawny port

vila nova de gaia . vivid orangey-brown color. aromas of ripe and honeyed fruit combined with fragrant notes of vanilla. smooth and round palate.

• 7

monkey gone to heaven

virago four port rum, st. elizabeth allspice dram, lime juice, pineapple

• 13

dixie sparkler

mint-infused four roses bourbon, sweet tea with lemon, a drop of absinthe, topped with bubbly

• 11

little wing

aperol, reposado tequila, grenadine, lime, mezcal float

• 15

el candidito

flor de caña 12 year single estate rum, lillet blanc, dry curaçao

• 13

lower east side

bowman brothers bourbon, Galliano, cherry-infused cointreau, cherry

• 14

margarita pura

just lunazul silver tequila, fresh squeezed lime, and simple syrup. Or try Ceci's: a perfect balance of lunazul blanco tequila, banhez joven mezcal, fresh squeezed lime, and simple syrup

• 14

old fashioned

we make our cocktails the old fashioned way. no squished fruit, just rye, bitters, & sugar, modestly iced

• 12

negroni

the italian count wanted his americano stronger, so he would drink his campari and vermouth rosso with gin instead of soda. thanks, negroni.

• 13
• 2

alvear don Pedro ximenéz sherry

solera 1927

• 9

de la tour sauternes

bordeaux dessert wine

• 8

benedictine

• 9

grande absente

• 13.5

grand marnier

• 11

cynar

• 8

fernet branca

• 8

basil hayden

• 9

redbreast 12 year irish whiskey

• 11

the macallan 12 year single malt scotch

• 14

oban single malt scotch

• 15

laphroaig 10 year single malt scotch

• 15

bowman brothers virginia straight bourbon

• 8

don julio añejo

• 15

clase azule reposado tequila

• 28

chicken fingers

house-made, using organic chicken tenders. choice of fries, tater tots, seasonal fruit, sweet potato fries

• 7

kid's mac n cheese

• 7

cheese quesadilla

• 5

kid's burger

we use grass-fed, organic beef. Served plain, but lettuce, tomato, and mayo available upon request. choice of fries, tater tots, seasonal fruit, sweet potato fries

• 7

fish n chips

choice of fries, tater tots, seasonal fruit, sweet potato fries ***please note this item is not available during brunch service***

• 8

kid's brioche french toast

cinnamon powdered sugar, strawberries

• 6

kid's cheese omelette

• 6

one egg any style

with bacon or sausage & toast

• 4