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Puglia Restaurant

About

n 1919 Gregorio Garofalo came over from Italy to begin his American dream... He rented a basement, put in his coal stoves, and sprinkled saw dust on the floor. With his knowledge of creating homemade wines, and his passion for cooking, Gregorio's dream began.... The name ..."Puglia" is a region in Southern Italy from which he immigrated. People came from far to indulge in the delicacies Gregorio prepared; Capuzzello (sheepshead), Tripe (the lining of the stomach of a young ox), and Pasta E Fagioli (pasta and beans), but what they loved the most was the way he treated everyone like his own family. Today with his 3rd generation carrying on the recipes and the values he taught them, Gregorio is smiling.... All of us at Puglia thank you for making Gregorio's dream a reality. Buona Sera

Day of the Week Opening Hours
Monday 11:30 - 23:00
Tuesday 11:30 - 23:00
Wednesday 11:30 - 23:00
Thursday 11:30 - 23:00
Friday 11:30 - 23:00
Saturday 11:30 - 23:00
Sunday 11:30 - 23:00

Cuisines

  • 🍝 Italian
  • 🍕 Pizza

Dining Options

  • 💺 Seating
  • Wheelchair Accessible
  • 🥡 Takeout
  • 🍽️ Table service
  • 📅 Reservations
  • 🍷 Serves Alcohol
  • 🪑 Highchairs Available
  • 🍸 Full Bar
  • 🎶 Live Music
  • 🍱 Lunch
  • 🍽️ Dinner

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Questions & Answers

We went in December and it was open. I'd keep trying and hopefully someone will get back with you.

They serve alcohol. I had a couple of happy birthday martinis.

I have no idea. Call Puglia, NYC.

Hi bro talk me i am from Turkmenistan

Yes

For? I don't work here

Yes. Sometimes it is difficult to get reservations and you need to book a week or more in advance.

Nothing says "Fine Italian meal" like Gluten Free.

Ya.It is

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