Puerto Sagua

A must-try. Their oxtail stew was to-die-for. A great combination of flavours with soft, juicy, tender, and flavourful ox-tail. You can tell that the place is not fancy but the reason why it's packed full of locals is because the food is delicious. On top of that, the servers are friendly and efficient. Don't let aesthetics fool you the food is awesome.

I ordered the Roasted Chicken w/ black beans, white rice, and sweet plantains. My wife ordered the Red Snapper. Food was fresh and cooked to perfection. The black beans is a MUST when you order anything. Best black beans I ever had. The Red Snapper, my wife said was the best she ever had. It was the best since she had fish in Mexico. The staff is very nice and they make you feel at home. I will definitely comeback and recommend this place!

This was my first time visiting this restaurant for lunch one Saturday in November. I was pleasantly surprised. A very simple but welcoming set up. Portion sizes were plentiful yet left you wanting more. I had special milk based Cuban dessert that I have completely forgot the name of but would highly recommend. I will be visiting again the next time I'm in Miami.