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PUBLIC Kitchen

About

The hotel's restaurant by renowned Chef Jean-Georges Vongerichten, is the best of "New York" food, "World Food" really, and all of the cultures that make up the eclectic mix and melting pot that is New York City. It features a smoker, wood-burning oven and wood burning grill as a focal point and has a menu for all tastes and diets, including vegan.

Day of the Week Opening Hours
Monday 7:00 - 23:00
Tuesday 7:00 - 23:00
Wednesday 7:00 - 23:00
Thursday 7:00 - 23:00
Friday 7:00 - 23:00
Saturday 7:00 - 23:00
Sunday 7:00 - 23:00

Cuisines

  • 🍔 American

Dining Options

  • 💺 Seating
  • Wheelchair Accessible
  • 🍽️ Table service
  • 📅 Reservations
  • 🍷 Serves Alcohol
  • 🍸 Full Bar
  • 🍽️ Dinner
  • 🍳 Breakfast

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Questions & Answers

Smart casual is always a good idea, its a beautiful dinning room in the modern and chic hotel. You will see many beautiful people in and out there while enjoying the dishes and drinks!

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