Pop's Garage

Name: Pop's Garage
Address: 1000 Ocean Ave 07712-6289, Asbury Park, New Jersey
Telephone: 17325762181

Menu last updated: 2024-01-28

Lunch

Real Deal Chips

Homemade corn tortilla chips served with salsa. Add guacamole - MP

Empanada de Dia

changes daily, served with chipotle aioli and pico

Jersey Street Corn

jersey sweet corn rolled in cotija cheese and chipotle mayo, then charred over open flame

Chicken Flautas

shredded chicken and cheese wrapped in fried flour tortillas served with cilantro crema and pico

Plantain Picadillo

sweet fried plantain with beef, garlic, chipotle mayo and cilantro crema

Nachos Supreme

baked homemade corn torilla chips layered with beans, black olives, pickled jalapenos, pico, jack cheese, guacaverde, and cilantro crema

Caesar Mexicali

baby kale and mixed greens tossed in house made avocado ranch Caesar topped with cotija cheese and crunchy tortilla strips

Veggie or Potato

Mix of sauteed kale, white beans, zuchinni and squash

Pollo

Shredded natural chicken breast

Carnitas

Slow cooked pork

Carne Asada

Grilled chopped beef

Chorizo

Ground pork sausage

Cali Pescado

Fried, breaded cod

Camarones

Sauteed shrimp marinated in garlic

Al Pastor

Sliced pork marinated in onion and pineapple

Cheese

Veggie

Chicken

Carnitas, Chorizo or Carne Asada

Al Pastor

Camarones

Lobster

when available

Veggie

Chicken

Carnitas, Chorizo, Pastor or Carne Asada

Camarones of Pescado

Pop's Potato Burrito

roasted and diced potatoes with black beans, ruby rice, tomatoes wrapped in a flour tortilla topped with guacaverde and fresh pico

Cilantro Cream

Salsa Roja

Salsa Verde

Salsa Diablo

Traditional Brown Mole

Guacaverde

House Salsa

Chipotle Aioli

Veggie

Chicken

Chorizo, Carnitas, Carne Asada or Pastor

Camarones or Pescado

Dinner

Fajitas con Queso Oaxaca

sauteed bell peppers, onions, mushrooms, bacon served with ruby rice, black beans and a side of corn tortillas

Skirt Steak Jalisco

marinated and roasted, sliced and topped with spring onions served with a manchego potato cake, asparagus, and a rim of spiced fruit salsa

Torta Mexicana

traditional sandwich made with lettuce, tomatoes, avocado, chipotle mayo, jalapenos and oaxaca cheese

Enchiladas

Your choice of protein smothered with cheese over tortillas. Served with ruby rice and black beans choice of verde, rojo, diablo or traditional mole salsa cheese

Mazi por Marilyn

your choice of grilled chicken breast or sauteed shrimp with garlic in a Piri Piri cream sauce served with ruby rice, black beans and sauteed veggies

Breakfast

Simple Goodness

Yogurt parfait topped with granola, fresh fruit & agave syrup

Jersey Boy

Pan seared pork roll, fried eggs & cheese on a Hawaiian sweet roll served with tater tots. Jersey Girl (no meat)

Breakfast Burrito

scrambled or fried eggs, chorizo, cheese, Ruby red rice & black beans, wrapped in a warm flour tortilla, served with tater tots

Huevos a la Mexicana

Scrambled eggs sauteed with white Spanish onions, fresh jalapenos, sliced plum tomatoes and cilantro. Topped with sliced avocado and served with rice, beans and a side of corn tortillas. Choice of pork roll / bacon / turkey sausage / chorizo / vegetarian

Pupusa Rancheros

Traditional corn patties stuffed with cheese and beans served over salsa rojo, topped with two fried eggs, pico de gallo

Aguacate Scramble

Avocado with grilled shrimp and diablo salsa, asparagus, scrambled eggs, and a side of rice and black beans

Pop's Chilaquiles

Fried tortillas simmered in your choice of roja or verde sauce topped with pico de gallo, beans, cheese, shredded lettuce & a fried egg. Choice of chorizo / chicken / bacon or veggie

Drinks

Pops-a-Rita

Our classic house margarita made with fresh lime, sweetener and a dash of orange juice

Island Margarita

Blue curacao, coconut rum and tequila

Cadillac Margarita

Agave nectar and lime with tequila topped with grand marnier float

Raspberry Margarita

Lime and silver tequila topped with raspberry liqueur

Langosta Rita

Tequila, grapefruit juice, agave nectar and lime

Prickly Pear Margarita

mexican cactus pear with lime and silver tequila

Jalapeno Pineapple Margarita

Silver tequila infused with fresh jalapenos and lime, topped with pineapple

Strawberry or Passion Fruit Margarita

Silver tequila, fruit puree with Pop's margarita mix

Durango Derby

whiskey, strawberry and lemonade topped with ginger beer

Mex Mule

Tattoo tequila, ginger beer

The Sweet Jane

vodka, iced tea, lemonade and sweetener

Mexicola

coconut rum and pepsi topped with grenadine and lime

Pickle's Pick

tequila, grapefruit juice and agave syrup with lime pop's house sangria

Pop's House Sangria

red sangria by the glass made with fruit schnapps, triple sec, orange juice, brown sugar

Commodore's Punch

spiced, silver and coconut rums with orange, pineapple and cherry juice

Blue Hawaiian Long Island

vodka, gin, tequila, and coconut rum with sour mix and sprite

Micheladas

with beer, lime juice, assorted sauces, spices, tomato juice, and chili pepper

Cheladas

beer and margarita mix

Dos Equis

Dos Equis Amber

6.75

Modelo Especial

Negro Modelo

6.75

Tecate

Imperial

Pacifico

6.75

Budweiser

Miller Light

Bud Light

Rotating Draft

Crafters Union, Red

Crafters Union, Rose

Crafters Union, White

Wines of the Day

Take Out Menu

Real Deal Chips

Homemade corn tortilla chips served with salsa. Add guacamole MP

Nachos Supreme (Deconstructed)

baked homemade corn tortilla chips layered with beans, black olives, pickled jalapenos, pico, jack cheese, guacaverde, and cilantro crema

Veggie

Mix of sauteed kale, white beans, zucchini and squash

Pollo

Shredded natural chicken breast

Carnitas

Slow cooked pork

Carne Asada

Grilled chopped beef

Chorizo

Ground pork sausage

Cali Pescado

Fried, breaded cod

Camarones

Sauteed shrimp marinated in garlic

Al Pastor

Sliced pork marinated in onion and pineapple

Cheese

Veggie

Chicken

Short Rib

Camarones

Veggie

Chicken

Camarones of Pescado

Churros

The Cocoa Boat Chocolate sauce

Langosta Rita

Modelo

About

4.3 ( 40 reviews)
$$, $$$
1000 Ocean Ave 07712-6289
17325762181

Pop’s Garage is a sustainable Mexican eatery on the Asbury Park Boardwalk. We bring the laid-back cuisine and culture of Sayulita, Mexico to New Jersey restaurant-goers. We offer over-stuffed burritos, homemade tacos, Pop's Cuban Corn and entrees like our Skirt Steak Jalisco. Our full bar boasts Mexican beers on draft and an extensive Mescal / tequila selection. We are family friendly & open year round. @popsmexicancantina

Day of the Week	Opening Hours
Monday	12:00 - 21:00
Tuesday	12:00 - 21:00
Wednesday	12:00 - 22:00
Thursday	10:00 - 22:00
Friday	10:00 - 20:00
Saturday	Closed
Sunday	Closed

Cuisines

🌮 Mexican

Dining Options

💺 Seating
♿ Wheelchair Accessible
🥡 Takeout
🍽️ Table service
🍷 Serves Alcohol
🌳 Outdoor Seating
🍱 Lunch
🍽️ Dinner

Recommended Reviews

57%

25%

10%

4.3

40 reviews

Add review

😍

Victor Coppola

2018-11-07 on google

We started out at La Tapateria and fate found us at Pops Garage. Now my wife is a real authentic Mexican conosur and was surprised how much she liked the grilled corn and smothered plantains. I like the bar options with the Mexican food on the side. Think we will leave the kids home next time and sit near the bar so we can get into the feel of the place. The main dining room loses that pops garage energy a bit. Highly recommend if you are looking for a pleasant surprise on an old authentic Mexican tag line. Deffinitely do the grilled corn.

😍

Georgianne Vinicombe

2018-10-08 on google

The hubby and I stopped in and sat at the bar for a quick late lunch on Sunday. Kevin had the chicken burrito and I had 2 tacos. Both were delicious and it was fun watching the bartenders mixing drinks and the food staff working hard at the grill. It's a great place for some yummy Mexican food.

😍

Vivian Sarayasi

2018-09-22 on google

I loved this taco place. Right at the boardwalk with an amazing view. Prices are great, the food and drinks tasty.

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More Reviews (40)

Questions & Answers

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We are trying to get settled and see if we have enough staff to expand into pop's kitchen. It has been very difficult going through all this with staffing and finances so we put our efforst into one kitchen until we can get more staff and capacity.