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Piggie Smalls Gyro Shop

Recommended Reviews

5
96%
4
3%
3
0%
2
0%
1
0%
5
26 reviews
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Pathik Shah
2018-11-04 on google

Great tasting food and good prices..best to go between 11 and 1145 to beat the noon rush.

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Luciana Juszczyk
2018-09-14 on google

This was the best gyro I had. Excellent Customer Service and Delicious Food!!!

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Michelle Adeniyi
2018-07-01 on google

Went in for lunch and they have the most flavorful chicken I’ve tasted at a Mediterranean restaurant. The roti sandwich definitely deserved a 5/5

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Lee Newmark
2018-06-16 on google

Gyro is the best in the city, quality and taste is like being in Greece. The staff is always friendly, service great, and the manager is a nice guy too who is always smiling!

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Leanne Kosinski
2018-04-19 on google

Piggie Smalls is the absolute perfect place to get your Greek fix on a busy workday. The staff is super efficient and I went in the late afternoon and didn't have to wait in a line! I got a chicken pita and a side of Greek fries and oh man was it tasty. The pita is the perfect vessel and durable to withstand a ton of chicken matched with the perfect toppings. I will be back for sure!

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Terry Chiganos
2018-04-02 on google

Exceptional, fast service with the best gyro in town! You'll have to travel to the streets of Athens to find a more authentic bite.

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peter theodosis
2018-02-16 on google

Love it I wish it was open longer

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Matthew Gonzalez
2017-08-21 on google

I ended up finding Piggie Smalls becuase I was looking for a good gyro while on a visit back to Chicago. We ordered a chicken pita, beef tenderloin pita (sadly they were out of the Greek American due to the lunch rush), and smear trio. Everything was absolutely delicious. On the pita the portions were hefty and freshly cooked. The pita itself was worth the trip out to well street market! What made it even better was the smear trio with their vegetables and pita. We even asked for an extra order of pita just to finish off the whipped feta between the two of us. All in all, this place offers simple and delicious food. If you’re wanting a gyro shop, Piggie Smalls is a place you must go to and try. I promise you will be glad you did.

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Pamela Flanagan
2017-08-01 on google

absolutely delicious!! I went there for a quick lunch and grabbed a Chicken Pita to go. The "Greek Fries" are epic. The food is top quality!

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Lou Cohn
2017-07-07 on google

Can’t go more than a week without getting my Piggie Smalls fix! From the perfectly cooked meat to the friendly staff, this place is a must for anyone who appreciates great food at an even better price! The people that run Piggie Smalls are always smiling and they seem to have this place running like a well oiled machine!

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Andrew Hayes
2017-06-03 on google

Very flavorful gyros made with quality ingredients. Attention to detail, not just slapped together. Feels like home style Greek cooking. The Bannos family strikes again with another outstanding downtown restaurant.

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Erin Byrne
2017-05-19 on google

My favorite lunch spot in the Loop! Purple Pig quality food (same chef!) for ~$10, and it's healthy too. My go-to order is the cauliflower bowl with pork and a mix of veggies and the salsa verde on top. YUMMMM!!

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Nicholas Berggren
2017-02-27 on google

Can't say enough about this place. Food is consistently on point with spectacular specials. Very friendly and accommodating to my dietary needs.

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Anjelica B
2016-11-21 on google

I’ve already been back 3 times since their opening a few weeks ago! So far I’ve had the pork pita, beef tip and pork salad with a side of the Greek style fries. Each bite was packed with delicious flavor and I’m excited to try the grain bowl next. I’ve gone later in the day before I head home from work and beat the lunch rush. Great experience!

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Brad Portnoy
2016-11-06 on google

I frequent this place for lunch (4x a week??). Absolutely never gets old. Super fresh ingredients, FULL of flavor. Awesome team that works there. I get a custom bowl every time with odd adjustments and they always hook it up.RECOMMEND: Any meat, 1/2 and 1/2 cauliflower/broccoli couscous, peppers, mushrooms, and the brussel sprouts with tzaziki sauce. Too die for.

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