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PEZ
About
- 4.6 ( 10 reviews)
- 15-40, $$, $$$
PEZ - Cocina de Mariscos Estilo Tijuana, is honored to introduce Baja Cuisine to Miami with seafood creations will make you experience fresh flavors with quality ingredients. We believe that when ingredients are fresh and in season, the simplest dishes can be the most exquisite. We are bringing most Mexican street dishes such as ceviches, aguachiles and tostadas, which are the cultural identification of Mexico.
Day of the Week | Opening Hours |
---|---|
Monday | 11:30 - 15:00 |
Tuesday | 11:30 - 15:00 |
Wednesday | 11:30 - 15:00 |
Thursday | 11:30 - 15:00 |
Friday | 11:30 - 23:00 |
Saturday | 11:30 - 18:00 |
Sunday | Closed |
Cuisines
- 🦞 Seafood
- 🌍 International
- 🌮 Mexican
- 🍱 Fusion
- 🥘 Spanish
- 💃 Latin
Dining Options
- 💺 Seating
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🚚 Delivery
- 🍽️ Private Dining
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.6
Maria Montoya
Believe the majority of what you read on here. The place is beautiful, food and drinks also amazing. It's located in downtown Miami which is not a hot spot yet; it will soon be. Show these guys some love and pay them a visit to be surprised with delicious food.
German Rodriguez
Absolutely love this place. Baja-Med is not your traditional Mexican food. This place is really really good. You must check it out. Drinks are awesome as well. Try ordering a bunch of stuff and sharing with friends family. Your gonna love it.
Johnny Karapetian
Highly Recommend to visit this place! Interior is very modern, minimalistic and stylish, I enjoyed that place from my very first step. Cocktails are amazing and made with love. Food was very delicious. I newly discovered taste of Mexican cuisine. Presentation of food and how it was treated will make you feel that this is art. There are not many place like that around. I had a dinner yesterday and still under strong impression and my mouth receptors still remember taste food. First thing when I woke up today I made some research. Surprisingly I find out that my food was served and presented by Chef Miguel Angelo Gomez. I am very thankful for this experience! Hope you guys will get same chance!
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