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Creamy Polenta
Short Rib Ragu, Shaved Parmesan
- 12.95
Roasted Tomato Caprese
Fresh Mozzarella, EVOO, Basil
- 15.95
Tempesta Coppa Piccante & Cheese Board
Local Coppa, 20 Month Aged Parmesan, Whipped Ricotta, Local Honey
- 17.95
Arugula Salad
Medjool Dates, Peppered Bacon, Shaved Parmesan, EVOO
- 10.95
Classic Caesar
Romaine Hearts, Shaved Parmesan
- 10.95
Chopped Salad
Roasted Chicken, Romaine, Celery, Fennel, Tomatoes, Avocado, Spicy Red Peppers, Grana, Mustard Vinaigrette
- 16.95
Pomodoro
Crushed Plum Tomatoes, Basil, Toasted Garlic
- 14.95
Cacio e Pepe
Pecorino, Cracked Black Pepper
- 17.95
Chicken Mario
Brown Butter, Fresh Lemon, Broccolini
- 20.95
Slagel Farm Braised Short Rib
Whipped Potatoes, Roasted Tomato, Red Wine Sauce
- 26.95
Pan-Roasted Lake Trout
Artichokes, Spinach, Lemon, Herbs
- 25.95
Seafood Stew
Seared Scallops, Market Fish, Shrimp
- 26.95
Housemade Gelato
Chef's Selections
- 4.95
Vanilla Panna Cotta
Seasonal Berries
- 9.95
Warm Ciabatta & Roasted Garlic
EVOO, Aged Balsamic
- 5.95
Parmesan Garlic Bread
Pomodoro Dipping Sauce
- 6.95
Roasted Tomato Caprese
Fresh Mozzarella, EVOO, Basil
- 15.95
Arugula Salad
Medjool Dates, Shaved Parmesan, EVOO
- 10.95
Classic Caesar
Garlic Croutons, Parmesan
- 10.95
OVS Chopped Salad
Romaine, Celery, Fennel, Tomatoes, Avocado, Spicy Red Peppers, Garlic Croutons, Grana, Mustard Vinaigrette
- 16.95
Spaghetti Pomodoro
Crushed Plum Tomatoes, Basil, Toasted Garlic
- 14.95
Cacio e Pepe
Spaghetti, Pecorino, Cracked Black Pepper
- 17.95
Hand-Rolled Cavatelli
Wild Mushrooms, Parmesan Broth
- 22.95
House-Made Ricotta Gnocchi
Sweet Peas, Parmesan Broth
- 22.95
Veal Meatball Panini
Simple Tomato Sauce
- 19.95
Chicken Pesto Panini
Arugula & Tomato
- 19.95
Melted Cheese Panini
Fresh Mozzarella, Parmesan
- 19.95
Chicken Chopped Salad
Roasted Chicken, Romaine, Celery, Fennel, Tomatoes, Avocado, Spicy Red Peppers, Garlic Croutons, Grana, Mustard Vinaigrette
- 21.95
Penne
Pulled Chicken, Fresh Mozzarella, Tomato Cream, Basil
- 24.95
Rigatoni
Slagel Farm Short Rib Ragu
- 27.95
Cacio e Pepe
Cracked Black Pepper
- 22.95
Ricotta Cavatelli
Wild Mushrooms & Brown Butter
- 24.95
Chicken Mario
Fresh Lemon, Brown Butter
- 24.95
Slow Braised Slagel Farm Short Rib
Red Wine Sauce
- 31.95
Chef's Selected Seasonal Fish
Lemon, Capers, Brown Butter
- 31.95
Classic Caesar
Garlic Croutons
- 59.95
- 84.95
Arugula
Peppered Bacon, Medjool Dates, Shaved Parmesan, EVOO
- 64.95
- 94.95
Chopped Salad
Romaine, Celery, Fennel, Tomatoes, Spicy Red Peppers, Garlic Croutons, Grana, Mustard Vinaigrette
- 64.95
- 94.95
Chicken Chopped Salad
Roasted Chicken, Romaine, Celery, Fennel, Tomatoes, Avocado, Spicy Red Peppers, Garlic Croutons, Grana, Mustard Vinaigrette
- 74.95
- 104.95
Roasted Tomato Caprese
Fresh Mozzarella, EVOO, Basil
- 99.95
- 139.95
Mini Veal & Pork Meatballs
Simple Tomato Sauce
- 99.95
- 189.95
Gorgonzola & Bacon Stuffed Dates
Roasted Cherry Tomato Caprese Skewers
Roasted Prime Sirloin
Crispy Onions
Whipped Ricotta
Local Honey, Crostini
Crespelle
Roasted Tomatoes, Goat Cheese
Chilled Poached Shrimp, Cocktail Sauce
additional $24/dozen
Imported Cheese & Accompaniments
- 10.95
Imported Salumi
Cheese, & accompaniments.
- 14.95
Penne
Pulled Chicken, Fresh Mozzarella, Tomato Cream
- 79.95
- 139.95
Ricotta Cavatelli
Wild Mushrooms & Brown Butter OR Seasonal Preparation
- 84.95
- 149.95
Penne
Shrimp, Garlic, Chili, Spinach
- 94.95
- 159.95
Rigatoni
Slagel Farm Short Rib Ragu
- 94.95
- 159.95
Slow Braised Slagel Farm Short Ribs
Red Wine Sauce
- 94.95
- 179.95
Chicken Mario
Brown Butter, Fresh Lemon, Inspired by chef Mario of Sostanza in Florence
- 84.95
- 159.95
Chicken Marsala
Wild Mushrooms
- 84.95
- 159.95
Seasonal Fish
Seasonal Preparation
- 84.95
- 159.95
Calabrian Potatoes
- 44.95
- 74.95
Seasonal Vegetables
- 44.95
- 74.95
Sauteed Spinach
- 44.95
- 74.95
Whole Ricotta Cheesecake
- 65
Brown Butter Chocolate Chip Cookies
- 19
1 Half Pan Salad of Your Choice
5 Sandwiches of Your Choice ~ Cut in Thirds
1 Half Pan Pasta of Your Choice
Assorted Italian Cookies
1 Half Pan Salad of Your Choice
8 Sandwiches of Your Choice ~ Cut in Thirds
1 Half Pan Pasta of Your Choice
Assorted Italian Cookies
2 Half Pans Salad of Your Choice
10 Sandwiches of Your Choice ~ Cut in Thirds
2 Half Pans Pasta of Your Choice
Assorted Italian Cookies
Chopped Chicken Salad
With Avocado & Mustard Vinaigrette. Available without Chicken as vegetarian option.
Arugula Salad
With Peppered Bacon, Medjool Dates, Shaved Parmesan & Lemon Vinaigrette
Classic Caesar
With Garlic Croutons & Shaved Parmesan
BLT
Peppered Bacon, Arugula, Tomato, Pesto Mayo
Chicken Pesto
Basil Pesto Mayo, Arugula, Tomato
Caprese
Roasted Tomato, Mozzarella, Basil
Mini Veal & Pork Meatball
Penne
Pulled Chicken, Fresh Mozzarella, Tomato Cream
Ricotta Cavatelli
Wild Mushrooms & Brown Butter
Rigatoni
Slagel Farms Short Rib Ragu
Prosecco Valdo, "Number 1" Extra Dry Veneto
- 52
- 13
Sparkling Le Manzane, Brut Rose
- 48
- 12
Moscato D'Asti "Marenco" Scarpona 2021
- 52
- 14
Brachetto D'Acqui, Tre Secoli 2021
- 52
- 14
Pinot Grigio La Fiera, Veneto 2021
- 52
- 13
Sauvignon Blanc Tramin, Friuli 2021
- 52
- 13
Chardonnay Caldora, Abruzzo 2021
- 56
- 14
Pinot Bianco, Elena Walch, Alto Adige 2022
- 56
- 14
Bertani "Bertarosé" 2021
- 52
- 13
Falanghina, Di Majo Norante, Molise 2021
- 56
- 14
Pinot Noir, Walch 'Prendo', Alto Adige 2021
- 56
- 14
Barolo Franco Molino "Cascina Rocca" Piedmont 2018
- 80
- 20
Ca Donini Montepulciano d'Abruzzo 2021
- 52
- 13
Chianti Classico Cinciano, Tuscany 2020
- 56
- 14
Barbera d'Asti Superiore, Lavignone, Piedmont 2021
- 60
- 15
Valpolicella Ripasso Remo Farina, Veneto 2020
- 56
- 14
Sangiovese / Cabernet / Merlot, Il Poggione, Tuscany 2021
- 64
- 16
Zardetto Prosecco Superiore, "Conegliano" Extra Dry, Veneto
- 60
Zardetto Prosecco Superiore, "Long Charmat" Brut, Veneto
- 70
Ca'del Bosco Franciacorta, Cuvee Prestige, Lombardy
- 95
Pinot Bianco/ Chard/ Sauv
Cantina Terlano "Terlaner", Alto Adige 2017
- 79
Sauvignon Blanc
Venica "Ronco del Cero", Friuli 2019
- 75
Vermentino
Lunae "Colli di Luni", Liguria 2020
- 56
Chardonnay
Antinori "Bramito", Umbria
- 59
Cortese Di Gavi
Picollo Ernesto, Piedmont 2019
- 48
Gewurztraminer
Elena Walch, Alto Adige 2020
- 54
Bianco
Elena Walch "Beyond The Clouds", Alto Adige 2019
- 145
Soave
Ilatium "Campo le Calle", Veneto 2019
- 45
Pecorino
La Valentina, Marches 2019
- 44
Vermentino
Poggio Al Tesoro, Tuscany 2018
- 60
Bolgheri Bianco
Michelle Satta "Costa Di Giulia", Tuscany 2019
- 63
Falanghina
Campi Flegrei, Campania 2016
- 69
Pietraincatenata
Luigi Maffini, Campania 2021
- 112
Vermentino
Soprasole "Pala", Sardegna 2021
- 40
Greco
Cantina Del Taburno "ERA", Beneventano 2021
- 42
Valtenila Superiore
Rainoldi "Inferno" Lombardy 2015
- 89
Dolcetto D'Alba
Brandini "La Morra", Piedmont 2019
- 49
Barbera D'Alba
Paitin "Serra", Piedmont 2021
- 55
Barbera D'Asti
Prunotto "Fiulot" 2019
- 52
Gattinara
Vallana, Piedmont 2014
- 94
Nebbiolo
Montaribaldi "Gambarin", Piedmont 2021
- 64
Nebbiolo
Franco Molino, Piedmont 2019
- 54
Nebbiolo/Cabernet/Merlot
Angelo Gaja "Sito Moresco", Piedmont 2019
- 130
Barbaresco
Montaribaldi Palazzina", Piedmont 2019
- 89
Barolo
Marchese di Barolo "Antiche Cantine Riserva", Piedmont 2006
- 295
Ruche
Ferraris, Piedmont 2021
- 59
Valpolicella Ripasso
Zenato "Superiore", Verona 2018
- 75
Amarone Della Valpolicella
Palazzo Maffei, Veneto 2019
- 120
Barbaresco
Rizzi, Piedmont 2019
- 110
Sangiovese
Capezzana Carmignano, Tuscany 2018
- 75
Vino Nobile Di Montepulciano
Avignonese , Tuscany 2018
- 79
Chianti Classico Riserva
Villa La Pagliaia, Tuscany 2019
- 74
Chianti Classico
Querciabella, Tuscany 2018
- 79
SANGIOVESE
Reviresco "Val Di Toro", Tuscany 2019
- 54
Cabernet Sauvignon
Buriano "Rocca di Castagnoli", Tuscany 2016
- 115
Rosso Di Montalcino
Caprili, Tuscany 2020
- 59
Rosso Di Montalcino
Donatella Colombini, Tuscany 2019
- 78
Sangiovese
Supremus, Tuscany 2018
- 80
Brunello Di Montalcino
Armilla, Tuscany 2018
- 140
Gaja
Ca'Marcanda "Promis", Tuscany 2021
- 130
Brunello Di Montalcino
Castel Giocondo, Tuscany 2017
- 175
Brunello Di Montalcino
Il Poggione, Tuscany 2018
- 195
Brunello Di Montalcino
Caprili, Montalcino 2017
- 140
Cabernet Franc
Lueta, Tuscany 2019
- 135
Rosso Di Montepulciano
Sanguinetto, Tuscany 2021
- 56
Cabernet/Merlot
Le Cupole "Trinoro", Tuscany 2020
- 95
Pallagrello Nero
Michele Alois "Murella", Campania 2011
- 110
Cannonau
Pala "Riserva", Sardinia 2019
- 69
Montepulciano D'Abruzzo
Aureo, Abruzzo 2021
- 40
Syrah/Cabernet/Merlot
Montessu, Sardinia 2021
- 60
Primitivo
Leone di Castris "Villa Santerra", Puglia 2019
- 74
Nero D'Avola
Cusumana "Rosso di Contrada", Sicily 2020
- 59
Frappato/Nero D'Avola
Occhipinti "SP68", Sicily 2020
- 79
Nerello Mascalese
Etna Rosso Tornatore, Sicily 2019
- 69
Nerello Mascalese
Etna Rosso Passopisciaro "Passorosso", Sicily 2015
- 98
Negroamaro/Aglianico
Lupo Meraviglia "Tre Di Tre", Puglia 2019
- 48
APEROL SPRITZ
Aperol, Valdo Prosecco "Number 1"
- 14
BLOOD ORANGE MULE
BASIC PREMIUM VODKA, FRESH BLOOD ORANGE PUREE, LIME, BURLESQUE BITTERS
- 15
STELLA BIANCA
VODKA, ST GERMAIN ELDERFLOWER, WHITE GRAPE JUICE, FRESH LEMON SOUR
- 14
SICILIAN OLD FASHIONED
BOURBON, ZUCCA AMARO, BITTER TRUTH CHERRY BARK VANILLA BITTERS, AMARENA CHERRY
- 15
HOUSE MANHATTAN
House-made Sweet Vermouth, Benchmark Bourbon, Vanilla cherry bark bitters, Amarena Cherry
- 14
Red Sangria
Red Dry Italian Wine, Fresh Fruit, Triple Sec, E&J Brandy, Pineapple Juice, Orange Juice
- 14
White Sangria
White Dry Italian Wine, Triple Sec, Fresh Fruit, Pineapple Juice, Orange Juice
- 14
Noperal Spritz
Lyre's N/A Sparkling, Lyre's N/A Aperol, Ginger beer, Orange
- 10
Sparkling Ginger Lemonade
Fresh Lemon Juice, Honey Simple, Ginger
- 10
Orange Refresher
Blood Orange Juice, Fresh Lemon Juice, Cucumber, Basil Simple
- 10
Miller Lite
Pilsner, WISCONSIN
- 6
Peroni
Pilsner, Italy
- 7
Half Acre Daisy Cutter
IPA, Chicago
- 9
Revolution Fist City
Pale Ale, Chicago
- 9
Blue Moon
Belgian-Style Wheat Ale, Colorado
- 7
Menabrea Amber
Lager, Italy
- 9
Stella Artois
Pilsner, Belgium
- 7
Revolution Anti-Hero
IPA, Chicago
- 7
Menabrea Blonde
Lager, Italy
- 9
Rotating Seasonal Draft
Ask your server
Votive Candles - Custom Printed Menus - Table Numbers - Local Parking - Classic White or Black Linens - Menu Tasting for 4 Guests - Self Coat Check - Italian Cookie Favors - An On-Site Wedding Planner
Round Tables, Rustic Farm Tables & a Combination of Both
Ceremony & Dinner Chairs
Timing
30 minutes of ceremony, 6 hours of reception and 3 hours of set-up are included in the venue rental. Additional time can be reserved with a $1000 room rental fee, per 30 minutes. All events must conclude by midnight, with all guests departed by 12:30am.
Ceremony
We offer ceremonies under our romantic archways for up to 200 guests - $250 set-up fee.
In House Cafe Lighting
Transform your dinner or dance floor with romantic hanging cafe lights ~ $800 per room.
House-Made Limoncello Favors
Bottled with Custom Label ~ $12 each (4 oz)
Printing of Place Cards
Classic White or Rustic Kraft ~ $4 each
Coat Check
With Attendant ~ $75 per 50 guests
Floral Decor & Centerpieces
We work with several professional florists in Chicago and will happily make recommendations.
Specialty Linens
Table cloths, chair covers and specialty overlays can be arranged in a wide array of colors and textures. (additional cost)
Audio Visual Equipment Rentals
OVS can arrange for AV equipment including, but not limited to, a projector $150.00, screen, microphone $75.00 and sound system.
Customized Cakes and Baked Goods
We are happy to recommend several outstanding bakeries to help create your ideal wedding cake.
Music & Entertainment
OVS has a variety of musical contacts including DJs, live bands and string quartets. Our space is also equipped with an IPOD system, if you would prefer to supply your own music (some restrictions apply).
Prosecco Toast
The light sparkling wine that Italians consider an ideal aperitivo and the perfect way to begin a celebration
Featuring Premium Liquors
Basic Vodka / Seagram's Gin / Captain Morgan / Dewar's / Crown Royal / Maker's Mark
Imported and Domestic Beers
Sommelier Selected Wines
Soda / Juice / House Filtered Still & Sparkling Water
Salt-Crusted Ciabatta Bread
Roasted Garlic with Aged Balsamic
Italian Chopped Vegetable Salad, Garlic Croutons
Veal Meatballs with Simple Tomato Sauce
White Bean Spread, Rosemary, Garlic, Crostini
Chef's Selected Seasonal Fish of the Day
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Slow-Braised Short Rib
Red Wine Sauce & Whipped Potatoes
Ricotta Cavatelli
Wild Mushrooms & Brown Butter
Seasonal Market Vegetable
Crispy Calabrian Potatoes, Chilies, Herbs
Ricotta Cheesecake, Seasonal Garnish
Coffee & Tea
Prosecco Toast
The light sparkling wine that Italians consider an ideal aperitivo and the perfect way to begin a celebration
Featuring Premium Liquors
Basic Vodka / Seagram's Gin / Captain Morgan / Dewar's / Crown Royal / Maker's Mark
Imported and Domestic Beers
Sommelier Selected Wines
Soda / Juice / House Filtered Still & Sparkling Water
Salt-Crusted Ciabatta Bread
Roasted Garlic with Aged Balsamic
Grana with Local Honey
Italian Chopped Vegetable Salad, Garlic Croutons
Veal Meatballs with Simple Tomato Sauce
White Bean Spread, Rosemary, Garlic, Crostini
Faroe Islands Salmon
Chef's Seasonal Preparation
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Filet Mignon
Gorgonzola or Modena Style
Ricotta Cavatelli
Wild Mushrooms, Brown Butter
Seasonal Market Vegetable
Crispy Calabrian Potatoes, Chilies, Herbs
Ricotta Cheesecake with Caramel Sauce
Housemade Limoncello
Coffee & Tea
Prosecco Toast
The light sparkling wine that Italians consider an ideal aperitivo and the perfect way to begin a celebration
Featuring Premium Liquors
Basic Vodka / Seagram's Gin / Captain Morgan / Dewar's / Crown Royal / Maker's Mark
Imported and Domestic Beers
Sommelier Selected Wines
Soda / Juice / House Filtered Still & Sparkling Water
Salt-Crusted Ciabatta Bread
House-Marinated Olives
Roasted Garlic with Aged Balsamic
Roasted Tomato Caprese, Fresh Mozzarella, Basil, EVOO
Artisanal Salumi and Cheeses, with Accompaniments
Veal Meatballs with Simple Tomato Sauce
Italian Chopped Vegetable Salad, Garlic Croutons
Penne
House-Made Walnut Basil Pesto
Chef's Selected Fresh Fish of the Day
Slow Braised Short Rib
Red Wine Sauce
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Seasonal Market Vegetable
Crispy Calabrian Potatoes, Chilies, Herbs
Chocolate Hazelnut Panna Cotta
Ricotta Cheesecake with Caramel Sauce
Pistachio Cake
Chef's Seasonal Dessert
Lemon Semolina Cookies
House-Made Limoncello and Chocolacello
Station: Grana Padano & Prosciutto la Quercia
Chef Manned Station – During Cocktail Reception. Full Wheel of Grana Padano & Prosciutto, Sliced to Order
- 14.95
Cheese of the Day
Offered during Antipasti or Dessert Course Served with crostini and paired accompaniments
- 5.95
Pasta Course
Served after the Antipasti Course ~ Choose One From Seasonal Selections
- 7.95
House Filet
Offered as a Secondi Choice. Choose Gorgonzola, or Modena-Style
- 14.95
House-Made Italian Cookie Plate
Lemon Semolina Cookies & Brown Butter Chocolate Chip
- 10.95
Gelato Station
Italy's version of ice cream. Hand-scooped, with a variety of toppings. Three Host-Selected Gelato Flavors: House-Made Caramel & Chocolate Sauces ~ Candies, Sweets and Treats
- 14.95
- 150
- 550
S'mores Bar
Remember those lazy summer nights by the campfire? Make some new memories with our nostalgic S'mores Bar. Roast a marshmallow & party s'more! $14.95 per person + $150 Set Up Fee
- 14.95
- 150
- 2
Ricotta with Local Honey, Crostini
Gorgonzola & Bacon Stuffed Dates
Short Rib Crostini with Spiced Peppers
Polenta Triangle, Mushroom Ragu
Crispy Basil Shrimp, Spicy Lemon Aioli
Mini Veal Meatballs, Simple Tomato Sauce
Eggplant Arancini, Simple Tomato Sauce
Crispy Gnocchi, Simple Tomato Sauce, Parmesan
Roasted Sirloin with Crispy Onions
Fresh Mozzarella, EVOO, Chili, Basil
Sweet Pea Spread, Local Radish, Crostini
Cured Salmon, Herb Mascarpone, Crostini
Roasted Cherry Tomato Caprese, Crostini
Crostini with Wild Mushroom
Crespelle, with Roasted Tomatoes & Goat Cheese
Chilled Poached Shrimp, Cocktail Sauce +$2 per person
Thin-Crust Roman-Style Pizzas
Chef's Selections of Artisan Ingredients
Thin Crust Roman Style Pizzas
Chef's selection of Artisan Ingredients 15 Pizza Minimum at 15.95 each
Drive Thru - Build Your Own
Burgers, French Fries & All The Fixings 7.50 / Single Cheeseburger - 9.50 / Double Cheeseburger - 5.00 / Fries
Taco Bar - Build Your Own
Chicken Tinga, Carne Asada & Grilled Market Vegetables, Guacamole, Sour Cream, House Made Salsas, Shredded Lettuce, Chopped Tomato & Onion, Cheese. 15.00 per Person
Mac n' Cheese Bar - Build Your Own
Ooey - Gooey Mac & Cheese Bacon, Scallions, Tomatoes, Sauteed Onions and Mushrooms, Gorgonzola, Seasoned Bread Crumbs 12.00 per Person
Italian Wing Bar
Arrabiata-Style ~ Mild and Spicy Blue Cheese, Ranch, Celery & Carrots 8.00 per Person
Donuts By Do-Rite
Freshly Baked daily in a variety of flavors to include... Chocolate Cake, Vanilla Bean Glazed, Candied Maple Bacon, Pistachio Lemon, Cinnamon Crunch & More! 4.00/Mini Donuts - 69.95/Dozen Donuts 100.00 Delivery Fee
What is a food and beverage minimum?
A food and beverage minimum is the monetary amount of food and beverages that must be achieved within the space reserved, the night of the event. If the minimum is not met, the remainder will be placed on the final bill as a room fee. Food and beverage minimums cannot be reached by gift certificates, carryout food or bottles of wine and only pertain to food and beverage consumed during the time of the event.
Is a deposit required and is it refundable if I need to cancel?
A 25% reservation fee is due at the time of the reservation. An additional 25% reservation fee is required sixty (60) days prior to the Event date. The remaining estimated charges shall be due and payable no later than three (3) business days prior to the Event Date.
Am I required to guarantee a certain number of guests?
All contracted groups are required to provide a guaranteed number of attendance three (3) days prior to the events. In the event of guest cancellations after the guarantee has been submitted, the host will be charged for the guaranteed number.
When do I select the menu?
Due to seasonality, we schedule tastings 4-6 weeks prior to the event. Please keep in mind that we are extremely accommodating and almost any item on the menu can be altered or substituted. In addition, we are sensitive to any dietary needs and are able to accommodate most with adequate notification.
Do I select a beverage package?
Each of our wedding packages includes a full bar, open for four hours and options to add beverages for dinner service. Last call is at midnight, unless otherwise determined. Bars are also available on a complete consumption basis, in lieu of a package bar.
Do I need to leave a tip?
Gratuity is at your discretion, with standard being 18%- 22%.
Planner Fee
A 4% planner fee will be added to the final bill. This fee includes:
An Old Fashioned Quarantine: Sicilian Old Fashioned Kit
1 Bottle Very Old Barton Whiskey Bourbon, Zucca Amaro, Bitters, Orange, Italian Amarena Cherries
- 74.95
Mule Kit
1 Bottle Basic Vodka, 4 Bottles Ginger Beer, 4 Limes
- 35.95
Prosecco Fizz
1 Bottle CH Gin, 1 Bottle Valdo Prosecco, 1 Bottle Cocchi Americano, Limes, Sugar - Homemade Sour Mix Recipe and Cocktail Recipe.
- 69.95
House-Made Gelato
burnt caramel, vanilla, seasonal selection
- 4.95
- 9.95
Butterscotch Budino
Salted Caramel, Whipped Cream
- 9.95
Ricotta Cheesecake
Seasonal Garnish, Whipped Cream
- 10.95
Tiramisu
Vermont Creamery Mascarpone, Valrhona Cocoa, Espresso-Soaked Ladyfingers
- 11.95
Affogatto
House-Made Vanilla Gelato, La Colombe Espresso - Poured Tableside
- 7.95
Amaro Affogato
House-Made Caramel Gelato, Amaro Averna- Poured Tableside
- 10.95
Limoncello
- 4.95
Chocolacello
- 4.95
Seasonal Cello
- 4.95
Intelligentsia® House Blend Coffee
- 3.95
Espresso
- 3.95
Cappuccino
- 4.5
Caffè Latte
- 4.5
Lazzaroni Sambuca
- 8
Don Ciccio & Figli Concerto
- 8
Finocchietto
- 8
Romana White or Black
- 10
Amaro Averna
- 9
Amaro Montenegro
- 9
Fernet Branca
- 9
Amaro Felsina Ramazzotti
- 9
Glenfiddich 12 Yr
- 15
Glenlivet 12 Yr
- 14
Laphroaig 10 Yr
- 14
The Balvenie 12 Yr
- 15
Macallan 12 Yr
- 15
Oban 14 Yr
- 16
Lagavulin 16 Yr
- 19
Banfi Brunello
- 12
Croft Distinction
- 8
Taylor 10 Yr Tawny
- 10
Courvoisier VSOP
- 15
Hennessy
- 14
Buffalo Trace
- 12
Maker's Mark
- 13
Johnnie Walker Black
- 13
Woodford Reserve
- 15
Angel's Envy
- 16
Angel's Envy Rye
- 16
Whistle Pig 10 Yr
- 20
Johnnie Walker Black
- 18
Johnnie Walker Blue
- 64
Amaretto Coffee
intelligentsia house-blend coffee, lazzaroni amaretto, whipped cream
- 5.95
Gianduja Coffee
intelligentsia house blend coffee, frangelico, house-made chocolacello, whipped cream
- 5.95
Classico Cheese
mozzarella, tomato sauce
Margherita
crushed tomatoes, hand-pulled mozzarella, basil
Mushroom
vidalia onion, mozzarella, tomato sauce
House-Made Fennel Sausage
housemade sausage, mozzarella, tomato sauce
Charred Pepperoni
mozzarella, tomato sauce
Wine by the Glass
Valdo Prosecco, Le Manzane Rose Prosecco, Sant'Ana Pinot Grigio and Ca Donini Montepulciano.
Votive Candles - Local Parking - Classic White or Black Linens - Menu Tasting for 4 Guests - Coat Rack - Italian Cookie Box Favors - An On-Site Wedding Planner
Ceremony
Archway, Chairs & Set-Up. Ceremony rehearsal day prior to reception.
Wedding Day Stationary
Printed Menus, Table Numbers
Customizable Floor Plan
Option of round tables or long farm tables.
Audio Visual
Wired Microphone and iPod Dock included in space.
In House Cafe Lighting
Transform your reception room with romantic hanging cafe lights ~ $800
Florals
Floral packages for personals, centerpieces or ceremony. Offered a la carte or as a package. Inquire for pricing.
Ricotta with Local Honey, Crostini
Gorgonzola & Bacon Stuffed Dates
Short Rib Crostini with Spiced Peppers
Polenta Triangle, Mushroom Ragu
Crispy Basil Shrimp, Spicy Lemon Aioli
Mini Veal Meatballs, Simple Tomato Sauce
Eggplant Arancini, Simple Tomato Sauce
Roasted Sirloin with Crispy Onions
Fresh Mozzarella, EVOO, Chili, Basil
White Bean Spread, Rosemary, Garlic, Crostini
Cured Salmon, Herb Mascarpone, Crostini
Roasted Cherry Tomato Caprese, Crostini
Crostini with Mild Mushrooms
Crespelle with Roasted Tomatoes & Goat Cheese
Chilled Poached Shrimp, Cocktail Sauce +$2 per person
Thin-Crust Roman Style Pizzas
Chef's Selections ofArtisan Ingredients
Salt-Crusted Ciabatta Bread
Roasted Garlic with Balsamic
Mixed Greens Salad, Toasted Walnuts, Dried Cherries, Shaved Grana
Creamy Polenta, Slagel Farms Short Rib Ragu
White Bean Spread, Rosemary, Garlic, Crostini
Chef's Selected Seasonal Fish of the Day
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Slow-Braised Short Rib
Red Wine Sauce, Whipped potatoes
Ricotta Cavatelli
Wild Mushrooms & Brown Butter
Seasonal Vegetables
Calabrian Potatoes with Chilies &Herbs
Ricotta Cheesecake with Caramel Sauce
Includes Two Tiered Cake
For Cutting
Full Bar Service + Wine & Beer During Dinner
Includes Prosecco Toast
$120 per Person
plus tax, gratuity & administrative fee
Host A Bar On Consumption
Less $45 per Person
Food & Beverage Minimums Apply
Assorted Bread & Sweet Breads
Fresh Fruit & Yogurt with Local Honey
Seasonal Salad
Egg Strata, Sausage & Vegetables
Ciabatta French Toast
Crispy Calabrian Potatoes
Black Pepper Bacon
Italian Cookies & Mini Hazelnut Panna Cotta
Assorted Bread & Sweet Breads
Fresh Fruit & Yogurt With Local Honey
Seasonal Salad
House Marinated Olives & Balsamic Roasted Garlic
Egg Strata, Sausage & Vegetables
Ciabatta French Toast
Crispy Calabrian Potatoes
Black Pepper Bacon
Seasonal Pasta
Roasted Chicken Marsala with Mushrooms
Italian Cookies
Traditional & Seasonal Bellinis
Full Bar Available
Host Selected Red and White Wine
~All Beverages will be Charged as Consumed~
Salt-Crusted Ciabatta Bread
Roasted Garlic with Aged Balsamic
Veal Meatballs with Simple Tomato Sauce
White Bean Spread, Rosemary, Garlic, Crostini
Crispy Fingerling Potatoes, Spicy Lemon Aioli
Creamy Polenta, Slagel Farms Short Rib Ragu
Marinated Gigante Beans, Roasted Peppers, Herbs, Lemon EVOO
Arugula with Medjool Dates, Peppered Bacon, Shaved Parmesan
Mixed Greens, Toasted Walnuts, Dried Cherries, Shaved Grana
Classic Caesar with Garlic Croutons
Italian Chopped Salad with Tomatoes, Celery, Parmesan, Croutons
Italian Chopped Salad with Chicken and Avocado
+$4 per person
Roasted Tomato Caprese, Fresh Mozzarella, Basil, EVOO
+2.50 per person
Crispy Calamari with Tomato Sauce
+$6 per person
Margherita Pizza
Crushed Tomatoes & Fresh Mozzarella (FOR GROUPS UNDER 40)
Chef's Selected Seasonal Fish
Pan Roasted Faroe Island Salmon
Chef's Seasonal Preparation +$6 per order
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Chicken Marsala
Wild Mushrooms
Slow Braised Short Rib
Red Wine Sauce & Whipped Potatoes +$6 per order
Filet Mignon ~ Modena-Style or Gorgonzola Crusted
+$14.95 per order
Penne with Pulled Chicken
Fresh Mozzarella, Tomato Cream
Rigatoni
Italian Sausage, Roasted Tomatoes & Spinach, Tomato Cream
Rigatoni
Slagel Farm Short Rib Ragu
Vegetarian Ricotta Cavatelli
Wild Mushrooms, Brown Butter
Ricotta Cheesecake with Caramel Sauce
Butterscotch Budino
Tiramisu
+$2 per person
Coffee & Tea
Salt-Crusted Ciabatta Bread
Roasted Garlic with Aged Balsamic
Mixed Greens, Toasted Walnuts, Dried Cherries, Shaved Grana
Creamy Polenta, Slagel Farms Short Rib Ragu
White Bean Spread, Rosemary, Garlic, Crostini
Chef Selected Seasonal Fish
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Slow Braised Short Rib
Red Wine Sauce
Ricotta Cavatelli
Wild Mushrooms & Brown Butter
Seasonal Market Vegetable
Crispy Calabrian Potatoes
Ricotta Cheesecake
with Seasonal Garnish
Coffee & Tea
House Filtered Still & Sparkling Water
Salt-Crusted Ciabatta Bread
Roasted Garlic with Aged Balsamic
Grana with Local Honey
Mixed Greens, Toasted Walnuts, Dried Cherries, Shaved Grana
Creamy Polenta, Slagel Farms Short Rib
White Bean Spread, Rosemary, Garlic, Crostini
Rigatoni
Fresh Mozzarella, Tomato Cream, Basil
Chef Selected Seasonal Fish
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Slow Braised Short Rib
Red Wine Sauce
Ricotta Cavatelli
Wild Mushrooms & Brown Butter
Seasonal Market Vegetable
Crispy Calabrian Potatoes
Ricotta Cheesecake
with Seasonal Garnish
Coffee & Tea
House Filtered Still & Sparkling Water
Salt-Crusted Ciabatta Bread
Roasted Garlic with Aged Balsamic
Grana with Local Honey
Mixed Greens, Toasted Walnuts, Dried Cherries, Shaved Grana
Creamy Polenta, Slagel Farm Short Rib Ragu
White Bean Spread, Rosemary, Garlic, Crostini
Rigatoni
Fresh Mozzarella, Tomato Cream, Basil
Pan Roasted Faroe Island Salmon
Chef's Seasonal Preparation
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Filet Mignon
Modena-Style or Gorgonzola-Crusted
Ricotta Cavatelli
Wild Mushrooms & Brown Butter
Seasonal Vegetable
Crispy Calabrian Potatoes
Ricotta Cheesecake
with Seasonal Garnish
Housemade Limoncello
Coffee & Tea
House Filtered Still & Sparkling Water
Salt Crusted Ciabatta Bread
House Marinated Olives
Roasted Garlic with Balsamic Vinegar
Oven Roasted Tomato Caprese, Fresh Mozzarella, Basil, EVOO
Artisanal Salumi and Cheeses, with Accompaniments
Veal Meatballs with Simple Tomato Sauce
Italian Chopped Vegetable Salad
Penne with Walnut Basil Pesto
Rigatoni, Slagel Farm Short Rib Ragu
Chef Selected Seasonal Fish
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Slow Braised Short Rib, Red Wine Sauce
Seasonal Market Vegetable
Crispy Calabrian Potatoes
Hazelnut Panna Cotta
Ricotta Cheesecake with Caramel Sauce
Mini Tiramisu
Chef's Seasonal Dessert
Lemon Semolina Cookies
House-Made Limoncello and Chocolacello
Three Gelato Flavors
House-Made Caramel & Chocolate Sauces
Candies, Sweets and Treats
Upgraded Ice Sculpture
$550 ~ OPTIONAL
Traditional Milk Chocolate Bars
Cookies & Cream Bars
Graham Crackers
Add Peanut Butter Cups
+$2 per Person
Host-Selected Red and White Wine
Draft and Bottle Beer List "Sommelier's Choice" Wine Package: Red & White
Soft Drinks
Draft and Bottle Beer List "Sommelier's Choice" Wine Package: Red & White
Soft Drinks
Package I
Basic Vodka, CH Gin, Bacardi, Dewar's, Ezra Brooks Bourbon, El Jimador
- 40
- 45
- 50
Package II
Tito's Vodka, CH Gin, Bacardi, Captain Morgan, Dewar's, Jack Daniels, Ezra Brooks Bourbon, El Jimador (+$5 per person)
- 45
- 50
- 55
Package III
Kettle One, Tanqueray, Bacardi, Captain Morgan, JW Black, Jack Daniels, Maker's Mark, Crown Royal, Casamigos (+$10 per person)
- 50
- 55
- 60
Ricotta with Local Honey, Crostini
Gorgonzola & Bacon Stuffed Dates
Short Rib Crostini with Spiced Peppers
Polenta Triangle, Mushroom Ragu
Crispy Basil Shrimp, Lemon Aioli
Mini Veal Meatballs, Simple Tomato Sauce
Eggplant Arancini
Simple Tomato Sauce
Roasted Sirloin with Crispy Onions
Fresh Mozzarella, EVOO, Chili, Basil
White Bean Spread, Rosemary, Garlic, Crostini
Cured Salmon, Herb Mascarpone, Crostini
Roasted Cherry Tomato Caprese, Crostini
Crostini, Wild Mushrooms
Crespelle
with Roasted Tomato & Goat Cheese
Chilled Poached Shrimp, Cocktail Sauce - +$24 per dozen
Crisp, Thin-Crust Roman Style Pizzas
$15.95 each; Chef's Selections of Artisan Ingredients
$84.95 Per Person Excluding Tax and Gratuity.
+$150 Instructor Fee
Add Italian Wines & Beer +$30
Add Full Cocktail Bar, Italian Wines & Beer +$40
Bar May Also Be Hosted On Consumption
Kit Includes: Peeler - Infusion Jar - Funnel - Strainer - Two Glass Bottles For Storing or Gifting- Raw Sugar - Personalized Recipe & Interactive Zoom Class
Shipping is available with additional fee. Option to add gift certificate to local liquor store to purchase vodka and lemons.
Add Liter of Basic Vodka & Lemons
$49 per person - Shipping not available
Kit Includes Peeler - Infusion Jar - Funnel - Strainer - Two Glass Bottles For Storing or Gifting- Raw Sugar - Recipe, Pre-Recorded Class & Personalized Card
email [email protected] with questions
Individual Cheese & Charcuterie Boards
local honey, almonds, crostini
Gorgonzola Dates - Cherry Tomato Caprese Skewer - Prosciutto Jam & Crostini
Choice of Single Serving Cocktail or Wine
Sicilian Manhattan - Stella Bianco - White or Red Wine
What is Game Night In?
'Game Night In' is the private, 90-minute virtual game night experience that allows you to join in on the fun from from wherever you are, brought to you by Chicago-based company Game Night Out!
What games will we play?
You can think of 'Game Night In' as one big party-game, in itself. It feels like having a game night at your place, but it's our turn to host. Our Hosts will facilitate the entire experience, and will be there to guide your group through everything, and help introduce each game, explain the rules, keep the competition flowing, keep the experience on track, and generally help keep your group having fun! The experience consists of a series of challenges, that you and your group will compete in, in teams. Some games are in the form of a guessing-game or have a trivia or scavenger hunt element to them, while others may be more skill or puzzle-based. All in all, there is something for everyone in there. But as is part of the fun at both Game Night Out & Game Night In, to keep it exciting for everyone we like to keep the exact game details a surprise and test your chops on game day.
All-natural alcohol infusion kits for your home bar.
Signature Flavors
Navel Gazer (orange, cinnamon, clove), Blue Sunday (blueberry, lavender, lemon) and Rose Ceremony (rose petal and raspberry).
Holiday Flavors
Snowed In (apple, ginger and cardamom) and Spike the Punch (cranberry, pear and rosemary)
Warm Ciabatta & Roasted Garlic
EVOO & Aged Balsamic
- 4.95
Seasonal Soup
Chef's Seasonal Preparation
- 4.95
Slagel Farm Meatballs "polpettini"
Simple Tomato Sauce
- 15.95
Roasted Tomato Caprese
Buffalo Mozzarella, EVOO, Basil
- 16.95
Tempesta Coppa Picante & Cheese
Local Coppa, 20-Month Aged Parmesan, Whipped Ricotta, Local Honey, Garlic Ciabatta
- 17.95
Arugula Salad
Peppered Bacon, Medjool Dates, Shaved Parmesan, EVOO
- 11.95
- 14.95
Mixed Greens Salad
Toasted Walnuts, Dried Cherries, Parmesan, Walnut Vinaigrette
- 11.95
- 14.95
Classic Caesar Salad
Romaine Hearts, Shaved Parmesan, Garlic Croutons
- 11.95
- 14.95
Chopped Salad
Roasted Chicken, Romaine, Celery, Fennel, Tomatoes, Avocado, Spicy Red Peppers, Garlic Croutons, Grana, Mustard Vinaigrette
- 16.95
BLT
Applewood Smoked Bacon, Tomato, Arugula, Pesto Mayo. Served on Warm Ciabatta
- 12.95
House-Made Slagel Farm Meatball Sandwich
Tomato Sauce, Melted Provolone, Basil, Parmesan. Served on Warm Ciabatta
- 12.95
Chicken & Pesto Sandwich
Thinly Sliced Amish Chicken Breast, Pesto Mayo, Tomato, Arugula. Served on Warm Ciabatta
- 12.95
Classico Cheese
Tomato Sauce, Fresh Mozzarella, Parmesan
- 14.95
Mushroom & Sweet Onion
Tomato Sauce, Fresh Mozzarella
- 15.95
Margherita
Crushed Tomatoes, Fresh Mozzarella, Basil, EVOO
- 15.95
House-Made Fennel Sausage
Tomato Sauce, Fresh Mozzarella
- 17.95
Charred Pepperoni
Tomato Sauce, Fresh Mozzarella
- 17.95
Seasonal Pizza of the Month
Tempesta Coppa Piccante, Smoked Mozzarella, Spicy Peppers, Sweet Onions
- 18.95
Add Ons
Chili Oil $1.50 - Black Olives $2.50 - Fresh Mozzarella $2.50 - Mama Lil's Peppers $2.50 - Mushrooms $2.50 - Sweet Onions $2.50 - Anchovy $3.00 - Farm Egg $3.00 - Pepperoni $3.50 - Sausage $3.50
Ricotta Cheesecake
Seasonal Topping
- 10.95
Butterscotch Budino
Salted Caramel, Whipped Cream
- 9.95
Tiramisu
Vermont Creamery Mascarpone, Valrhona Cocoa Powder, Espresso-Soaked Lady Fingers
- 11.95
Votive Candles - Custom Printed Menus - Table Numbers - Local Parking Validation - Classic White or Black Linens - Wedding Menu Tasting for 4 Guests - Self Coat Check - An On-Site Wedding Planner
Round Tables, Rustic Farm Tables & a Combination of Both
Ceremony & Dining Chairs
Timing
30 minutes of ceremony, 4 hours of reception and 2 hours of set-up are included in the venue rental. Additional time can be reserved with a $1000 room rental fee, per 30 minutes. All events must conclude by 4pm, with all guests departed by 4:30pm.
Ceremonies
We offer ceremonies under our romantic archways for up to 200 guests - $250 set-up fee.
- 250
In-House Lighting
Transform your dinner or dance floor with romantic hanging cafe lights.
- 800
House-Made Limoncello Favors
Bottled with Custom Label.
- 12
Printing of Place Cards
Classic White or Rustic Kraft.
- 4
Coat Check Attendant
- 75
Floral Decor & Centerpieces
We work with several professional florists in Chicago and will happily make recommendations.
Specialty Linens
Table cloths, chair covers, and specialty overlays can be arranged in a wide variety of colors and textures.
Audio Visual Equipment Rentals
OVS can arrange for AV equipment including projector, screen, microphone & sound system.
Customized Cakes and Baked Goods
We are happy to recommend several outstanding bakeries to help create your ideal wedding cake.
Music & Entertainment
OVS has a verity of musical contacts including DJS, live bands, and strink quartets. Our space is also equipped with an IPOD system, if you would prefer to supply your own music (Private Dining Room or Full Osteria only).
Assorted Bread & Sweet Breads
Fresh Fruit
Yogurt with Local Honey
Seasonal Salad
Egg Strata, Sausage & Vegetables
Ciabatta French Toast
Crispy Calabrian Potatoes
Black Pepper Bacon
Italian Cookies & Mini Hazelnut Panna Cotta
Assorted Bread & Sweet Breads
Fresh Fruit & Yogurt with Local Honey
Seasonal Salad
House Marinated Olives & Balsamic Roasted Garlic
Egg Strata, Sausage & Vegetables
Ciabatta French Toast
Crispy Calabrian Potatoes
Black Pepper Bacon
Seasonal Pasta
Roasted Chicken Marsala with Mushrooms
Italian Cookies
Traditional & Seasonal Bellinis
Host-Selected Red and White Wine
Salt-Crusted Ciabatta Bread
Roasted Garlic with Aged Balsamic
Veal Meatballs with Simple Tomato Sauce
White Bean Spread, Rosemary, Garlic, Crostini
Creamy Polenta, Mushroom Ragu
Crispy Fingerling Potatoes, Spicy Lemon Aioli
Marinated Gigante Beans, Roasted Peppers, Herbs, Lemon EVOO
Mixed Greens, Toasted Walnuts, Dried Cherries, Shaved Grana
Arugula, Medjool Dates, Applewood Smoked Bacon, Shaved Parmesan
Classic Caesar with Garlic Croutons
Italian Chopped Salad with Tomatoes, Celery, Parmesan & Croutons
Italian Chopped Salad with Chicken and Avocado
+$4 per person
Roasted Tomato Caprese, Fresh Mozzarella, Basil, EVOO
+$2.50 per person
Crispy Calamari with Tomato Sauce
+$6 per person
Margherita Pizza with Crushed Tomatoes & Fresh Mozzarella
For Groups Under 40
Chef's Selected Seasonal Fish
Pan Roasted Faroe Island Salmon
Chef's Seasonal Preparation; (+$6 per order)
Chicken Mario
Inspired by Chef Mario of Sostanza in Florence
Chicken Marsala, Wild Mushrooms
Slow Braised Short Rib, Red Wine Sauce & Whipped Potatoes
+$6 per order
Filet Mignon
+$14.95 per order
Modena-Style or Gorgonzola-Crusted
Penne with Pulled Chicken, Fresh Mozzarella, Tomato Cream
Rigatoni with Sausage, Spinach & Spicy Tomato Cream
Rigatoni, Slagel Farm Short Rib Ragu
Vegetarian Ricotta Cavatelli with Wild Mushrooms & Parmesan
Ricotta Cheesecake with Seasonal Garnish
Butterscotch Budino
Tiramisu
$2 per person
Coffee & Tea
Ricotta with Local Honey, Crostini
Gorgonzola & Bacon Stuffed Dates
Short Rib Crostini with Spiced Peppers
Polenta Triangle, Mushroom Ragu
Crispy Basil Shrimp, Lemon Aioli
Mini Veal Meatballs, Simple Tomato Sauce
Eggplant Arancini, Simple Tomato Sauce
Roasted Prime Sirloin with Crispy Onions
Fresh Mozzarella, EVOO, Chili, Basil
White Bean Spread, Rosemary, Garlic, Crostini
Cured Salmon, Herb Mascarpone, Crostini
Roasted Cherry Tomato Caprese, Crostini
Crostini with Wild Mushrooms
Crespelle with Roasted Tomatoes & Goat Cheese
Chilled Poached Shrimp, Cocktail Sauce
+$2/person
Crisp, Thin-Crust Roman Style Pizzas
Chef's Selections of Artisan Ingredients
Station: Grana Padano & Prosciutto la Quercia
Chef-Manned Station - During Cocktail Reception - Grana Padano & Prosciutto, Sliced to Order
- 14.95
Cheese of the Day
Offered during Antipasti or Dessert Course. Served with Crostini and Paired Accompaniments
- 5.95
Pasta Course
Served after the Antipasti Course. Choose One from Seasonal Selection
- 7.95
House-Made Italian Cookie Plate
Lemon Semolina Cookies & Brown Butter Chocolate Chip
- 10.95
Gelato Bar
Gelato - Italy's delightful and delicious version of ice cream. Add a Gelato Bar to your event and your guests will enjoy three seasonal hand-scoop flavors with a variety of sweets, treats, candies and toppings. Life's short, make it sweet!
- 14.95
S'mores Bar
Remember those lazy summer nights by the campfire? Make some new memories with our nostalgic S' mores Bar. Our Chef-Manned station includes traditional milk chocolate bars, cookies & cream bars and graham crackers. Roast a marshmallow & party s'more!
- 14.95
Consumption Bar
Full Bar Available. Host-Selected Red and White Wine. All Beverages will be Charged as Consumed
Wine & Beer Package
Draft and Bottle Beer List; "Sommelier's Choice" Wine Package: Red & White; Soft Drinks
- 30
- 35
- 40
Full Bar Packages
Premium Brand Liquors Draft and Bottle Beer List; "Sommelier's Choice" Wine Package: Red & White; Soft Drinks
- 40
- 45
- 50
Mixology Bar
Live-Action Satellite Bar Stationed with Bartender mixing made-to-order Specialty Cocktails. The station will have with Cocktail Recipe Cards for guests to take with them
- 225
Package I
Refer to Pricing Above. Basic Vodka, CH Gin, Bacardi, Dewar' s, Ezra Brooks Bourbon, El Jimador
Package II
+$5 per Person. Tito's Vodka, CH Gin, Bacardi, Captain Morgan, Dewar' s, Jack Daniels, Ezra Brooks Bourbon, El Jimador
Package III
+$10 per Person. Kettle One, Tanqueray, Bacardi, Captain Morgan, JW Black, Jack Daniels, Maker's Mark, Crown Royal, Casamigos
What is a food & beverage minimum?
A food and beverage minimum is the monetary amount that must be achieved within the space reserved, the night of the event. If the minimum is not met, the remainder will be placed on the final bill as a room fee. Food and beverage minimums can not be reached by gift certificates, carryout food, bottles of wine, and only pertain to food and beverage consumed during the time of the event.
Is a deposit required and is it refundable if I need to cancel?
A 25% deposit is due at the time of reservation. An additional 25% reservation fee is required sixty (60) days prior to the event date. The reamining estimated charges shall be due any payable no later than three (3) business days prior to the event date. Licensee may cancel the contract at any time prior to the event date by paying to Licensor the following scale termination fee: More than one (1) year prior to Event Date - $100; Less than one (1) year but more than nine (9) months prior to the event date - 25% of the Food & Beverage Minimum; Less than nine (9) months but more than six (6) months prior to the event date - 50% of the Food & Beverage Minimum; Less than six (6) months but more than three (3) months prior to the event date - 75% of the Food & Beverage Minimum; Less than three (3) months but more than five (5) business days prior to the event date - 100% of the Food & Beverage Minimum; Less than five (5) business days prior to the Event Date - All estimated charges based on final guest count. The foregoing cancellation fees are not penalties but are in consideration of the resources spent by Licensor in booking the Osteria via Stato for Licensee and for the lost opportunity in not booking with another party in the interium.
Am I required to guarantee a certain number of guests?
All contracted groups are required to provide a guaranteed number of attendance three (3) days prior to the event date. In the event of guest cancellation after the guarantee has been submitted, the host will be charged for the guaranteed number.
When do I select the menu?
Due to seasonality, we schedule tastings 4-6 weeks prior to the event date. Please keep in mind that we are extremely accommodating and almost any item on the menu can be altered or substituted. In addition, we are sensitive to any dietary needs and are able to accommodate most with adequate notice.
Do I select a beverage package?
Each of our wedding packages includes a full bar, open for four hours and options to add beverages for dinner service. Last call is at 11:45PM, unless otherwise determined. Bars are also available on a complete consumption basis, in lieu of a package.
Do I need to leave a tip?
Gratuity is at your discretion, with standard being 18-22%. A 4% planner fee will be added to the final bill. Planning services include: A tasting for four guests, 4-6 weeks prior to the event. A guided ceremony rehearsal 1-2 days prior to the event. Three hours of supervised vendor set-up prior to the event. Final meeting and walk through of event space with vendors, musicians, etc. two weeks prior to event. Assistance with floor map, venue set-up and management of all ceremony set-up, tear down, and room flips. Cue speeces, dances, cake cutting, and any other special events. Set-up personal wedding items including place cards, florals, cake table, gifts, family keepsakes, etc.
Pellegrino
1L
- 7.95
Acqua Panna
1L
- 7.95
Seasonal Soup
Chef's Seasonal Preparation, Changes Daily
- 4.95
Warm Ciabatta & Roasted Garlic
Extra Virgin Olive Oil, Aged Balsamic
- 5.95
Parmesan Garlic Bread
Pomodoro Dipping Sauce
- 7.95
Slagel Farm Meatballs "Polpettini"
Simple Tomato Sauce
- 15.95
Roasted Tomato Caprese
Imported Buffalo Mozzarella, EVOO, Basil
- 16.95
Fried Calamari
Pomodoro Dipping Sauce
- 17.95
Tempesta Coppa Piccante & Cheese Board
Local Coppa, 20-Month Aged Parmesan, Whipped Ricotta, Local Honey, Garlic Ciabatta
- 17.95
Mixed Greens Salad
Dried Cherries, Toasted Walnuts, Shaved Grana, Walnut Vinaigrette
- 11.95
- 14.95
Arugula Salad
Peppered Bacon, Parmesan, Medjool Dates, EVOO
- 11.95
- 14.95
Classic Caesar Salad
Romaine hearts, Shaved Parmesan, Garlic Croutons
- 11.95
- 14.95
Chopped Salad
Roasted Chicken, Romaine, Celery, Fennel, Tomatoes, Avocado, Spicy Red Peppers, Croutons, Grana, Mustard Vinaigrette
- 16.95
Classico Cheese
Tomato Sauce, Fresh Mozzarella, Parmesan
- 15.95
Mushroom & Sweet Onion
Tomato Sauce, Mozzarella
- 15.95
Margherita
Crushed Tomatoes, Fresh Mozzarella, Basil, EVOO
- 15.95
House-Made Fennel Sausage
Tomato Sauce, Mozzarella
- 17.95
Charred Pepperoni
Tomato Sauce, Mozzarella
- 17.95
Seasonal Pizza of the Month: Tempesta Coppa Piccante
Tempesta Coppa Piccante, Smoked Mozzarella, Spicy Peppers, Sweet Onions
- 18.95
Add-Ons
Chili Oil $1.50 - Olives $2.50 - Fresh Mozzarella $2.50 - Mama Lil's Peppers $2.50 - Mushrooms $2.50 - Sweet Onions $2.50 - Anchovy $3.00 - Farm Egg $3.00 - Pepperoni $3.50 - Sausage $3.50
Spaghetti Pomodoro
Crushed Plum Tomatoes, Basil, Toasted Garlic
- 15.95
Cacio E Pepe
Spaghetti, Pecorino Romano, Cracked Black Pepper
- 19.95
Penne
All-Natural Chicken, Fresh Mozzarella, Tomato Cream Sauce
- 22.95
Hand Rolled Cavatelli
Housemade Sausage, Roasted Tomatoes, Spinach, Parmesan
- 24.95
Angel Hair Aglio e Olio
Shrimp, Garlic, Chili, Spinach
- 24.95
Rigatoni
Slagel Farm Short Rib Ragu
- 24.95
Chicken Mario
Brown Butter, Fresh Lemon, Broccolini, Inspired by Chef Mario of Sostanza in Florence
- 22.95
Seafood Stew
Seared Scallops, Market Fish, Shrimp, Garlic Ciabatta
- 27.95
Slagel Farm Braised Short Rib
Whipped Potatoes, Roasted Tomato, Red Wine Sauce
- 28.95
Pan-Roasted Sea Scallops
Whipped Potatoes, Mushrooms, Brown Butter
- 37.95
Slow-Braised Colorado Lamb Shank
Glazed Cipollini Onions
- 38.95
Sautéed Spinach
- 8.95
Whipped Potatoes
- 8.95
Crispy Calabrian Potatoes
- 8.95
Broccolini
EVOO
- 8.95
Antipasti
Family Style
Warm Ciabatta & Roasted Garlic
EVOO, Aged Balsamic
Seasonal Soup
Chef's Seasonal Preparation
Mixed Greens
Dried Cherries, Toasted Walnuts, Shaved Grana, Walnut Vinaigrette
Entree
Your choice of
Seafood Stew
Seared Scallops, Market Fish, Shrimp, Garlic Ciabatta
Chicken Mario
Brown Butter, Fresh Lemon, Broccolini, Inspired by Chef Mario of Sostanza in Florence
Hand-Rolled Cavatelli
Housemade Sausage, Roasted Tomatoes, Spinach, Parmesan
Slagel Farm Braised Short Rib
Whipped Potatoes, Roasted Tomato, Red Wine Sauce
And for Dessert
Butterscotch Budino
Housemade Gelato
Chef's Selections - Per Scoop
- 4.95
Butterscotch Budino
Salted Caramel, Whipped Cream
- 9.95
Ricotta Cheesecake
Seasonal Topping
- 10.95
Tiramisu
Vermont Creamery Mascarpone, Valrhona Cocoa Powder, Espresso-Soaked Lady Fingers
- 11.95
Affogato
Housemade Vanilla Gelato, La Colombo Espresso
- 7.95
Amaro Affogato
Housemade Caramel Gelato, Amaro Averna
- 10.95
About
- 4.5
- 31-40, $$, $$$
- 620 N State St 60654-3853
- 13126428450
(OH-STEH-REE-YAH) A casual Italian tavern where people gather to enjoy antipasti with wine, a plate of pasta or an Italian feast, all served with the warmth and hospitality of family. Osteria Via Stato, a Lettuce Entertain You restaurant follows this definition and the Italian tradition of seasonally prepared dishes featuring local ingredients and artisanal producers paired with an all Italian wine list. Osteria Via Stato opens daily at five. Pizzeria Via Stato located adjacent to Osteria Via Stato is a cozy, Roman-style pizzeria that continues to highlight Executive Chef Digregorio’s passion for market-fresh ingredients. The tavern pizzas have crispy, thin crust with both artisanal and classic toppings. The tavern also features 300 Italian wines, local bottles and draft beers as well as an extensive selection of small plates. Pizzeria Via Stato offers both lunch and dinner
Day of the Week | Opening Hours |
---|---|
Monday | 17:00 - 22:00 |
Tuesday | 17:00 - 22:00 |
Wednesday | 17:00 - 22:00 |
Thursday | 17:00 - 22:00 |
Friday | 17:00 - 22:00 |
Saturday | 17:00 - 22:00 |
Sunday | 17:00 - 22:00 |
Cuisines
- 🍝 Italian
- 🍕 Pizza
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 📺 Television
- 🍽️ Private Dining
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
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