Omatsurihonpo

Every year, I am taken to Hachijojima for big fishing.

Because the master is an angler, there are also four varieties of fresh sashimi in season and abundant sake and craft beer.The amount and taste of the fish in the pot are not odd!I want to go frequently if it is close.

I ate it for the first time, but it was very delicious!The owner says it is higher quality than first-class storesThe amount of sashimi was large and I was very satisfied.I want to eat gout hot pot this time.