Olive Garden
About
- 4.1 ( 50 reviews)
- $$, $$$
Day of the Week | Opening Hours |
---|---|
Monday | 11:00 - 22:00 |
Tuesday | 11:00 - 22:00 |
Wednesday | 11:00 - 22:00 |
Thursday | 11:00 - 22:00 |
Friday | 11:00 - 22:00 |
Saturday | 11:00 - 22:00 |
Sunday | 11:00 - 22:00 |
Cuisines
- 🍝 Italian
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 🪑 Highchairs Available
- 🍸 Full Bar
- 🍱 Lunch
- 🍽️ Dinner
Recommended Reviews
4.1
Bobbi M
Looks like they remodeled. It looks great! Went here on Sunday for lunch, server was extremely helpful and friendly. They now allow you to try up to 3 different wines, take advantage and find one that pairs well with your meal. I had the build your own pasta for $10.99 take note it's extra for the different toppings.
roboraptor
My wife's favorite place to go. Not so much mine. But right now they have a 5 cheese chicken tortellini that is incredible! Cooked perfect a full of great flavor. You can even substitute steak for the chicken. For desert try the lemon cake. My wife's face said it all. It was amazing!
Troy Hunt
Olive Garden is a tough one for me. I love the salad and bread sticks, though I must say the bread sticks come out hard way too often. I am baffled that Olive Garden has done away with the Braised Beef Tortellini, which my wife ordered every time we visited. That is actually the main driving reason in getting into the restaurant. I am very disappointed with he rising prices ($18 for chicken marsala? Come on guys, its chicken). I did not like the Lasagna. The meat tastes like the meat from Chef Boyardee beef raviolis—unacceptable for a restaurant. The thing that has been okay is the raviolis. The mushroom ravioli was pleasant. The service at this location was good, but the prices and food quality earn it only 3 stars. I must say that the brownie dessert was a hit with my wife as it tasted like cheesecake.